Scarlett Begonia Menu

### Eggs Two eggs with a choice of bacon, avocado, sausage, or pork patty. Egg styles include scrambled, over-easy, poached, and others. Sourdough, rye, biscuits or pancakes.

Steak served with a choice of egg preparations (such as scrambled, poached, or over-easy), various meat temperatures (from rare to well), and a selection of different toasts or pancakes.

Breaded chicken breast, arugula, tomatoes, pickled red onions, pecorino, and balsamic reduction.

Fresh ricotta, typically accompanied by honey, herbs, and a drizzle of olive oil.

Crispy golden fries, typically seasoned with salt.

Grilled pork sausage links, typically served with a side of mustard or sauerkraut.

Fluffy pancakes typically served with syrup and butter.

Gluten-free pizza crust topped with tomato sauce and cheese, typically includes pepperoni, capsicum, olives, onions, and chili flakes.

Challah French toast typically includes a graham cracker crust.

### Eggs Two eggs with a choice of bacon, avocado, sausage, or pork patty. Egg styles include scrambled, over-easy, poached, and others. Sourdough, rye, biscuits or pancakes.

Steak served with a choice of egg preparations (such as scrambled, poached, or over-easy), various meat temperatures (from rare to well), and a selection of different toasts or pancakes.

Buttermilk biscuits smothered in traditional white gravy, typically featuring savory sausage bits.

Quinoa "oatmeal" typically includes quinoa, flaxseed, blueberries, brown sugar, and local bare honey.

Scrambled eggs with delicata squash, typically includes onions, bell peppers, and cheddar cheese.

Crisp greens topped with bacon, shredded cheese, and croutons.

Breaded and pan-fried chicken breast, typically served with arugula, tomatoes, red onions, parmesan, and a lemon vinaigrette.

Kale, croutons, parmesan cheese, and caesar dressing.

Creamy ricotta cheese, typically paired with herbs and served with toasted bread.

Lightly seasoned, crispy French fries typically served with ketchup.

Mild cheese curds made from organic soured milk.

Layers of creamy yogurt, granola, and coconut flakes typically combined with fresh fruits and a hint of honey.

Scrambled eggs with delicata squash, typically includes onions, bell peppers, and herbs.

Poached, basted, scrambled, or various other styles. Toast options: sourdough, rye, gluten-free, biscuits, or substitute with pancakes or French toast.

Steak served with your choice of scrambled, poached, or various other egg preparations. Select toast from options like sourdough, gluten-free, or substitute with pancakes or French toast. Customize meat temperature.

Crispy strips of savory Beeler bacon, a classic breakfast favorite.

Scrambled eggs with delicata squash, typically includes onions, peppers, and cheese.

Freshly baked bagel typically paired with smooth, creamy cream cheese.

A selection of buttermilk biscuits, typically includes a variety of spreads and toppings.

Buttermilk biscuits smothered in homemade sausage gravy.

Fresh, flaky homemade biscuit typically served with honey butter and sea salt.

Egg-dipped French toast, dusted with powdered sugar and drizzled with maple syrup.

Buttermilk biscuit with maple-glazed bacon.

Organic cottage cheese typically includes fresh, creamy curds made from organic milk.

With flaxseed, blueberries, brown sugar, and local honey.

Creamy grits topped with shrimp. Choose from poached eggs, basted, scrambled, or various styles of fried eggs.

A single pancake typically served with butter and syrup.

Soft scrambled eggs with choice of toast, including sourdough, rye, gluten-free, brioche, pancakes, or French toast.

Ground pork sausage typically served as links.

Gluten-free toast typically includes gluten-free bread, often paired with spreads like butter or jam.

Multigrain sourdough toast typically includes a blend of whole grains and sourdough, offering a hearty and slightly tangy flavor.

Toasted deli rye bread, typically served with butter or jam.

Sourdough toast typically includes local sourdough bread, often served with options like cranberry jam, herb butter, or olive oil.

Layers of coconut yogurt, house-made granola, and fresh seasonal fruit.