Sazón Menu

$Mexican, Fine dining, Restaurant

221 Shelby St, Santa Fe, NM 87501

ANTOJITOS
- Camaron-Tini
  colossal white shrimp from Gulf of Mexico / light crispy batter / sweet Thai chili aioli
  $28.00
- Xochimilco
  huitlacoche: savory and earthy corn truffle over mini tortillas / native spices / queso fresco
  $18.00
- Azteca
  yellow fin tuna crudité / avocado / cucumber / spicy tacuba sauce / crispy corn chips
  $19.00
ENSALADAS
- De La Casa
  baby spinach / mango / cotija cheese / white onion / bacon / cilantro vinaigrette
  $15.00
- Suzanna’s Salad
  mixed seasonal greens / avocado / mango / crispy rice quinoa strips / sautéed shrimp / ginger cilantro vinaigrette
  $25.00
SOPA
- Sopa De Amor
  Chef Olea’s signature soup
  $18.00
- Frijole Negro
  silky black bean soup with bacon / jalapeño / white onion / epazote sour cream / crispy corn tortilla strips
  $15.00
PLATO FUERTE
- Berenjena
  stuffed eggplant zucchini / corn / tomato / gruyère cheese
  $32.00
- Coyoacan
  shrimp enchilada: creamy sauce of zucchini blossoms / asadero cheese
  $37.00
- Popocatepetl
  spicy black pepper crusted aged angus beef tenderloin / snow peas / red cabbage / jasmine rice
  $55.00
- Cholula
  (Chef Olea’s interpretation of Chile en Nogada) a tower of chile poblano / ground lamb, pork and beef / nuts / dried fruits / spices over a cold creamy walnut sauce / pomegranate seeds / balsamic jalapeño reduction
  $37.00
- Atun
  pan seared tuna / red cabbage / snow peas / mixed greens
  $40.00
- Salmon
  filet wrapped in filo dough / huitlacoche (corn truffle) / jasmine rice
  $42.00