• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Parmesan

      Italian herb crusted, mozzarella, San Marzano marinara, linguine.
      $31.25
    • Pappardelle

      Sazio signature kobe beef bolognese, aged Parmesan.
      $32.50
    • The Neapolitan

      Red sauce, fresh four-cheese mozzarella blend, torn basil.
      $17.50
    • Caesar

      Hearts of romaine, Parmesan, baked croutons, anchovies.
      $17.50
    • Garlic Bread

      Pesto, Parmesan, marinara.
      $10.00
    • Fried Mozzarella

      Panko, herbs, Parmesan, housemade marinara.
      $13.75
    • Torta Setteveli

      Traditional Italian birthday cake with seven layers of chocolate cake, chocolate & hazelnut mousse and chocolate ganache.
      $17.50
    • Risotto Balls

      Chef's daily feature.
      $20.00
    • Tortelloni

      Guanciale, savory blush sauce, English peas.
      $27.50
    • Chopped Antipasto

      Imported Italian ham, provolone, capicola, salami, sweet peppers, iceberg lettuce, house made Italian dressing.
      $18.75
  • Soup and Salad

    Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
    • Soup of the Day

      Pancetta, cannellini beans. San marzano tomato, ditalini pasta, fresh basil, Parmesan.
      $11.25
    • Caesar

      Hearts of romaine, Parmesan, baked croutons, anchovies.
      $17.50
    • Burrata salad

      Burrata, Baby arugula, Fig, Hazelnuts, Zesty Italian Dressing, Honey
      $18.75
    • Chopped Antipasto

      Imported Italian ham, provolone, capicola, salami, sweet peppers, iceberg lettuce, house made Italian dressing.
      $18.75
  • Stone Brick Oven Pizza

    Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
    • The Neapolitan

      Red sauce, fresh four-cheese mozzarella blend, torn basil.
      $17.50
    • Basil Pesto

      Pesto, Mozzarella, Cherry Tomatoes, Balsamic
      $21.25
    • Mushroom

      Kennett square mushrooms, mozzarella, white alfredo, arugula, balsamic glaze drizzle.
      $20.00
  • Snacks

    Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
    • Garlic Bread

      Pesto, Parmesan, marinara.
      $10.00
    • Veggies Fritto Misto

      Flash-fried zucchini, yellow squash, Broccoli rabe, artichokes, eggplant, Sicilian lemon- basil aioli
      $11.25
    • Risotto Balls

      Chef's daily feature.
      $20.00
  • Small Plates

    Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
    • Fried Mozzarella

      Panko, herbs, Parmesan, housemade marinara.
      $13.75
    • Charred Octopus

      Patatas bravas, roasted broccolini, harissa, green garlic aioli.
      $30.00
    • Crispy Calamari

      Lightly fried, lemons, capers, artichokes, lemon pepper aioli.
      $18.75
    • Stuffed Peppers

      Ground mild italian sausage, mozzarella, fontina, poblanos
      $11.25
    • Sazio Bruschetta

      Homemade garlic bread, plum tomatoes, basil, extra virgin olive oil, parmesan cheese
      $15.00
  • Primi

    Substitute your pasta for fresh zoodles for an additional (gluten free). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
    • Linguini

      Jumbo shrimp, garlic white wine sauce, aged Parmesan, fried basil.
      $35.00
    • Spaghetti Allo Scogli

      Shrimp, Calamari, fish, Shallots, Blistered Cherry Tomato, Garlic White Wine
      $36.25
    • Crab Ravioli

      Brown Butter, Crab meat, Aged parmesan, Sauteed Spinach, Crispy Prosciutto
      $46.25
    • Pappardelle

      Sazio signature kobe beef bolognese, aged Parmesan.
      $32.50
    • Tortelloni

      Guanciale, savory blush sauce, English peas.
      $27.50
    • Gemelli

      Jumbo shrimp, spicy fra diavolo sauce, aged Parmesan.
      $36.25
  • Secondi - Mare

    From the sea. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
    • Faroe Island Salmon

      Quinoa, Butternut Squash, Dried cranberries, Creamy cranberry sauce
      $35.00
    • Crispy Skin Branzino

      Pistachio encrusted, Lemon Garlic Green Beans, Truffle Creamed corn
      $36.25
    • Chesapeake Bay Crab Cakes

      Harvest Farro, Apples, Shallots, Fennel, Spinach, Lemon zest
      $42.50
  • Secondi - Carne

    From the land. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
    • 8 OZ Filet Mignon

      Fried Smoked Gouda Polenta Cakes, Casio e pepe asparagus, bacon jam, garlic mojo
      $61.25
    • Duroc Pork Chop

      Cannellini Beans, Escarole, Bacon, apple cinnamon Butter
      $41.25
  • Vegetarian

    • Parmesan Cauliflower Steak

      Panko herb parmesan crusted, farro & corn medley, San Marzano marinara
      $28.75
  • Casalinga

    House specialities. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
    • Parmesan

      Italian herb crusted, mozzarella, San Marzano marinara, linguine.
      $31.25
    • Milanese

      Italian herb crusted, arugula, parmesan, mozzarella, cherry tomato, lemon-thyme, roasted marble potato.
      $31.25
    • Marsala

      Kennett square wild mushrooms, hearty marsala sauce, risotto.
      $31.25
  • Additions

    Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
    • Broccoli Rabe

      $11.25
    • Truffled Cream Corn

      $11.25
    • Charred Cacio e Pepe Asparagus

      $9.00
    • Smoked Gouda Polenta Cake

      $11.25
  • Dolce

    • Torta Setteveli

      Traditional Italian birthday cake with seven layers of chocolate cake, chocolate & hazelnut mousse and chocolate ganache.
      $17.50
    • Fried Oreos

      Vanilla ice cream.
      $15.00
    • Traditional Cannoli

      $10.00
    • Affogato

      Housemade vanilla or chocolate gelato topped with fresh brewed espresso make it boozy!
      $12.00
    • Tiramisu

      $17.50
    • Scoop of Gelato

      Vanilla.
      $10.00
    • Weekly Sorbet

      The perfect ending to any meal. Gluten free, dairy free, nut free. Paired perfectly with Limoncello!
      $10.00
  • After Dinner Espresso

    • Cappuccino

      $6.85
    • Double Espresso

      $10.00
    • Espresso

      $5.00
    • Cafe Americano

      $5.00
  • No Proof Sippers

    • Mama Mia

      Fever Tree, Sparkling Sicilian Lemonade, watermelon puree
      $11.25
    • Ciao Bella

      Fever Tree Blood Orange Ginger Beer, peach puree, lime
      $12.50
  • Bottled Beer

    • Athletic Brewing Free Wave N/A

      Non-Alcoholic
      $10.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 302-226-1160

32 Lake Ave, Rehoboth Beach, DE 19971


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