Sawatdee Thai & Sushi Menu

9 pieces of assorted fish.

Soy bean topped with salt.

Wakame.

Pork and vegetable dumplings.

On a bed of avocado.

Seared tuna.

Ika sansai.

Idako.

Ginger salad.

Sonomono.

Horagai.

Shake.

Ika.

Tobiko.

Hotate.

Maguro.

Ikura.

White fish.

Masago.

Hamachi.

Mixed shrimp and pork, served with sweet & sour brown sauce.

Stuffed with chicken, tasty and crispy.

Wonton wrapped stuffed with Krab meat and a blend of imported cheese with a hint of curry.

Lightly fried tofu served with peanut and sweet chili sauce.

Marinated chicken wings, deep-fried and served with sweet & sour sauce.

Steamed fresh mussels with bell peppers with basil sauce.

Wrapped with rice paper, stuffed with shrimp, pork, onions, carrots, dried mushrooms, and scallions, lightly deep-fried.

Imported shrimp dipped in delectable batter and lightly fried.

Marinated in curry & cream of coconut, on bamboo stick, served with peanut and sweet & sour sauce.

Lightly fried squid served with sweet & sour sauce.

Ground chicken wing with ground pork, vegetables, and bean thread.

Egg rolls (2), spring rolls (2), fried wonton (2). crab rangoon (2) shrimp tempura (2). Served with sweet & sour sauce.

Steamed squid, shrimps, and scallops with red onions, bell peppers, chili paste, and lime juice on a bed of lettuce.

Sliced beef with tenderloin mixed with cucumber, tomatoes, bell peppers, red onions, and Thai chili paste on a bed of lettuce.

Strips of duck with cashew nuts, onions, bell peppers, seasoned with chili paste, and lime juice on a bed of lettuce.

Fresh vegetables topped with chicken and shrimp, with peanut sauce dressing.

Steamed clear noodles seasoned with ground chicken, straw mushrooms, onions, and lime juice. Served on a bed of lettuce.

Well cooked ground pork mixed with ginger, peanuts, bell peppers, red onions, and flavored with lemon dressing,

Ground chicken with scallions, onions, bell peppers, lime juice, and chili paste served on a bed of lettuce.

Sliced fresh papaya with peanuts, tomatoes, green bean, carrots, and flavored with lemon dressing.

Sliced chicken OR shrimp with noodles in a tasty broth, bean sprout, and scallions.

Stuffed with well-seasoned pork, sprinkled with scallions.

Bean-curd, carrots, broccoli, cabbage, and scallions.

Seaweed flavored in broth.

Delicious crabmeat with fresh vegetables.

Chicken OR shrimp in coconut soup with mushrooms flavored with galanga, lemongrass, and kaffir leaves.

Hot & sour soup with chicken OR shrimp, mushrooms flavored with galanga, lemongrass, and kaffir leaves.

Thai special tom Yum soup with assorted seafood flavored with galanga, lemongrass, and kaffir leaves.

Sautéed with fresh broccoli and carrots in a brown sauce.

Sautéed cashew nuts, onions, bell peppers, scallions, carrots, broccoli, water chestnuts.

Sautéed with garlic & black pepper on a bed of steamed vegetables, and sprinkled with scallions.

Sautéed with fresh ginger, sweet pepper, carrots, and onions.

Sautéed with chili paste, bell peppers, onions, and basil leaves.

Sautéed with baby com, broccoli, cabbage, carrots, and zucchini in a brown sauce.

Sautéed with Thai chili paste, bell peppers, bamboo shoots, and sweet basil leaves.

Sautéed with sweet peppers and onions in a brown sauce.

Sautéed with Thai chili paste, green beans, bell peppers, and ginger.

Sautéed tomatoes, cucumber, pineapple, onions, and bell peppers in sweet & sour sauce.

Panang curry cooked in coconut milk, peanut sauce, bell peppers, and zucchini.

Green curry cooked in coconut milk, bell peppers, carrots, peas, and fresh basil leaves.

Yellow curry cooked in coconut milk carrots, potatoes, onions, and peanuts.

Sautéed your choice of meat with peanut sauce, served on a bed of steamed broccoli, and sprinkled with scallions.

Rice noodles sautéed with eggs, snow peas, bell peppers, and basil leaves.

Sautéed wide rice noodles with broccoli and black bean in a gravy sauce.

Sautéed rice noodles with broccoli, eggs in sweet black sauce.

Sautéed large rice noodles with bell peppers, onions, and basil leaves.

Sautéed clear noodles with cabbages, celery, onions, bell peppers, and scallions.

Sautéed rice noodles with eggs, bean sprouts, scallions, and ground peanuts.

A combination of shrimp, chicken, pork, and beef sautéed with rice noodles, eggs, bean sprouts, scallions, and sprinkled with ground peanuts.

Sliced tender beef with bean sprout, sweet basil, fresh scallions, and rice noodles. Served in tasty broth.

Fried Rice with choice of mixed vegetables or tofu.

A combination of shrimp, chicken, pork, and beef sautéed with jasmine rice, broccoli, carrots, and onions.

Fresh raw shrimp prepared in a Thai style ceviche with fish sauce and a touch of lime on a bed of lettuce. THAI HOT ONLY.

Grilled jumbo shrimp topped with Thai chili sauce on a bed of steamed vegetables.

Broiled boneless chicken breast with Thai chili sauce on a bed of steamed vegetables.

Combination of shrimp, scallops, and squid, steamed with mixed vegetables, fresh basil, and Thai curry sauce.

Lightly deep-fried jumbo shrimp with green curry sauce over a bed of steamed vegetables.

Steamed jumbo shrimp, chicken, fresh asparagus, bell peppers, zucchini, and panang curry sauce.

Grilled scallops with your choice of sauce: Thai Chili, Garlic & Black Pepper, Hot Pepper Basil, or Broccoli Brown Sauce.

Grilled fresh scallops with green curry and mixed vegetables.

Sautéed fresh scallops with broccoli and onions in a brown sauce.

Deep-fried soft shell crab and served on mixed vegetables with your choice of Thai chili, panang curry, or hot pepper sauce.

Served on a bed on mixed vegetables with your choice of sauce: Thai chili, green curry, panang curry, hot pepper, or ginger.

Served on a bed on mixed vegetables with your choice of sauce: Thai chili, green curry, panang curry, hot pepper, or ginger.

Deep-fried whole red snapper topped with chili garlic sauce on a bed of mixed vegetables.

Deep-fried whole red snapper topped with garlic sauce on a bed of mixed vegetables.

Deep-fried duck topped with cashew nuts, pineapple, tomatoes, baby corn, straw mushrooms, bell peppers, and cucumber in sweet & sour sauce.

Deep-fried duck topped with chili sauce and mixed vegetables.

Deep-fried tender boneless duck topped with bell peppers, onions, and basil leaves in hot pepper sauce.

Deep-fried tender boneless duck topped with our special panang sauce on a bed of mixed vegetables.

Deep-fried tender boneless duck topped with green curry sauce on a bed of mixed vegetables.

Deep-fried frog legs with peppers, onions, and basil.

Deep-fried frog legs sautéed with Thai chili paste, peppers, bamboo shoots, and fresh basil.

Deep-fried frog legs sautéed with Thai curry paste, bell peppers, green beans, and ginger.

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Lychee nuts, often served as a sweet and subtly tart dessert, incorporating the delicate, floral essence of lychee fruit.

Fried dough with a side of condensed milk.

Canned soda available in Coke, Diet Coke, Sprite.

Rich Thai tea blended with cream, topped with a vibrant orchid flower.

Crisp, refreshing unsweetened iced tea.

Brewed with a blend of Thai coffee beans, sweetened slightly, and finished with a layer of cream.

Assortment of fish on top of rice.

Eel on top of rice.

Tuna on top of rice.

Chef's choice.

Tako.

Kanikama.

Ebi.

Unagi.

Smoked Shake.

Cucumber.

Tempura sweet potato and avocado.

Avocado.

Fried tofu topped with eel sauce.

Tempura asparagus.

Avocado, daikon, lettuce, wakame with ginger dressing.

California roll and topped with assortment of fish and avocado.

Yellowtail, smelt roe, cucumber, and cream cheese.

Salmon skin, krab, cucumber, and scallions.

Conch, roe, cucumber, and spicy mayo.

Fried white fish, scallions, and spicy mayo.

Tempura shrimp, smelt roe, avocado, and spicy mayo.

Tuna, cucumber, and spicy mayo.

Krab, avocado, and cucumber.

Smoked salmon, cucumber, and cream cheese.

Tuna roll.

Eel and cucumber topped with eel sauce.

Salmon, cucumber, and spicy mayo.

Tempura shrimp, asparagus, spicy mayo, wrapped with eel, smoked salmon, avocado, topped with eel sauce.

Tuna, krab, cream cheese, wrapped with avocado and topped with tempura flakes and our special sauce.

Eel, salmon, asparagus, avocado, tempura flakes, cream cheese completely fried and topped with our special sauce.

Krab, avocado, wrapped with salmon and topped with sliced lemon and citrus tobiko sauce.

Eel, asparagus, cream cheese, wrapped with avocado and topped with eel sauce and tobiko.

Krab, asparagus, avocado, tempura flakes, topped with escolar, smelt roe, scallions, sriracha, and ragu.

Tuna, asparagus, avocado, scallions, wrapped with fried eel and topped with our special tobiko sauce.

Crunchy spicy tuna topped with torched escolar, jalapeno, spicy mayo, and eel sauce.

Spicy scallop and krab wrapped with tuna, salmon, avocado, scallions, topped with our special sauce.

Deep fried shrimp, smelt roe, asparagus, wrapped with avocado, topped with baked krab, shrimp and eel sauce.

Tempura shrimp, asparagus, avocado, wrapped with tuna and topped with our special sauce.

Tempura lobster, spicy mayo, wrapped with avocado, topped with lobster and our special sauce.