Insee Thai Kitchen Menu

Fried wonton, crab meat, seasoned cream cheese, duck sauce.

Wonton, mixed vegetables, clear noodles, duck sauce.

Rice paper lettuce, carrot glass noodles, basil leaves, homemade hoisin sauce with crunchy peanuts.

Grounded pork marinated shrimp, asian spices, ginger soy vinaigrette sauce.

Marinated chicken peanut sauce, cucumber sauce.

Seasoned Thai wings.

Fried calamari ring.

Crispy tofu served with duck sauce and ground peanuts.

Galangal, coconut milk lime juice, red onion, tomato mushroom.

Stuffed wonton with shrimp and pork, bean sprouts, scallion, nape, fried garlic.

Shredded green papaya, green bean, carrot, tomato, lime juice, thai style dressing, and ground peanuts.

Garlic, black pepper, and mixed vegetables.

Ginger, bell pepper, mushrooms, onion, and scallion.

Basil leaves, bell pepper, onion, and bamboo shoots.

Bell pepper, cucumber, tomato, pineapple, and onion.

Roasted thai chili sauce cashew nuts, bell pepper, carrot, and onion.

Jasmine rice, egg, bell pepper, onion, basil leaves, and chili paste.

Jasmine rice, egg, onion bell pepper, pineapple, cashew nuts, and raisin.

Flat rice noodles, egg, sweet soy sauce, broccoli, and carrot fried garlic.

Drunken noodles: flat rice noodles egg basil leaves, bell pepper, and chili paste.

Egg noodles, spicy basil sauce bell pepper, and onion.

Rice noodles seafood, tom yum broth, mushroom, and onion tomato.

Stir-fried bell peppers basil, onion, garlic, and served over rice with egg.

Choice of meat, homemade orange sauce, and broccoli.

Choice of meat, yellow onion green onions, sweet chili paste, and cashew nuts.

Choice of meat mixed vegetables scallion, and sesame seeds.

Thai spices based paste coconut milk, bell pepper, and broccoli.

Green chilli paste, coconut milk bamboo shoots, bell pepper, and basil leaves.

Dried red chili paste coconut milk bamboo shoots, bell pepper, and basil leaves.

Dried red chili paste coconut milk, pineapple, bell pepper, pea, and carrot.

Wholesome brown rice to complement your meal.

Assorted Seasonal Veggies, Lightly Seasoned

Brown rice stir-fried with egg, typically featuring a blend of Thai seasonings.

Steamed jasmine white rice, known for its distinctive aroma and tender texture, serves as an ideal complement to various dishes.

Sweet Thai dessert with mango and sticky rice.

Steamed noodles are served as a simple, yet versatile side, typically including a selection of thin, flat, or lo mein noodles, gently steamed to softness.

Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors

Thai-style thai-style custard mixed with coconut milk, sugar, and eggs.

Thai-style custard with lightly sweetened coconut milk, steamed inside a pumpkin shell.

Thai tea, a sweetened strongly brewed black tea, typically includes sugar and half & half milk.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

Sweetened Thai coffee typically includes a blend of milk and sugar, served without ice.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Pure mango juice, typically includes a garnish of fresh mango slices.