Sawaddee Thai Cuisine Menu

Fried dumpings stuff with and an assortment of dicd veggies

Chicken on a Stick

Ground chicken, red onion, lime juice, fish sauceserved on a bed of lettuce.

Sauteed beef tossed with chili peppers, cilantro, thai basil, tomato, cucumber and lime juic.

with tomato, onion, carrot, lime juice, served on a bed of lettuce.

with tomato, onion, carrot, lime juice, served on a bed of lettuce.

Boiled shrimp, squid, scallops, mussles, salmon, crab, onion, tomato, carrots, served on lettuce with spicy thai dressing.

Egg noddles stir-fried with cabbage and bean sprouts.\n

Wide rice noddles stir-fried with seeracha sauce , broccoli,onion,bell pepper and egg.

Stir Fried Wide Rice noddles topped with collard green and oyster sauce.

Wide rice noddles stir- fried with yellow curry and red curry,pea,carrots,onion,bell peppers, and fresh basil.