Sawa Sushi Bistro Menu

Beef broth with mushroom fried onion and scallion.

Spicy. Spicy soybean broth with vegetable.

Spicy. Spicy Thai soup with shrimp, scallop, mussel and vegetable.

Scallops, shrimp, crab meat, mussel, fish cake and vegetable.

Tender seaweed strands with a light, refreshing flavor.

Spicy. Crabmeat cucumber masago mixed with spicy mayo.

Avocado and spring mix with special dressing.

Smoked salmon skin, seaweed salad with spicy mayo, eel sauce and scallion.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSpicy. Tuna, salmon, kani, shrimp, cucumber, crunch, masago, avocado with spicy mayo and eel sauce.

Savory hibachi noodles stir-fried with a light soy-based sauce.

Steamed White Rice, Perfectly Fluffy and Light

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nFlying fish roe.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSmelt roe.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSalmon roe.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Shrimp, available as sushi or sashimi. Choose your preference.

Crab stick sashimi, option for sushi style.

Octopus offered as thinly sliced sashimi or atop sushi rice.

Scallop sashimi or sushi option, served a la carte.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Sliced eel, available as sushi or sashimi.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy. \nTuna belly.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Mackerel offered as sushi or sashimi. Choose your preferred preparation.

Sweet egg.

Smoked salmon sashimi or sushi option, served a la carte.

Contains raw fish. 7 pieces of assorted raw fish.

Contains raw fish. Thin sliced tuna in chef special sauce.

Spicy. Contains raw fish. Chopped tuna and avocado on top.

Octopus with vinegar sauce.

Spicy. Contains raw fish. Sliced yellowtail served with sliced jalapeño and ponzu sauce.

Spicy. Contains raw fish. Assorted raw fish with spicy sauce.

Contains raw fish. Octopus, red clam, shrimp, salmon with kimchee sauce.

Spicy. Contains raw fish. Black pepper tuna, scallion with honey wasabi and spicy mayo.

Spicy. Contains raw fish. Deep fried spicy tuna, cream cheese with spicy mayo and eel sauce.

Spicy. Contains raw fish. Rice paper wrap with crab, avocado, cucumber, spicy crunch tuna and spring mix.

Spicy. Contains raw fish. Deep fried spicy tuna, cream cheese, chef's special sauce.

Pan fried Japanese dumpling pork or vegetable.

Steamed shrimp dumpling.

3 pieces, Japanese vegetable spring roll.

With spicy and sweet sauce on the side.

With dumpling sauce.

Deep fried tofu with special sauce.

Vegetable, chicken or shrimp.

Fresh scallion wrapped in thinly sliced beef in teriyaki sauce.

Crispy shrimp in creamy sauce.

Sautéed chicken with diced pineapple, bell peppers, Thai basil and red onion served with fresh lettuce wrap.

Deep fried calamari with sweet chili sauce.

Deep fried soft shell crab with mango sauce.

Grilled chicken on stick served with Thai peanut sauce.

Deep fried white fish, masago, scallion with spicy mayo and Eel sauce.

Deep fried oyster with katsu sauce.

Thinly sliced cucumber wrapped in rice and seaweed, served with a side of pickled ginger and wasabi.

Avocado, asparagus and cucumber.

Fresh vegetables wrapped in delicate pink-tinted rice paper, featuring crisp cucumber, creamy avocado, and shredded carrots, garnished with edible flowers.

Crab, avocado, and cucumber rolled in sushi rice, topped with a drizzle of sweet soy sauce, served with pickled ginger and wasabi.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Egg, kani, mushroom, kampyo, cucumber, pickle.

Shrimp, lettuce, cucumber, mayo.

Smoked salmon, cream cheese, cucumber.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSalmon, avocado, cucumber.

Crab meat, cream cheese, cucumber.

Spicy.

Spicy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSpicy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSpicy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSpicy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSpicy.

Spicy.

Crispy and tender breaded oysters, a delightful appetizer for seafood enthusiasts.

Spicy. Deep fried soft shell crab, avocado, cucumber, masago, spicy mayo, eel sauce.

Eel, cucumber inside, top with avocado, masago and eel sauce.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nCrab, avocado, cucumber inside, top with tuna, salmon, white fish and avocado.

Spicy. Deep fried lobster, avocado, cucumber, masago, spicy mayo, eel sauce, wrap with soybean paper.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Lobster, scallops, shrimp. Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Filet mignon, lobster, scallops, shrimp. Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Contains raw fish. 9 pieces sushi and 1 tuna roll.

Contains raw fish. 14 pieces assorted raw fish with bowl of white rice.

Contains raw fish. 20 pieces assorted raw fish with bowl of white rice.

Contains raw fish. 5 pieces sushi, 10 pieces sashimi and 1 tuna roll.

Spicy. Contains raw fish. 1 spicy crunch salmon roll, 1 spicy crunch tuna roll and 1 spicy crunch crab roll.

Contains raw fish. 10 pieces sushi, 20 pieces sashimi, 1 rainbow roll and 1 spicy crunch tuna roll.

Contains raw fish. 1 Eel cucumber roll, 1 salmon avocado roll and 1 California roll.

Contains raw fish. 9 pieces vegetable sushi and 1 cucumber roll.

Contains raw fish. 7 pieces eel on a bed of seasoned rice.

Raw fish on a bed of sushi rice.

Contains raw fish. 4 pieces salmon sushi, 5 pieces salmon sashimi and 1 salmon roll.

Contains raw fish. 4 pieces tuna sushi, 5 pieces tuna sashimi and 1 tuna roll.

Contains raw fish. 15 pieces sushi, 30 pieces sashimi, 1 Godzilla roll, 1 rainbow roll, 1 California roll.

Spicy. Spicy crunch crab inside, topped with fresh mango and mango sauce.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSpicy. Spicy crunch salmon inside, topped with spicy crab.

Spicy. Shrimp tempura, cucumber inside, topped with spicy crunch lobster salad and special sauce.

Spicy. Deep fried roll with spicy tuna, avocado, snow crab, masago, scallion, spicy mayo and eel sauce.

Shrimp tempura, cream cheese inside, topped with avocado, coconut flake and coconut sauce.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSpicy. Tuna, asparagus, crunch inside, topped with pepper tuna, spicy mayo and eel sauce.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSpicy. Spicy salmon, avocado inside, topped with tuna, salmon, yellowtail, eel, masago crunch, scallion, spicy mayo and eel sauce.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSpicy. Crab avocado cucumber inside, topped with spicy seared scallop.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSpicy. Crab, avocado, mango inside, topped with spicy seared tuna.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSpicy. Spicy crunch tuna, avocado inside, topped with fresh tuna and honey wasabi sauce.

Spicy. Spicy crunch shrimp and crab inside, topped with Eel avocado and eel sauce.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSpicy. Spicy crunch blue crab, cucumber inside, topped with yellowtail, jalapeño and sriracha sauce.

Shrimp tempura inside, topped with snow crab and sweet lemon sauce.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nWhite tuna, yellowtail, scallion, crunch inside, topped with eel, smoke salmon, avocado and eel sauce.

Spicy. Spicy crunch lobster salad, mango inside, topped with avocado and mango sauce.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nCrab, avocado, mayo inside, topped with sweet shrimp and avocado.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nEel, crab, avocado inside, topped with salmon, tuna, avocado, eel sauce and seaweed powder.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSpicy. White tuna, crab avocado inside, topped with scallop, black tobiko and truffle wasabi soy sauce.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.\nSoy bean paper wrapped tuna, salmon, yellowtail, avocado, crab and masago.

Spicy. Shrimp tempura, mango, avocado wrapped with soy bean paper, topped with spicy crab, black tobiko, eel sauce and mango sauce.

Spicy. Panko crusted Chilean sea bass, tobiko, avocado wrapped in soy paper and special sauce.

Shrimp tempura, mango inside, topped with king crab, red tobiko and coconut sauce.

Spicy. Lobster tempura, cucumber inside, topped with spicy king crab and special sauce.

Spicy. Vegetable or chicken or beef in bell peppers, onions, snow peas, taro, eggplant with Chef's special juicy coconut curry sauce - evil spicy.

Spicy. Chicken, beef or shrimp sautéed in an Asian basil sauce with mixed vegetables.

Spicy. Chicken or jumbo shrimp sautéed with fresh mango, green and red peppers, onions, sliced jicama in our special mildly spicy and sweet mango glaze.

Spicy. Sautéed with peanuts, carrot, asparagus, mushroom, snow peas and eggplant.

Spicy. Stir-fried in a brown Thai chili basil sauce with mixed vegetables.

Spicy. Chicken and shrimp with pineapple, egg, diced peppers and onion, raisin, and cashew.

Spicy. chicken and shrimp with pineapple egg diced peppers and onion raisin and cashew.

Spicy. Choice of chicken, beef or shrimp. The most famous Thai dish of rice noodle, eggs, onion, bean sprouts and scallion, with ground peanuts, cilantro on top.

Choice of chicken, beef or shrimp.

Japanese stir-fried noodles with seasonal vegetables with your choice of chicken, shrimp, beef or vegetable.

Chicken, shrimp, egg and mixed vegetables.

Pork char-siu, fish cake, oshinko, crab meat, soft boil egg, scallion, in shoyu tonkotsu broth.

Sliced tender chicken or beef or peeled shrimp sautéed with scallions, and onions in our traditional Mongolian brown sauce.

This is our most popular dish, deeply fried and then sautéed in our world class tangy-sweet sesame seed sauce.

Cantonese. Special jumbo shrimp, chicken, beef and mixed vegetables sautéed in our traditional Chinese brown sauce.

Served with white rice.

Served with miso soup and salad. Classic Japanese style lightly battered fried with a sweet tempura sauce.

Served with miso soup and salad.

Fried jumbo shrimp mixed with our chef's special sweet mayonnaise sauce and pineapple.

Sweet peas, asparagus, carrot, zucchini, chef's special XO sauce.

Scallop, shrimp, mussel, lobster, bell pepper, sweet peas, asparagus, wild mushroom and fresh basil with thai special spicy sauce.

Grilled 8 oz center cut filet mignon with chef's special sauce, comes with seasoned vegetables.

Filet of sea bass marinated in a special house sake sauce and vegetables.

A combination of scallops, shrimp and sliced chicken breast in a classic brown sauce, seasoned with scallions and onions.

Served with miso soup and salad. Lightly breaded chicken cutlets served with Japanese style barbecue.

Box includes shumai appetizer, California roll, shrimp and vegetable tempura and shrimp teriyaki entree. Served with soup, salad and rice.

Box includes shumai appetizer, California roll, shrimp and vegetable tempura and beef teriyaki entrée. Served with soup, salad and rice.

Box includes shumai appetizer, California roll, shrimp and vegetable tempura and tofu teriyaki entrée. Served with soup, salad and rice.

Box includes shumai appetizer, California roll, shrimp and vegetable tempura and salmon teriyaki entrée. Served with soup, salad and rice.

Box includes shumai appetizer, California Roll, shrimp and vegetable tempura and 4 pieces of sushi - Chef's choice. Served with soup, salad and rice.

Box includes shumai appetizer, California roll, shrimp and vegetable tempura and 7 pieces of sashimi - Chef's choice. Served with soup, salad and rice.

Shrimp, scallop, lobster.

Served with soup, house salad, fried rice or noodle.

Served with soup, house salad, fried rice or noodle.

Served with soup, house salad, fried rice or noodle.

Served with soup, house salad, fried rice or noodle.

Served with soup, house salad, fried rice or noodle.

Beef broth with mushroom fried onion and scallion.

Spicy. Spicy soybean broth with vegetable.

Spicy. Spicy Thai soup with shrimp, scallop, mussel and vegetable.

Scallops, shrimp, crab meat, mussel, fish cake and vegetable.

Fresh seaweed, lightly marinated, offering a crisp texture and subtle ocean flavor.

Spicy. Crabmeat cucumber masago mixed with spicy mayo.

Avocado and spring mix with special dressing.

Smoked salmon skin, seaweed salad with spicy mayo, eel sauce and scallion.

Spicy. Tuna, salmon, kani, shrimp, cucumber, crunch, masago, avocado with spicy mayo and eel sauce.

Savory hibachi noodles stir-fried to a golden perfection, offering a delightful blend of soy sauce and subtle seasonings.

Steamed White Rice, Perfectly Fluffy and Light

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Flying fish roe.

Smelt roe.

Salmon roe.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Shrimp, thinly sliced, available as sushi or sashimi.

Crab stick, available as sushi or sashimi, served a la carte.

Octopus served as sushi or sashimi.

Scallop sashimi or sushi option, thinly sliced.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Eel sashimi, option for sushi preparation.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Mackerel with an option of sushi rice wrap or thinly sliced.

Sweet egg.

Smoked salmon, thinly sliced. Option for sushi or sashimi servings.

Contains raw fish. 7 pieces of assorted raw fish.

Contains raw fish. Thin sliced tuna in chef special sauce.

Spicy. Contains raw fish. Chopped tuna and avocado on top.

Octopus with vinegar sauce.

Spicy. Contains raw fish. Sliced yellowtail served with sliced jalapeño and ponzu sauce.

Spicy. Contains raw fish. Assorted raw fish with spicy sauce.

Contains raw fish. Octopus, red clam, shrimp, salmon with kimchee sauce.

Spicy. Contains raw fish. Black pepper tuna, scallion with honey wasabi and spicy mayo.

Spicy. Contains raw fish. Deep fried spicy tuna, cream cheese with spicy mayo and eel sauce.

Spicy. Contains raw fish. Rice paper wrap with crab, avocado, cucumber, spicy crunch tuna and spring mix.

Spicy. Contains raw fish. Deep fried spicy tuna, cream cheese, chef's special sauce.

Pan fried Japanese dumpling pork or vegetable.

Steamed shrimp dumpling.

3 pieces, Japanese vegetable spring roll.

With spicy and sweet sauce on the side.

With dumpling sauce.

Deep fried tofu with special sauce.

Vegetable, chicken or shrimp.

Fresh scallion wrapped in thinly sliced beef in teriyaki sauce.

Crispy shrimp in creamy sauce.

Sautéed chicken with diced pineapple, bell peppers, Thai basil and red onion served with fresh lettuce wrap.

Deep fried calamari with sweet chili sauce.

Deep fried soft shell crab with mango sauce.

Grilled chicken on stick served with Thai peanut sauce.

Deep fried white fish, masago, scallion with spicy mayo and Eel sauce.

Deep fried oyster with katsu sauce.

Thinly sliced cucumber wrapped in rice and yellow soy paper, served with wasabi and pickled ginger.

Avocado, asparagus and cucumber.

Fresh vegetable rolls with crisp lettuce, cucumber, and shredded carrots wrapped in a thin layer of rice paper, garnished with delicate edible flowers.

Crab, avocado, and cucumber rolled in sushi rice, topped with a drizzle of sweet soy sauce. Served with pickled ginger.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Consuming raw or undercooked seafood, shellfish, eggs may increase your risk of food-borne illness, especially if you have a food allergy.

Egg, kani, mushroom, kampyo, cucumber, pickle.

Shrimp, lettuce, cucumber, mayo.

Smoked salmon, cream cheese, cucumber.

Salmon, avocado, cucumber.

Crab meat, cream cheese, cucumber.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Crispy and tender breaded oysters, a delightful appetizer for seafood enthusiasts.

Spicy. Deep fried soft shell crab, avocado, cucumber, masago, spicy mayo, eel sauce.

Eel, cucumber inside, top with avocado, masago and eel sauce.

Crab, avocado, cucumber inside, top with tuna, salmon, white fish and avocado.

Spicy. Deep fried lobster, avocado, cucumber, masago, spicy mayo, eel sauce, wrap with soybean paper.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Lobster, scallops, shrimp. Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Filet mignon, lobster, scallops, shrimp. Served with clear soup, house salad, 2 pieces shrimp, vegetables, noodles and fried rice.

Contains raw fish. 9 pieces sushi and 1 tuna roll.

Contains raw fish. 14 pieces assorted raw fish with bowl of white rice.

Contains raw fish. 20 pieces assorted raw fish with bowl of white rice.

Contains raw fish. 5 pieces sushi, 10 pieces sashimi and 1 tuna roll.

Spicy. Contains raw fish. 1 spicy crunch salmon roll, 1 spicy crunch tuna roll and 1 spicy crunch crab roll.

Contains raw fish. 10 pieces sushi, 20 pieces sashimi, 1 rainbow roll and 1 spicy crunch tuna roll.

Contains raw fish. 1 Eel cucumber roll, 1 salmon avocado roll and 1 California roll.

Contains raw fish. 9 pieces vegetable sushi and 1 cucumber roll.

Contains raw fish. 7 pieces eel on a bed of seasoned rice.

Raw fish on a bed of sushi rice.

Contains raw fish. 4 pieces salmon sushi, 5 pieces salmon sashimi and 1 salmon roll.

Contains raw fish. 4 pieces tuna sushi, 5 pieces tuna sashimi and 1 tuna roll.

Contains raw fish. 15 pieces sushi, 30 pieces sashimi, 1 Godzilla roll, 1 rainbow roll, 1 California roll.

Spicy. Spicy crunch crab inside, topped with fresh mango and mango sauce.

Spicy. Spicy crunch salmon inside, topped with spicy crab.

Spicy. Shrimp tempura, cucumber inside, topped with spicy crunch lobster salad and special sauce.

Spicy. Deep fried roll with spicy tuna, avocado, snow crab, masago, scallion, spicy mayo and eel sauce.

Shrimp tempura, cream cheese inside, topped with avocado, coconut flake and coconut sauce.

Spicy. Tuna, asparagus, crunch inside, topped with pepper tuna, spicy mayo and eel sauce.

Spicy. Spicy salmon, avocado inside, topped with tuna, salmon, yellowtail, eel, masago crunch, scallion, spicy mayo and eel sauce.

Spicy. Crab avocado cucumber inside, topped with spicy seared scallop.

Spicy. Crab, avocado, mango inside, topped with spicy seared tuna.

Spicy. Spicy crunch tuna, avocado inside, topped with fresh tuna and honey wasabi sauce.

Spicy. Spicy crunch shrimp and crab inside, topped with Eel avocado and eel sauce.

Spicy. Spicy crunch blue crab, cucumber inside, topped with yellowtail, jalapeño and sriracha sauce.

Shrimp tempura inside, topped with snow crab and sweet lemon sauce.

White tuna, yellowtail, scallion, crunch inside, topped with eel, smoke salmon, avocado and eel sauce.

Spicy. Spicy crunch lobster salad, mango inside, topped with avocado and mango sauce.

Crab, avocado, mayo inside, topped with sweet shrimp and avocado.

Eel, crab, avocado inside, topped with salmon, tuna, avocado, eel sauce and seaweed powder.

Spicy. White tuna, crab avocado inside, topped with scallop, black tobiko and truffle wasabi soy sauce.

Soy bean paper wrapped tuna, salmon, yellowtail, avocado, crab and masago.

Spicy. Shrimp tempura, mango, avocado wrapped with soy bean paper, topped with spicy crab, black tobiko, eel sauce and mango sauce.

Spicy. Panko crusted Chilean sea bass, tobiko, avocado wrapped in soy paper and special sauce.

Shrimp tempura, mango inside, topped with king crab, red tobiko and coconut sauce.

Spicy. Lobster tempura, cucumber inside, topped with spicy king crab and special sauce.

Spicy. Vegetable or chicken or beef in bell peppers, onions, snow peas, taro, eggplant with Chef's special juicy coconut curry sauce - evil spicy.

Spicy. Chicken, beef or shrimp sautéed in an Asian basil sauce with mixed vegetables.

Spicy. Chicken or jumbo shrimp sautéed with fresh mango, green and red peppers, onions, sliced jicama in our special mildly spicy and sweet mango glaze.

Spicy. Sautéed with peanuts, carrot, asparagus, mushroom, snow peas and eggplant.

Spicy. Stir-fried in a brown Thai chili basil sauce with mixed vegetables.

Spicy. Chicken and shrimp with pineapple, egg, diced peppers and onion, raisin, and cashew.

Spicy. chicken and shrimp with pineapple egg diced peppers and onion raisin and cashew.

Spicy. Choice of chicken, beef or shrimp. The most famous Thai dish of rice noodle, eggs, onion, bean sprouts and scallion, with ground peanuts, cilantro on top.

Choice of chicken, beef or shrimp.

Japanese stir-fried noodles with seasonal vegetables with your choice of chicken, shrimp, beef or vegetable.

Chicken, shrimp, egg and mixed vegetables.

Pork char-siu, fish cake, oshinko, crab meat, soft boil egg, scallion, in shoyu tonkotsu broth.

Sliced tender chicken or beef or peeled shrimp sautéed with scallions, and onions in our traditional Mongolian brown sauce.

This is our most popular dish, deeply fried and then sautéed in our world class tangy-sweet sesame seed sauce.

Cantonese. Special jumbo shrimp, chicken, beef and mixed vegetables sautéed in our traditional Chinese brown sauce.

Served with white rice.

Served with miso soup and salad. Classic Japanese style lightly battered fried with a sweet tempura sauce.

Served with miso soup and salad.

Fried jumbo shrimp mixed with our chef's special sweet mayonnaise sauce and pineapple.

Sweet peas, asparagus, carrot, zucchini, chef's special XO sauce.

Scallop, shrimp, mussel, lobster, bell pepper, sweet peas, asparagus, wild mushroom and fresh basil with thai special spicy sauce.

Grilled 8 oz center cut filet mignon with chef's special sauce, comes with seasoned vegetables.

Filet of sea bass marinated in a special house sake sauce and vegetables.

A combination of scallops, shrimp and sliced chicken breast in a classic brown sauce, seasoned with scallions and onions.

Served with miso soup and salad. Lightly breaded chicken cutlets served with Japanese style barbecue.

Box includes shumai appetizer, California roll, shrimp and vegetable tempura and shrimp teriyaki entree. Served with soup, salad and rice.

Box includes shumai appetizer, California roll, shrimp and vegetable tempura and beef teriyaki entrée. Served with soup, salad and rice.

Box includes shumai appetizer, California roll, shrimp and vegetable tempura and tofu teriyaki entrée. Served with soup, salad and rice.

Box includes shumai appetizer, California roll, shrimp and vegetable tempura and salmon teriyaki entrée. Served with soup, salad and rice.

Box includes shumai appetizer, California Roll, shrimp and vegetable tempura and 4 pieces of sushi - Chef's choice. Served with soup, salad and rice.

Box includes shumai appetizer, California roll, shrimp and vegetable tempura and 7 pieces of sashimi - Chef's choice. Served with soup, salad and rice.

Shrimp, scallop, lobster.

Regular lunch specials are served with soup and white rice. Lunch boxes are served with soup and house salad, 4 pieces California roll, 3 pieces shrimp shumai and white rice.

Spicy. Regular lunch specials ae served with soup and white rice. Lunch boxes served with soup and house salad, 4 pieces California roll, 3 pieces shrimp shumai and white rice.

Spicy. Regular lunch specials ae served with soup and white rice. Lunch boxes served with soup and house salad, 4 pieces California roll, 3 pieces shrimp shumai and white rice.

Regular lunch specials are served with soup and white rice. Lunch boxes served with soup and house salad, 4 pieces California roll, 3 pieces shrimp shumai and white rice.

Regular lunch specials are served with soup and white rice. Lunch boxes served with soup and house salad, 4 pieces California roll, 3 pieces shrimp shumai and white rice.

Regular lunch specials are served with soup and white rice. Lunch boxes served with soup and house salad, 4 pieces California roll, 3 pieces shrimp shumai and white rice.

Regular lunch specials are served with soup and white rice. Lunch boxes served with soup and house salad, 4 pieces California roll, 3 pieces shrimp shumai and white rice.

Regular lunch specials are served with soup and white rice. Lunch boxes served with soup and house salad, 4 pieces California roll, 3 pieces shrimp shumai and white rice.

Regular lunch specials are served with soup and white rice. Lunch boxes served with soup and house salad, 4 pieces California roll, 3 pieces shrimp shumai and white rice.

Special jumbo shrimp, chicken, beef and vegetables. Sautéed in our traditional Chinese special brown sauce. Regular lunch specials are served with soup and white rice. Lunch boxes served with soup and house salad, 4 pieces California roll, 3 pieces shrimp shumai and white rice.

10 pieces of assorted raw fish with white rice on the side.

3 pieces of sushi, 5 pieces of sashimi and a tuna roll.

4 pieces of fresh chef select assorted sushi, served with 4 pieces California roll, 3 pieces shrimp shumai.

Served with clear soup, house salad, vegetable, noodles and fried rice.

Served with clear soup, house salad, vegetable, noodles and fried rice.

Served with clear soup, house salad, vegetable, noodles and fried rice.

Served with clear soup, house salad, vegetable, noodles and fried rice.

Served with clear soup, house salad, vegetable, noodles and fried rice.

Served with clear soup, house salad, vegetable, noodles and fried rice.

Served with miso soup and house salad.

Served with soup, house salad, fried rice or noodle.

Served with soup, house salad, fried rice or noodle.

Served with soup, house salad, fried rice or noodle.

Served with soup, house salad, fried rice or noodle.

Served with soup, house salad, fried rice or noodle.