Sawa Hibachi Steakhouse, Sushi Bar & Thai Menu

krabmeat and avocado

Crispy wonton with krab and cream cheese. (5pcs)

served with choice of brown rice, fried rice, white rice, or no rice. Meat cooked to order: rare to well done.

Chicken hibachi served with options of brown rice, fried rice, white rice, or without rice.

With crispy flakes & caviar.

Pork dumpling. (6pcs)

Small portion of fried rice with mixed vegetables.

Deep-fried shrimp, avocado, cucumber, caviar, and sauce.

Japanese soybean.

Tofu, seaweed & scallion in miso paste.

Chicken & beef broth with mushroom & scallion.

Chicken & beef broth with mushroom & scallion.

A clear broth with tofu, mixed vegetables including carrots and mushrooms, offering a simple and wholesome taste.

Shrimp, scallops, fish cake, krab, and vegetables.

Spicy. Shrimp, scallops, fish cake, mushrooms, and scallions.

Shrimp dumpling and vegetable in clear broth

Pork dumpling and some vegetable in clear broth

.Spicy. Coconut-based soup with lemongrass, mushrooms, tomatoes, and choice of chicken, veggies, or shrimp.

Spicy.Spicy lemongrass with mushroom, peppers, and choice of chicken, veggies, or shrimp.

Sliced avocado sprinkled with sesame seeds, served as a refreshing Japanese salad.

Marinated seaweed garnished with sesame seeds, offering a crisp and refreshing taste.

krab, massage and sherred cucumber mix with mayo

Crispy salmon skin mixed with fresh greens, topped with masago (capelin roe) and a sprinkle of sesame seeds.

Salmon, tuna, whitefish, and krab.

A bed of crisp lettuce topped with spicy tuna, garnished with sesame seeds and crispy tempura flakes.

Japanese soybean.

Steamed young soybeans tossed with spicy seasonings and crushed red pepper flakes.

Shrimp dumpling. (6pcs)

Pork dumpling. (6pcs)

Vegetable dumpling. (6pcs)

Crispy wonton with krab and cream cheese. (5pcs)

Deep-fried tofu with dried bonito flakes.

Crispy fried spring roll. (2pcs)

Shrimp, chicken, or vegetable.

Scallion rolled with sliced beef.

Spicy. Marinated in Thai seasoning.

Deep-fried soft-shell crab with sauce.

Grilled salmon collarbone.

Whole squid with butter sauce.

Spicy. Crispy tempura shrimp with creamy sauce.

Shredded duck with scallions and cucumber in chef's plum sauce. Served over tortilla (four pieces).

Braised lamb with Japanese sauce.

Grilled yellowtail collarbone.

Pork, cabbage & carrot. (2pcs)

Five pieces of sushi, chef’s choice.

Seven pieces of sashimi, chef’s choice.

Sliced octopus with ponzu sauce.

Thinly sliced tuna with ponzu sauce.

Spicy. Fresh tuna blackened with spicy chili and wasabi sauce.

Krab, avocado, and masago, rolled in paper thin cucumber and served with ponzu sauce.

Spicy.

Sake.

Hamachi.

Tai.

Unagi.

white tuna

Ebi.

Tako.

Ika.

Hotategai.

Hokkigai.

King crab, served as your choice of sushi or sashimi.

Masago.

Ikura.

Tobiko.

Smoked salmon offered in both sushi and sashimi forms.

Saba.

Tamago.

Imitation crab.

Inari.

Anago.

Vegetarian.

Carrot

Squash

Sushi rice and ripe avocado wrapped in seaweed, presented as a simple, classic vegetable roll.

Sushi roll filled with tender sweet potato, wrapped in vinegared rice and seaweed.

Sushi roll filled with crisp cucumber and creamy avocado, wrapped in seasoned rice and seaweed.

Avocado, cucumber, pickle radishes and carrot.

Spicy. Spicy tuna, spicy salmon, and spicy shrimp rolls.

Avocado roll, cucumber roll, and oshinko roll.

Three California rolls.

Tuna avocado, salmon avocado, and eel avocado roll.

Nine pieces of sushi and a tuna roll.

15 pieces of assorted raw fish.

20 pieces of assorted raw fish.

15 pieces of assorted raw fish on sushi rice.

Sliced eel on sushi rice.

Sliced salmon on sushi rice.

Sliced tuna on sushi rice.

Chef's assortment, 18 pieces of sushi and one special roll.

Chef's special assortment, 30 pieces of sashimi.

Chef's special assortment, 12 pieces of sashimi, five pieces of sushi, and a California roll.

Chef's special assortment, 20 pieces of sashimi, 10 pieces of sushi, and a hana roll.

Diced tuna, salmon, avocado mixed with garlic, ginger, soy sauce and sesame oil over sushi rice with white radish, seaweed salad, scallion and caviar on the side.

With crispy flakes & caviar.

With crispy flakes & caviar.

With crispy flakes & caviar.

With crispy flakes & caviar.

With caviar, No crispy flakes.

With scallions.

Sushi rice and fresh tuna wrapped in seaweed, served with wasabi and pickled ginger on the side.

Sushi rice and seaweed wrapped around fresh tuna and creamy avocado slices, presented as a maki roll.

Sushi roll filled with tender eel and crisp cucumber, topped with a savory glaze and sesame seeds.

Sushi rice and avocado wrapped in seaweed, topped with savory eel and a sweet glaze.

Sushi roll filled with fresh, thinly sliced salmon, wrapped in seasoned rice and crisp seaweed.

Fresh salmon and crisp cucumber wrapped in sushi rice and seaweed, sprinkled with sesame seeds.

Sushi roll featuring fresh salmon and creamy avocado wrapped in seasoned rice and seaweed.

Shrimp, lettuce, cucumber, and mayo.

With cucumber.

Sushi roll featuring sweet potato, wrapped in seaweed and rice, garnished with sesame seeds and a sweet glaze.

Cucumber, avocado, carrots, and pickled radishes.

Salmon, Cream cheese, and scallion.

Smoked salmon, Cream cheese, and avocado.

Deep-fried shrimp, avocado, cucumber, caviar, and sauce.

Deep-fried soft-shell crab, avocado, cucumber, caviar, and sauce.

Japanese pickled radishes, egg, and krabmeat.

Salmon, avocado, and cucumber.

Sushi roll with shrimp and cucumber, sprinkled with sesame seeds.

Sushi roll filled with shrimp and creamy avocado, wrapped in seasoned rice and speckled with sesame seeds.

Sushi rice and nori wrap filled with crisp cucumber and creamy avocado, cut into bite-sized pieces.

deep fry salmon, avocado, cucumber, caviar and sauce

Deep-fry chicken, avocado, cucumber and sauce.

King Crab with avocado & caviar.

Deep fry salmon, cream cheese and scallion

With scallions.

Seaweed cone filled with sushi rice, fresh tuna, and cucumber, typically hand-held.

Fresh tuna and crisp cucumber wrapped in a seaweed cone, typically accompanied by sushi rice.

A hand-rolled seaweed cone filled with sushi rice, fresh tuna, and creamy avocado slices.

Grilled eel and crisp cucumber wrapped in a cone of seaweed with sushi rice, drizzled with savory sauce and sesame seeds.

Hand-rolled sushi featuring eel and avocado, complemented with sushi rice and drizzled with a sweet soy-based sauce.

Salmon, sushi rice, and cucumber, wrapped in a seaweed cone, often accompanied by avocado.

Salmon and cucumber wrapped in a seaweed cone with sushi rice, typically includes a hint of wasabi for added flavor.

Fresh salmon and creamy avocado wrapped in a crisp seaweed cone, a classic temaki preparation.

Shrimp, lettuce, cucumber, and mayo.

With cucumber.

Cone-shaped sushi featuring tempura sweet potato, wrapped in seaweed with sushi rice, typically includes eel sauce.

Cucumber, avocado, carrots, and pickled radishes.

Salmon, Cream cheese, and scallion.

Smoked salmon, Cream cheese, and avocado.

Deep-fried shrimp, avocado, cucumber, caviar, and sauce.

Deep-fried soft-shell crab, avocado, cucumber, caviar, and sauce.

Japanese pickled radishes, egg, and krabmeat.

Salmon, avocado, and cucumber.

Shrimp and cucumber wrapped in a seaweed cone, typically includes sushi rice.

Shrimp and avocado, wrapped in a seaweed cone with sushi rice, form this hand-crafted Temaki.

Cucumber and avocado wrapped in sushi rice and seaweed, forming a hand-held cone.

deep fry salmon, avocado, cucumber, caviar and sauce

Deep-fry chicken, avocado, cucumber and sauce.

King Crab with avocado & caviar.

With crunch

With crunch

With crunch

With crunch

With cucumber

Inside Shrimp tempura, topped with spicy Krabmeat, caviar & crunch

Eel cucumber roll wrapped with avocado & caviar on top

Spicy. Spicy tuna, spicy yellowtail, spicy salmon, caviar, and crunch.

Eel roll wrapped with salmon and caviar on top.

Salmon, yellow tail, tuna, caviar & avocado

California roll wrapped with eel & avocado, with caviar on top

Spicy. Deep-fried, salmon, cream cheese, and scallions with spicy krab and special sauce on top.

Eel, avocado, and caviar rolled in thin cucumber. No rice.

Spicy. Spicy tuna, avocado, caviar, and crispy flakes.

Spicy. Spicy tuna with shrimp tempura and special seaweed.

Spicy. Spicy salmon and crispy flakes wrapped with red tuna on top.

Inside Shrimp tempura, wrapped with eel, salmon, fluke, and caviar on top.

Eel, shrimp tempura, cucumber, avocado, and caviar.

Shrimp, tuna, salmon, avocado, crispy flakes, and caviar.

California roll wrapped with assorted fish and caviar on top.

Deep-fried smoked salmon, white tuna, and avocado with special A1 sauce.

Salmon, tuna, white fish, avocado, and caviar, rolled in thin cucumber. No rice.

Spicy. No rice, sliced white fish rolled with krab, avocado, caviar, and crispy flakes, deep-fried with spicy tuna and special sauce on top.

Spicy. Tuna, salmon, and avocado with spicy seared white tuna and special sauce on top.

Spicy. Lobster salad, mango, avocado, caviar, and crispy flakes, with special sauce on top.

Spicy. Shrimp tempura, caviar, lettuce, cucumber, and spicy mayo.

Spicy. Lobster tail tempura, avocado, cucumber, lettuce, and caviar with special sauce and crispy flakes.

inside shrimp tempura roll, topped with spicy lobster salad, avocado, caviar and sauce

Eel, shrimp tempura, cucumber, avocado, cream cheese & caviar

Tuna, salmon, avocado with spicy krabmeat top

shrimp tempura, avocado, cucumber, wrapped with tuna, salmon, and caviar on top, with eel sauce and spicy mayonnaise

Krab, salmon, scallion, cream cheese, avocado, masago wrapped with cucumber

Pan fried rice ball with spicy tuna & avocado top with special sauce

crispy pancake on the bottom, topped with seaweed salad, tuna, salmon, caviar and special sauce

Steam mix vegetables

Steam mix vegetables with slice white meat chicken

Variety of fresh vegetables paired with succulent shrimp. Choice of brown rice, fried rice, white rice, or no rice.

Chicken, beef, shrimp, and veggies.

Choice of shrimp or chicken.

Sashimi bento box with 9 pieces, choice of sushi roll: spicy tuna, California, eel avocado, or cucumber & avocado.

Choice of chicken or tofu.

White meat chicken.

Lightly battered chicken, orange peel, and sweet chili sauce.

Vegetables with chicken, beef, or shrimp in a spicy brown sauce.

Lightly battered shrimp and vegetables in a sweet and spicy Thai sauce.

Fresh mango, chicken, or shrimp, stir-fried in mango sauce.

With bell peppers, pineapple, onion, basil, and coconut milk.

With eggplant, snow pea, basil, and coconut milk.

Green pepper, red pepper, snow pea, basil, lime leaf, peanut & coconut milk.

Onion, potato, basil & coconut milk.

Homemade plum sauce or spicy curry sauce.

Shrimp, scallops, and lobster tail with lemon butter sauce.

White meat chicken0

chicken, beef, shrimp and vegetable

Rice noodle with egg, scallion, bean sprout & peanut.

rice noodle with egg, scallion, bean sprout, and ground roasted peanut with chicken, beef and shrimp.

Spicy. Flat rice noodles with choice of chicken, vegetables, tofu, beef, or shrimp.

Vermicelli rice noodles & curry.

vermicelli rice noodle & curry, with chicken, beef, shrimp and vegetable.

Choice of chicken, beef, vegetable, tofu or shrimp.

Shrimp, scallops, krabstick, fish cake, and vegetables.

A generous serving of stir-fried Japanese noodles with a mix of tender vegetables.

Tender noodles stir-fried with a savory sauce, offering a simple yet classic Japanese taste.

Choice of chicken, beef, vegetable, tofu or shrimp.

chicken and vegetable tempura

Crispy vegetable tempura served with choice of brown, fried, white rice, or without rice.

deep fry chicken cutlet

Served with options of brown rice, fried rice, or white rice; no rice available. Choose meat temperature from rare to well done.

Shrimp glazed in teriyaki sauce. Accompanied by choice of brown rice, fried rice, white rice, or no rice.

Grilled salmon glazed with teriyaki sauce. Served with choice of brown, fried, white rice, or without rice.

Scallops in teriyaki sauce. Options include brown rice, fried rice, white rice, or no rice.

Filet mignon glazed with teriyaki. Options: brown, fried, white rice or none. Meat cooked to preference: rare to well done.

Spicy.

Eggplant stir-fry with choice of beef, tofu, chicken, shrimp, or vegetable. Served with brown, fried, white rice, or without rice.

Slice white meat chicken with broccoli stir fry in brown sauce

Steam shrimp with broccoli stir fry in brown sauce

Steam beef with broccoli stir fry in brown sauce

chicken, beef, shrimp and vegetable

shrimp, scallop, lobster tail and vegetable

Tofu and broccoli in stir fry sauce. Choice of brown, white, fried rice, or no rice.

Sautéed rice with beef and mixed vegetables, seasoned with soy sauce and hints of garlic.

Sautéed rice with shrimp, seasoned with Japanese flavors and mixed with bits of scrambled egg and green peas.

Spicy. Pineapple, cashew nuts, shrimp, chicken, egg, and vegetables in special curry sauce.

chicken, shrimp, vegetable and curry.

Chicken, shrimp, beef, egg, and vegetables.

Stir-fried rice mixed with assorted vegetables and seasoned with Japanese flavors.

Stir-fried rice with mixed vegetables, seasoned with soy sauce and hints of sesame, served in a large portion.

Hibachi fried rice mixed with diced vegetables, seasoned with soy sauce and hints of garlic.

Tofu Hibachi with choice of brown, fried, white rice, or without.

Chicken hibachi served with options of brown rice, fried rice, white rice, or without rice.

Shrimp served with choice of brown rice, fried rice, white rice, or no rice.

served with choice of brown rice, fried rice, white rice, or no rice. Meat cooked to order: rare to well done.

Calamari hibachi served with choice of brown rice, fried rice, white rice, or no rice.

Mahi Mahi served with choice of brown rice, fried rice, white rice, or no rice.

Salmon served with choice of brown rice, fried rice, white rice, or without rice.

Succulent scallops served with choice of brown, fried, white rice, or no rice.

Filet Mignon: Served with choice of brown, fried, or white rice, or no rice. Select meat temperature from rare to well done.

Lobster hibachi served with optional brown rice, fried rice, white rice, or without rice.

Tofu and chicken paired with choice of brown rice, fried rice, white rice, or no rice.

Shrimp and chicken paired with choice of brown rice, fried rice, white rice, or no rice.

Chicken and calamari served with choice of brown rice, fried rice, white rice, or no rice.

Chicken and salmon paired with choice of brown rice, fried rice, white rice, or option for no rice.

Steak and chicken served hibachi style. Options for rice include brown, fried, or white, and without rice. Meat temperature choices from rare to well done.

Shrimp and calamari served with choice of brown rice, fried rice, white rice, or without rice.

Shrimp and salmon paired with choice of brown, fried, white rice or without rice.

Calamari & steak paired, with options for brown, fried, or white rice, or no rice. Choose meat temperature from rare to well done.

Steak & shrimp with choice of brown, fried, white rice or none. Specify meat temperature: medium to well done.

Calamari & salmon hibachi. Served with choice of brown rice, fried rice, white rice, or no rice.

Calamari and scallops served with choice of brown, fried, white rice, or no rice.

Chicken & Scallops Hibachi - Served with choice of brown, fried, white rice, or no rice.

Shrimp and scallop combo served with choice of brown, fried, white rice, or no rice.

Steak & Scallop Hibachi - Juicy steak paired with tender scallops. Options: brown, fried, white, or no rice. Meat cooked to preference: rare through well done.

Filet mignon and chicken served with choice of brown, fried, white, or no rice. Meat prepared to desired temperature: medium, medium rare, well done, etc.

Salmon and scallop combo, choice of brown, fried, white, or no rice.

Filet mignon & shrimp, choice of brown, fried, white rice or no rice. Meat temperature options from rare to well done.

Filet Mignon & Calamari - paired with choice of brown, fried, white rice, or no rice. Specify meat temperature from medium rare to well done.

Filet mignon & scallop hibachi with choice of brown, fried, white, or no rice. Meat temperature options from rare to well done.

Chicken & lobster. Choice of brown rice, fried rice, white rice, or no rice.

Steak and lobster served with choice of rice (brown, fried, white) or no rice. Specify meat temperature from rare to well done.

Filet mignon and lobster served with choice of brown, fried, white rice, or no rice. Meat temperature options from rare to well done.

Lobster tail, scallops, and shrimp.

A generous portion of fried rice with mixed vegetables, seasoned and tossed for a satisfying side dish.

Steamed short-grain white rice, sticky and subtly sweet, served as a small side order.

Large portion of steamed white rice, served as a simple and traditional side.

Steamed short-grain brown rice, offering a nutty flavor and chewy texture.

Steamed short-grain rice garnished with sesame seeds, a staple accompaniment for Japanese dishes.

A small portion of Japanese-style noodles, simple and lightly seasoned, ideal as an accompaniment to any main dish.

A generous portion of thick, chewy Japanese noodles.

A medley of steamed seasonal vegetables, including broccoli, zucchini, mushrooms, and onions.

A creamy blend of mayonnaise with a kick of spice, suitable as a condiment for enhancing various dishes.

A rich, sweet, and savory Japanese sauce, traditionally drizzled over grilled eel and suitable for enhancing a variety of dishes.

A traditional Japanese seafood sauce, ideal for complementing a variety of dishes.

A traditional Japanese condiment made with shredded ginger in a tangy, sweet sauce.

A spicy and tangy Korean-style fermented cabbage sauce, served as a side to complement Japanese dishes.

A zesty Japanese ginger dressing, blended to enhance your side dishes with its tangy and slightly sweet profile.

A tangy blend of citrus juice and soy sauce, ideal for enhancing the flavors of side dishes.

A glossy, dark brown Japanese sauce with a balance of sweet and savory flavors, typically used for glazing or dipping.

Creamy Japanese-style sauce with a mild sweetness, ideal as a condiment for grilled meats or as a dipping sauce.

Choice of chicken or tofu.

A classic Japanese condiment, this soy sauce offers a rich, savory taste to complement a variety of dishes.

A spicy and tangy Japanese hot sauce with a garlic and chili base, often used as a condiment.

deep fried cheesecake with crunchy outside and melted sweetness inside.

Crispy battered bananas with a light, golden coating, offering a sweet and delicate taste.

Scoops of smooth vanilla ice cream, a classic Japanese dessert choice.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

A sweet and creamy blend of strong brewed tea with a hint of spice, served chilled with ice.

A refreshing bottle of naturally carbonated mineral water.

Clear, bottled water, convenient for hydration on-the-go.

Coconut, mango, taro, strawberry, honey dew, or cappuccino.

Coconut, mango, taro, strawberry, honey dew, or cappuccino.

Apple, orange, mango, cranberry or pineapple juice

pepsi, diet pepsi, ginger ale, sprite, lemonade, ice tea or seltzer water

A refreshing blend of iced tea and lemonade, served in a clear glass.

Rich chocolate blended with creamy milk, offering a sweet and satisfying sip.

Sweet or unsweetened

A chilled blend of brewed coffee with a hint of Thai spices, sweetened and mixed with cream.

A creamy blend of pineapple juice and coconut milk, garnished with a pineapple wedge and cherry.

A sweet, orange-hued soda mixed with ginger ale and a splash of grenadine, garnished with a maraschino cherry.

A non-alcoholic blend of sweet strawberries and tangy citrus, served chilled.

Sho Chiku Bai, soft-smooth, silky-smooth, rich & fruity flavor.

Rum, mint leaves, mango nectar, lime juice.

Tequila, orange juice, grenadine.

Silky & mild, unfiltered with rice flavor, semi-sweet & milky.

Sho Chiku Bai, refreshing, fruity and unique softly sweet aroma.

Superior Junmai Ginjo sake, flowery fragrant sake with silk, well-balanced smoothness.

Japanese beer.

Japanese beer.

Japanese beer.

Japanese beer.

A 22 oz Sapporo Silver Bullet, a Japanese premium beer with a crisp finish.

A French brut champagne with a crisp and dry profile, offering subtle fruit notes.

Choice of Chardonnay, Pinot Grigio, White Zinfandel, Cabernet or Merlot.

Rum, blue curaçao, pineapple juice.

Vodka, rum, gin, triple sec, sweet & sour, a splash of cola.

Rum, pineapple juice, orange juice, grenadine.

Rum, coconut milk, served blended.

Rum, strawberry blend.

Choice of Chardonnay, Pinot Grigio, White Zinfandel, Cabernet or Merlot.

Sho Chiku Bai, soft-smooth, silky-smooth, rich & fruity flavor.

Japanese beer.