Savoy Bar & Grill Menu

$Bistro, American, Bar & grill

10601 Montgomery Blvd NE, Albuquerque, NM 87111

Order Online

Happy Hours
- Pizza Of The Day
  $13.00
- Crispy Calamari
  $11.00
- Togarashi Seared Tuna
  $14.00
- Chicken Wings
  $12.00
- Pepper Steak Sandwich
  $16.00
- CRAFT BEER OF THE DAY
  $6.00
- Savoy Margarita
  $8.00
- Spanish Red Sangria
  $7.00
- House Red, White, Bubbles & Rose
  $7.00
- Premium Red & White
  ROUND POND SAUVIGNON BLANC, FROGS LEAP CHARDONNAY, BELLE GLOS PINOT NOIR & CHARLES KRUG CABERNET
  $12.00
- House Made Mojito
  $8.00
Cocktails
- MODERN OLD FASHION ED
  Woodford Reserve Bourbon, cherry, orange and whiskey barrel bitters, simple syrup & flamed orange peel
  $14.00
- MANZANO MARGARITA
  Lalo Blanco Tequila, Alma Finca Orange Liqueur, apple cider, fresh lime
  $14.00
- MAPLE RYE SMASH
  Knob Creek Rye, maple simple syrup, fresh orange juice
  $14.00
- PEAR SOUR
  Grey Goose Pear Vodka, fresh lemon, egg whites, simple syrup
  $14.00
- CARAJILLO
  Licor 43, Aztec Chocolate Bitters, fresh espresso
  $14.00
- HOUSE BARRELLED AGED WHISKEYS
  anyway you like it!
  $14.00
Martinis
- BLACK ROSE
  Buffalo Trace Bourbon, Courvoisier Cognac, Peychaud's Bitters, dark cherry syrup
  $14.00
- NOCHEBUENA
  Italicus Bergamot Liqueur, Segura Viudas Cava, blood orange, fresh lemon
  $14.00
- VERMOUTH PREPERADO
  Lustau Rojo Vermouth, Ford's Gin, Campari
  $14.00
- MEZCAL MANHATTAN
  Ilegal Mezcal, Antica Formula Vermouth, orange bitters
  $14.00
- CARACAS SIDECAR
  Santa Teresa Solera Rum, Grandeza Orange Liqueur, fresh lemon, simple syrup, raw sugar rim
  $14.00
Wines by the Glass
- SEGURA VIUDAS BRUT CAV
  Spain
  $10.00
- VIETTI MOSCATO D'ASTI
  Piedmont, Italy
  $12.00
- CRAGGY RANGE 'TE MUNA' SAUVIGNON BLANC
  MARTINBOROUGH, NEW ZEALAND
  $21.00
- DUCKHORN SAUVIGNON BLANC
  NORTH COAST, CALIFORNIA
  $15.00
- HUGEL 'GENTIL' PINOT GRIS/RIESLING/GEWURZTRAMINER BLEND
  ALSACE, FRANCE
  $12.00
- FROG'S LEAP 'SHALE & STONE' CHARDONNAY
  NAPA VALLEY, CALIFORNIA
  $15.00
- SACHA LICHINE 'THE PALE' ROSE
  PROVENCE, FRANCE
  $12.00
- ROESSLER 'BLACK PINE' PINOT NOIR
  Sonoma Coast, California
  $13.00
- BELLE GLOS 'CLARK & TELEPHONE' PINOT NOIR
  SANTA MARIA VALLEY, CALIFORNIA
  $16.00
- COLLAZZI 'BASTIONI' CHIANTI CLASSICO DOCG
  TOSCANA, ITALY
  $12.00
- VIÑA COBOS 'FELINO' MALBEC
  MENDOZA, ARGENTINA
  $12.00
- ANCIANO GRAN RESERVA TEMPRANILLO
  RIOJA SPAIN
  $14.00
- CHARLES KRUG CABERNET SAUVIGNON
  NAPA VALLEY, CALIFORNIA
  $16.00
- RIDGE 'THREE VALLEYS' ZINFANDEL
  SONOMA COUNTY, CALIFORNIA
  $16.00
- LASSEGUE 'LES CADRANS' MERLOT
  ST-EMILION GRAND CRU, BORDEAUX, FRANCE
  $16.00
Reserve Wines by the Glass
- DOMAINE MICHEL THOMAS SAUVIGNON BLANC
  SANCERRE, LOIRE VALLEY, FRANCE
  $10.00
- FREEMARK ABBEY CHARDONNAY
  NAPA VALLEY, CALIFORNIA
  $10.00
- DUCKHORN MERLOT
  NAPA VALLEY, CALIFORNIA
  $12.00
- BEAULIEU VINEYARD 'BV TAPESTRY' RED BLEND
  NAPA VALLEY, CALIFORNIA
  $14.00
Lighter
- STELLA ARTOIS
  Belgium
- STEEL BENDER KOLSCH
  New Mexico
- SANTA FE BREWING SEASONAL
  New Mexico
- STARR BLONDE
  New Mexico
Hoppy, and Even Hoppier
- STARR IPA
  New Mexico
- STARR RED
  New Mexico
- ODELL 90 SHILLING ALE
  Colorado
- LA CUMBRE IPA
  New Mexico
- EX NOVO SEASONAL
  New Mexico
Darker, and in Most Cases Richer
- NEW BELGIUM 1554
  Colorado
Beer in the Bottle or the Can
- BUD & BUD LIGHT
  Brewed All Over!
- MILLER LITE
  Wisconsin
- MARBLE IPA & SEASONAL
  New Mexico
- NEGRA MODELO
  Mexico
- GUINNESS
  Ireland
- COORS LIGHT
  Colorado
- MICHELOB ULTRA
  Missouri
- HEINEKEN
  Netherlands
- CORONA
  Mexico
- NON-ALCOHOLIC – KALIBER
  Ireland
Appetizers
- SELECTION OF OYSTERS
  red wine mignonette, cocktail sauce
  $3.00
- BAKED OYSTERS
  herb grana crust, tabasco remoulade
  $21.00
- CALAMARI
  fire-roasted tomatillo & avocado cream salsa
  $14.00
- TOGARASHI SEARED TUNA
  wasabi pea, napa slaw, soy mirin glaze, toasted nori aioli, masago, ginger, wasabi
  $17.00
- OAK-FIRED BRIE/GOAT CHEESE
  Bradley pecans, apple, dried cherry chutney, garlic crostini
  $16.00
- ANTIPASTO
  seasonal
  $18.00
- CRAB CAKES
  apple relish, spaghetti squash
  $18.00
Soups & Salads
- SOUP OF THE DAY
  ~ ask your server about chefs seasonal creation ~
  $11.00
- HOUSE SALAD
  profiterole apple crouton, apple cider vinaigrette, blue cheese crumble
  $10.00
- SAVOY CAESAR SALAD
  romaine, sliced caper berries, garlic croutons, grana frico
  $11.00
- FALL SQUASH SALAD
  kale, squash chutney, cinnamon brown sugar white balsamic vinaigrette, crisp fried jalapeno strings
  $15.00
Entrées
- 'USDA PRIME ' WOOD FIRE ROASTED PRIME RIB
  mashed potatoes, veg-o-day, jus, onion strings
  $52.00
- PARMESAN CRUSTED CHICKEN
  green chile cornbread, broccoli au gratin, maple bacon butter (PLEASE ALLOW 30 MINUTES FOR THIS SPECIALTY SIGNATURE DISH)
  $32.00
- WASABI SESAME SEARED AHI TUNA
  wasabi mashed potatoes, bok choy & mushroom, seaweed salad, sake beurre blanc, pomegranate pearls, wasabi pea crumb
  $39.00
- AUTUMN SQUASH AGNOLOTTI
  pumpkin-butternut-ricotta filling, spaghetti squash, brown butter sage sauce
  $32.00
- WOOD OVEN BAKED ATLANTIC SALMON
  sweet potato casserole, glazed oven roasted baby carrots
  $37.00
- ANGUS FILET MIGNON
  mashed potatoes, spinach casserole, truffle butter, honey burgundy demi
  $42.00
- SHORT RIBS
  smoked mozzarella polenta, sautéed butternut squash, pan jus, crispy onion strings
  $40.00
- PORK TENDERLOIN
  herb roasted fingerling potatoes, sautéed broccoli, chile-churri
  $36.00
Sides to Share
- Mashed Potatoes
  $7.00
- Broccoli Au Gratin
  $7.00
- Veg Of-The-Day
  $7.00
- Bok Choy And Mushrooms
  $7.00
- Sweet Potato Casserole
  $7.00
- Spinach Casserole
  $7.00
- Glazed Carrots
  $7.00
STARTERS
- SELECTION OF OYSTERS
  red wine mignonette, cocktail sauce
  $3.00
- BAKED OYSTERS
  herb grana crust, tabasco remoulade
  $21.00
- CALAMARI
  fire-roasted tomatillo & avocado cream salsa
  $14.00
- SHRIMP COCKTAIL
  cocktail sauce, fresh lemon
  $14.00
- TOGARASHI SEARED TUNA
  wasabi pea, napa slaw, soy mirin glaze, toasted nori aioli, masago, ginger, wasabi
  $17.00
- SAVOY GLAZED CHICKEN WINGS
  carrots & celery, chef's wing sauce or buffalo sauce, herb buttermilk or creamy bleu cheese dressing
  $15.00
- ROASTED CORN & GARLIC HUMMUS
  vegetable crudité, pita bread, roasted garlic oil
  $12.00
SALADS & SANDWICHES
- HOUSE SALAD
  profiterole apple crouton, apple cider vinaigrette, blue cheese crumble
  $10.00
- SAVOY CAESAR SALAD
  romaine, sliced caper berries, garlic croutons, grana frico
  $11.00
- PEPPER STEAK SANDWICH
  shaved USDA prime rib, onions & peppers, gruyere cheese, tabasco remoulade, truffle cheese fries
  $18.00
- GRILLED ANGUS HAMBURGER
  whole grain mustard aioli, pickle, lettuce, tomato, truffle cheese fries
  $15.00
- SAVOY STREET TACOS:
- TENDERLOIN TIP & PEPPER TACOS
  slow cooked tenderloin tips, onions & peppers, cotija, corn tortillas
  $15.00
- ELOTE CORN CHICKEN TACOS
  avocado salsa, pico de gallo, shaved cabbage, corn tortillas
  $14.00
- TOGARASHI TUNA TACO - SAVOY STREET TACOS
  napa slaw, soy mirin glaze, toasted nori aioli, ginger, & wasabi, corn tortillas
  $17.00
FROM THE WOOD OVEN
- WHITE PIZZA
  herb mascarpone, spinach, roasted garlic, zucchini ribbons, smoked mozzarella
  $15.00
- PIZZA O' DAY
  ~ ask about our daily pizza ~
  $16.00
- QUATTRO FORMAGGIO PIZZA
  smoked mozzarella, provolone, blue cheese crumble, herb mascarpone
  $17.00
- GREEN CHILE MEAT LOVERS
  beef sausage, genoa salami, bacon, green chile, red sauce, provalone
  $17.00
HAPPY HOUR
- PIZZA OF THE DAY
  $13.00
- CRISPY CALAMARI
  $11.00
- TOGARASHI SEARED TUNA
  $14.00
- CHICKEN WINGS
  $12.00
- PEPPER STEAK SANDWICH
  $16.00
- CRAFT BEER OF THE DAY
  $6.00
- SAVOY MARGARITA
  $8.00
- SPANISH RED SANGRIA
  $7.00
- HOUSE RED, WHITE OR BUBBLES
  $7.00
- PREMIUM RED & WHITE
  DUCKHORN SAUVIGNON BLANC, FROGS LEAP CHARDONNAY, BELLE GLOS PINOT NOIR & CHARLES KRUG CABERNET
  $12.00
- HOUSE MADE MOJITO
  $8.00
- HOUSE BARRELLED AGED WHISKEYS
  ANYWAY YOU LIKE IT!
  $12.00
COCKTAILS
- MODERN OLD FASHIONED
  Woodford Reserve Bourbon, cherry, orange and whiskey barrel bitters, simple syrup & flamed orange peel
  $14.00
- MANZANO MARGARITA
  Lalo Blanco Tequila, Alma Finca Orange Liqueur, apple cider, fresh lime
  $14.00
- MAPLE RYE SMASH
  Knob Creek Rye, maple simple syrup, fresh orange juice
  $14.00
- PEAR SOUR
  Grey Goose Pear Vodka, fresh lemon, egg whites, simple syrup
  $14.00
- CARAJILLO
  Licor 43, Aztec Chocolate Bitters, fresh espresso
  $14.00
- HOUSE BARRELLED AGED WHISKEYS
  anyway you like it!
  $14.00
MARTINIS
- BLACK ROSE
  Buffalo Trace Bourbon, Courvoisier Cognac, Peychaud's Bitters, dark cherry syrup
  $14.00
- NOCHEBUENA
  Italicus Bergamot Liqueur, Segura Viudas Cava, blood orange, fresh lemon
  $14.00
- VERMOUTH PREPERADO
  Lustau Rojo Vermouth, Ford's Gin, Campari
  $14.00
- MEZCAL MANHATTAN
  Ilegal Mezcal, Antica Formula Vermouth, orange bitters
  $14.00
- CARACAS SIDECAR
  Santa Teresa Solera Rum, Grandeza Orange Liqueur, fresh lemon, simple syrup, raw sugar rim
  $14.00
WINES BY THE GLASS
- SEGURA VIUDAS BRUT CAVA
  PENEDES, SPAIN
  $10.00
- VIETTI MOSCATO D'ASTI
  PIEDMONT, ITALY
  $12.00
- CRAGGY RANGE 'TE MUNA' SAUVIGNON BLANC
  MARTINBOROUGH, NEW ZEALAND
  $14.00
- DUCKHORN SAUVIGNON BLANC
  NORTH COAST, CALIFORNIA
  $15.00
- HUGEL 'GENTIL' PINOT GRIS/RIESLING/GEWURZTRAMINER BLEND
  ALSACE, FRANCE
  $12.00
- FROG'S LEAP 'SHALE & STONE' CHARDONNAY
  NAPA VALLEY, CALIFORNIA
  $15.00
- SACHA LICHINE 'THE PALE' ROSE
  PROVENCE, FRANCE
  $12.00
- ROESSLER 'BLACK PINE' PINOT NOIR
  SONOMA COAST, CALIFORNIA
  $13.00
- BELLE GLOS 'CLARK & TELEPHONE' PINOT NOIR
  SANTA MARIA VALLEY, CALIFORNIA
  $16.00
- COLLAZZI 'BASTIONI' CHIANTI CLASSICO DOCG
  TOSCANA, ITALY
  $12.00
- VIÑA COBOS 'FELINO' MALBEC
  MENDOZA, ARGENTINA
  $12.00
- ANCIANO GRAN RESERVA TEMPRANILLO
  RIOJA SPAIN
  $14.00
- CHARLES KRUG CABERNET SAUVIGNON
  NAPA VALLEY, CALIFORNIA
  $16.00
- RIDGE 'THREE VALLEYS' ZINFANDEL
  SONOMA COUNTY, CALIFORNIA
  $16.00
- LASSEGUE 'LES CADRANS' MERLOT
  ST-EMILION GRAND CRU, BORDEAUX, FRANCE
  $16.00
Reserve Wines by the Glass
- DOMAINE MICHEL THOMAS SAUVIGNON BLANC
  SANCERRE, LOIRE VALLEY, FRANCE
  $10.00
- FREEMARK ABBEY CHARDONNAY
  NAPA VALLEY, CALIFORNIA
  $10.00
- DUCKHORN MERLOT
  NAPA VALLEY, CALIFORNIA
  $12.00
- BEAULIEU VINEYARD 'BV TAPESTRY' RED BLEND
  NAPA VALLEY, CALIFORNIA
  $14.00
LIGHTER
- STELLA ARTOIS
  BELGIUM
- STEEL BENDER KOLSCH
  NEW MEXICO
- SANTA FE BREWING SEASONAL
  NEW MEXICO
HOPPY, AND EVEN HOPPIER
- ODELL 90 SHILLING ALE
  COLORADO
- LA CUMBRE IPA
  NEW MEXICO
- EX NOVO SEASONAL
  NEW MEXICO
DARKER, AND IN MOST CASES RICHER
- NEW BELGIUM 1554
  COLORADO
BEER IN THE BOTTLE OR CAN
- BUD & BUD LIGHT
  BREWED ALL OVER!
- MILLER LITE
  WISCONSIN
- HEINEKEN
  NETHERLANDS
- CORONA
  MEXICO
- NON-ALCOHOLIC – KALIBER
  IRELAND
- COORS LIGHT
  COLORADO
- MICHELOB ULTRA
  MISSOURI
- NEGRA MODELO
  MEXICO
- GUINNESS
  IRELAND
Desserts
- VANILLA BEAN CRÈME BRULEE
  white chocolate cashew cookie
  $9.00
- LINZER TORTE
  blended nut crust, raspberry preserves, honey-orange gastrique, pfeffernusse cookie
  $9.00
- CHOCOLATE HAZELNUT TORTE
  Bailey's anglaise, hazelnut praline
  $10.00
- PUMPKIN BAR
  whipped cream cheese, balsamic butterscotch sauce, sage grana frico
  $9.00
- FALL PASTRY CHEF SAMPLER
  maple blondie bites, apple confit, passion fruit curd, toasted coconut ice cream, rum caramel sauce
  $9.00
- HOUSE-MADE ICE CREAMS & SORBETS
  $4.00
Tea
- HIGH MOUNTAIN GREEN TEA
  $4.00
- SCOTTISH BREAKFAST
  $4.00
- CREAM EARL GREY
  $4.00
- MOROCCAN MINT
  $4.00
- THAI LEMON GINGER
  Decaf
  $4.00
- PASSION BERRY
  Decaf
  $4.00
- BLOOD ORANGE ROOIBOS
  Caffeine Free
  $4.00
Coffee
- COFFEE
  $3.00
- ESPRESSO
  $3.00
- CAPPUCCINO
  $4.00
- CAFÉ MOCHA
  $5.00
- SAVOY'S IRISH COFFEE
  Jameson Irish whiskey, Savoy's house blend of coffee, two raw sugar cubes, whipped cream
  $9.00
Dessert Wine & Port
- ROYAL TOKAJI '5 PUTTONYOS'
  2005
  $12.00
- MERRYVALE 'ANTIGUA'
  $9.00
- CHÂTEAU HAUT-MAYNE SAUTERNES
  2013
  $10.00
- SANTA JULIA TARDIO TORRONTES
  $5.00
- PORTO NIEPORT WHITE PORT
  $6.50
- FONSECA TAWNY PORTO
  20 years old
  $11.00
- PORTO NIEPORT RUBY PORT
  $9.00
- KOPKE TAWNY PORT
  10 Years Old
  $9.00
- KOPKE TAWNY PORT
  20 Years Old
  $14.00
Brandies of the World
- HENNESSY VS
  $15.00
- COURVOISIER VSOP
  $12.00
- MARTELL 'CORDON BLEU'
  $26.00
- HENNESSY 'PARIDIS'
  $120.00
- DARON 'PAYS D' AUGE' CALVADOS
  $10.00
- CHÂTEAU DE BRIAT ARMAGNAC
  $14.00
Sherry
- LUSTAU 'EAST INDIA SOLERA'
  $7.00
- BODEGAS TORO ALBALA, OLOROSO
  $9.00
- HIDALGO 'TRIANA' SHERRY
  $5.00

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Savoy Bar & Grill Menu

Happy Hours

Pizza Of The Day

Crispy Calamari

Togarashi Seared Tuna

Chicken Wings

Pepper Steak Sandwich

CRAFT BEER OF THE DAY

Savoy Margarita

Spanish Red Sangria

House Red, White, Bubbles & Rose

Premium Red & White

House Made Mojito

Cocktails

MODERN OLD FASHION ED

MANZANO MARGARITA

MAPLE RYE SMASH

PEAR SOUR

CARAJILLO

HOUSE BARRELLED AGED WHISKEYS

Martinis

BLACK ROSE

NOCHEBUENA

VERMOUTH PREPERADO

MEZCAL MANHATTAN

CARACAS SIDECAR

Wines by the Glass

SEGURA VIUDAS BRUT CAV

VIETTI MOSCATO D'ASTI

CRAGGY RANGE 'TE MUNA' SAUVIGNON BLANC

DUCKHORN SAUVIGNON BLANC

HUGEL 'GENTIL' PINOT GRIS/RIESLING/GEWURZTRAMINER BLEND

FROG'S LEAP 'SHALE & STONE' CHARDONNAY

SACHA LICHINE 'THE PALE' ROSE

ROESSLER 'BLACK PINE' PINOT NOIR

BELLE GLOS 'CLARK & TELEPHONE' PINOT NOIR

COLLAZZI 'BASTIONI' CHIANTI CLASSICO DOCG

VIÑA COBOS 'FELINO' MALBEC

ANCIANO GRAN RESERVA TEMPRANILLO

CHARLES KRUG CABERNET SAUVIGNON

RIDGE 'THREE VALLEYS' ZINFANDEL

LASSEGUE 'LES CADRANS' MERLOT

Reserve Wines by the Glass

DOMAINE MICHEL THOMAS SAUVIGNON BLANC

FREEMARK ABBEY CHARDONNAY

DUCKHORN MERLOT

BEAULIEU VINEYARD 'BV TAPESTRY' RED BLEND

Lighter

STELLA ARTOIS

STEEL BENDER KOLSCH

SANTA FE BREWING SEASONAL

STARR BLONDE

Hoppy, and Even Hoppier

STARR IPA

STARR RED

ODELL 90 SHILLING ALE

LA CUMBRE IPA

EX NOVO SEASONAL

Darker, and in Most Cases Richer

NEW BELGIUM 1554

Beer in the Bottle or the Can

BUD & BUD LIGHT

MILLER LITE

MARBLE IPA & SEASONAL

NEGRA MODELO

GUINNESS

COORS LIGHT

MICHELOB ULTRA

HEINEKEN

CORONA

NON-ALCOHOLIC – KALIBER

Appetizers

SELECTION OF OYSTERS

BAKED OYSTERS

CALAMARI

TOGARASHI SEARED TUNA

OAK-FIRED BRIE/GOAT CHEESE

ANTIPASTO

CRAB CAKES

Soups & Salads