Saviano's Italian Restaurant & Pizzeria New York Menu

Whole baked little neck clams stuffed with Italian seasoned bread crumbs topped with mozzarella cheese

mussels, peas and mushrooms sauteed with garlic, olive oil, white wine and scampi butter

served with tomato sauce

Baked Italian bread basted with fresh garlic, evo and imported spices

Soppressata, cappicola, salami, provolone, mozzarella, tomato, roasted peppers, olives, pepperoncinis, fig jam

Homemade mozzarella layered with fresh sliced tomatoes, roasted peppers and basil, drizzled with evo and aged balsamic reduction.

Fresh cultivated mussels, steamed and seasoned in a garlic & crushed plum tomato broth

Fresh mushrooms stuffed with Italian seasoned bread crumbs

Riceballs stuffed with ground beef, green peas, mozzarella and tomato sauce.

Golden fried calamari served with side of marinara sauce

Served with a side of honey mustard sauce

Golden fried calamari tossed with flame roasted peppers in a "spicy" arrabbiata style plum tomato & basil sauce

Served with side of tomato sauce

Fresh cultivated mussels, steamed and seasoned in a white wine garlic and herb broth

Lettuce, tomato, cucumber, carrots, black olives, roasted peppers & Italian dressing

Romaine lettuce, gorgonzola cheese, red onions, roasted peppers and Italian dressing

Boston bib lettuce with tomato, black olives, red onions, feta cheese, dried cranberries, candied walnuts, and apples tossed in our house balsamic vinaigrette

Mesclun greens, crumbled gorgonzola cheese, candied walnuts, dried cranberries, and sliced apples in an Italian vinaigrette dressing

Romaine lettuce, homemade garlic croutons, aged Parmesan cheese and caesar dressing

Romaine lettuce, portobello mushrooms, roasted peppers and Italian dressing

Mixed greens, feta cheese, cucumbers, bell peppers, tomatoes, kalamata olives, pepperoncini, red onions tossed with a white wine vinaigrette

A "classic" Italian favorite with small tubular pasta, white cannellini beans & prosciutto, with a touch of fresh crushed plum tomato, garlic & virgin olive oil

Cheese tortellini served in a light chicken brodino

Tender pieces of chicken sauteed with carrots, zucchini, onions, mushrooms, sundried tomatoes, garlic and olive oil tossed with penne

Pasta tossed with fresh broccoli rabe, sun-dried tomatoes sauteed in a light roasted garlic and virgin olive oil

"Southern Italian Style" hearty ground meat sauce served over pasta

Italian San Marzano tomato sauce blended with garlic, onions, artichoke hearts and black olives tossed with penne and mozzarella

Cheese tortellini tossed with dice onions, prosciutto and green peas, sauteed in a creamy parmesan cheese sauce

Tender chicken pieces, spinach and mozzarella tossed in a creamy pink sauce over penne

Assorted fresh garden vegetables sauteed in a light basil marinara sauce with a touch of cream over pasta

"Old world style" garlic and herb plum tomato sauce. served over your choice of pasta

In Traditional Italian Tomato Sauce

A traditional smooth San Marzano tomato sauce.

A traditional smooth San Marzano tomato sauce.

Strips of chicken sautéed with broccoli, proscuitto, roasted peppers and tortellini in a pink white wine sauce.

Freshly ground hearty meat sauce with peas and a touch of cream

Fettuccine served in a "classic" creamy Alfredo cheese sauce

potato pasta sauteed with ground beef in a traditional tomato sauce

Pasta served in a flame roasted pepper and cherry pepper marinara sauce

strips of chicken served in a pink tomato cream sauce with fresh basil, fresh mozzarella, tossed with penne pasta

rigatoni stuffed with ricotta cheese, served in a pink amaretto cream sauce

crumbled sweet Italian sausage and sauteed onions in a pink tomato cream sauce, tossed with cheese filled tortellini

Fresh shrimps, scallops and crab meat sauteed in a light pink cream sauce tossed with penne

Broccoli florets sauteed with fresh shrimps, garlic and virgin olive oil over penne

Fresh shrimps, scallops and clams sauteed with garlic and virgin olive oil over linguine

An old Italian favorite, sauteed shrimp and clams in a classic marinara sauce over linguine

Fresh cultivated mussels steamed in a traditional garlic and herb plum tomato sauce over linguine

Fresh cultivated mussels, steamed and seasoned in a white wine garlic and herb broth

Fresh sauteed shrimp, scallops and calamari in a classic marinara sauce over linguine

Fresh calamari sauteed in a "traditional" garlic and herb plum tomato sauce over linguine

Fresh shrimp, scallops, clams, mussels and crab meat sauteed in a light San Marzano plum tomato sauce over angel hair pasta

Fresh clam sauteed in a classic marinara sauce or white garlic based sauce over linguine

Fresh clam sauteed in a classic marinara sauce or white garlic based sauce over linguine

Fried chicken cutlets topped with tomato sauce and melted mozzarella cheese

Fried eggplant topped with tomato sauce and melted mozzarella cheese

Fried eggplant topped with tomato sauce and melted mozzarella cheese

Grilled Chicken, Broccoli Rabe & Fresh Mozzarella

Grilled Chicken, Broccoli Rabe & Fresh Mozzarella

Beef meatballs topped with tomato sauce and melted mozzarella cheese

Beef meatballs topped with tomato sauce and melted mozzarella cheese

Sweet Italian sausage sauteed with sweet bell peppers and tomato sauce

Sweet Italian sausage sauteed with sweet bell peppers and tomato sauce

Sweet Italian sausage topped with tomato sauce and melted mozzarella cheese

Sweet Italian sausage topped with tomato sauce and melted mozzarella cheese

Large fried shrimp topped with tomato sauce and melted mozzarella cheese

Large fried shrimp topped with tomato sauce and melted mozzarella cheese

Fried veal cutlets topped with tomato sauce and melted mozzarella cheese

Fried veal cutlets topped with tomato sauce and melted mozzarella cheese

Breast of chicken sauteed with mushrooms, onions and bell peppers in a marinara sauce

Fresh egg battered chicken sauteed in a "classic" white wine, lemon and butter sauce.

Fresh egg battered chicken sauteed in a "classic" white wine, lemon and butter sauce.

Tender medallions of chicken sauteed with prosciutto and fresh mushrooms in a marsala wine sauce.

Tender medallions of chicken sauteed with prosciutto and fresh mushrooms in a marsala wine sauce.

Tender breast of chicken sauteed with scampi butter, mushrooms and broccoli, topped with melted mozzarella cheese

Tender breast of chicken sauteed with scampi butter, mushrooms and broccoli, topped with melted mozzarella cheese

Tender pieces of chicken, sweet Italian sausage, black olives & pepperoncini sauteed in a zesty marinara sauce

Tender pieces of chicken, sweet Italian sausage, black olives & pepperoncini sauteed in a zesty marinara sauce

Tender pan seared chicken sauteed with capers and artichoke hearts in a white wine, lemon and butter sauce.

Tender pan seared chicken sauteed with capers and artichoke hearts in a white wine, lemon and butter sauce.

Tender medallions of chicken sauteed in a pink sherry sauce, with fresh broccoli and mozzarella cheese

Tender medallions of chicken sauteed in a pink sherry sauce, with fresh broccoli and mozzarella cheese

Tender medallions of chicken sauteed with artichoke hearts, roasted peppers and prosciutto in a lemon butter sauce.

Tender medallions of chicken sauteed with artichoke hearts, roasted peppers and prosciutto in a lemon butter sauce.

Fresh battered eggplant, rolled with seasoned ricotta, baked "parmigiana" style with tomato sauce and mozzarella cheese

Fresh battered eggplant, rolled with seasoned ricotta, baked "parmigiana" style with tomato sauce and mozzarella cheese

Fresh shrimp (10 per order) topped with "Italian style" seasoned with bread crumbs broiled in a garlic & white wine scampi sauce

Fresh shrimp (10 per order) topped with "Italian style" seasoned with bread crumbs broiled in a garlic & white wine scampi sauce

Tender medallions of veal and fresh shrimp sauteed in a sherry wine sauce, smothered with mozzarella cheese

Tender medallions of veal and fresh shrimp sauteed in a sherry wine sauce, smothered with mozzarella cheese

Fresh egg battered veal sauteed in a "classic" white wine, lemon and butter sauce.

Fresh egg battered veal sauteed in a "classic" white wine, lemon and butter sauce.

Tender medallions of veal sauteed with prosciutto and fresh mushrooms in a marsala wine sauce.

Tender medallions of veal sauteed with prosciutto and fresh mushrooms in a marsala wine sauce.

Tender pan seared chicken sauteed with capers and artichoke hearts in a white wine, lemon and butter sauce.

Tender pan seared chicken sauteed with capers and artichoke hearts in a white wine, lemon and butter sauce.

Tender medallions of chicken sauteed with artichoke hearts, roasted peppers and prosciutto in a lemon butter sauce.

Tender medallions of chicken sauteed with artichoke hearts, roasted peppers and prosciutto in a lemon butter sauce.

chicken sauteed with flame roasted pepper in a spicy arrabbiata sauce

breast of chicken sauteed with asparagus, artichoke hearts and roasted peppers in a marsala wine sauce

breast of chicken sauteed with asparagus, artichoke hearts and roasted peppers in a marsala wine sauce

boneless breast of chicken sauteed with mushrooms and roasted red peppers in a gorgonzola cream sauce topped with mozzarella

boneless breast of chicken sauteed with mushrooms and roasted red peppers in a gorgonzola cream sauce topped with mozzarella

breast of chicken egg battered and sauteed francese style with spinach and mozzarella cheese

breast of chicken egg battered and sauteed francese style with spinach and mozzarella cheese

medallions of veal sauteed in a brown sauce, topped with spinach and prosciutto with a touch of sage.

medallions of veal sauteed in a brown sauce, topped with spinach and prosciutto with a touch of sage.

fillets of flounder baked scampi style, topped with seasoned Italian bread crumbs over a bed of spinach

broiled salmon served in a piccata sauce of artichokes, capers, lemon and white wine

broiled salmon served in a piccata sauce of artichokes, capers, lemon and white wine

broiled salmon served with broccoli rabe sauteed with garlic and oil

broiled salmon served with broccoli rabe sauteed with garlic and oil

baked clams, shrimp and stuffed flounder baked scampi style topped with seasoned Italian bread crumbs

baked clams, shrimp and stuffed flounder baked scampi style topped with seasoned Italian bread crumbs

egg battered shrimp in a mushroom marsala wine sauce, chopped prosciutto and topped with mozzarella

egg battered shrimp in a mushroom marsala wine sauce, chopped prosciutto and topped with mozzarella

stuffed with crab meat and scallops, broiled in a scampi butter sauce, topped with seasoned Italian bread crumbs

stuffed with crab meat and scallops, broiled in a scampi butter sauce, topped with seasoned Italian bread crumbs

shrimp, clams, mussels and calamari served in a marinara sauce over linguine pasta

shrimp, clams, mussels and calamari served in a marinara sauce over linguine pasta

With garlic and sun-dried tomatoes

Large fried shrimp topped with tomato sauce and melted mozzarella cheese

Fried veal cutlets topped with tomato sauce and melted mozzarella cheese

Grilled chicken cutlets topped with fresh mozzarella & broccoli rabe sauteed with garlic and oil

Fried chicken cutlets topped with tomato sauce and melted mozzarella cheese

Fried eggplant topped with tomato sauce and melted mozzarella cheese

Beef meatballs topped with tomato sauce and melted mozzarella cheese

Sweet Italian sausage topped with tomato sauce and melted mozzarella cheese

with fresh mozzarella, drizzled with evo and seasonings

with fresh mozzarella, drizzled with evo and seasonings

Pizza dough rolled with tender strips of chicken, tomato sauce, mozzarella cheese and spices. Served with side of sauce

Served by the half dozen

Pizza dough pockets filled with whole milk ricotta and mozzarella cheese. Served with side of sauce.