Saviano's Italian Kitchen Menu

Alternating layers of fresh mozzarella and vine-ripe roma tomato, topped with extra virgin olive oil, a sweet balsamic reduction and chiffonade basil.

Lightly breaded, ricotta-stuffed cheese ravioli fried to perfection and topped with grated parmesan cheese and flat Italian parsley. Served with our homemade marinara sauce.

Golden fried and served with our homemade tomato sauce.

Gulf shrimp sautéed in our delicious white wine lemon butter sauce, topped with mozzarella and Italian breadcrumb then baked to perfection.

Prince Edward mussels sautéed in our delicious white wine lemon butter sauce and topped with flat Italian parsley.

Baked penne pasta with a tomato cheese sauce. Topped with mozzarella.

Lightly breaded chicken, fried and topped with tomato sauce, mozzarella and parmesan. (Please note that this item does not include pasta)

Beef raviolis topped with seasoned ground beef, our legendary tomato sauce melted under Grande mozzarella cheese.

Neapolitan sliced eggplant, lightly breaded and crispy fried, topped with melted mozzarella cheese and tomato sauce. (Please note that this item does not include pasta)

Jumbo cheese raviolis topped with our homemade marinara sauce and baked with mozzarella cheese.

Layered pasta sheets with each layer covered in Grande ricotta and mozzarella cheese, with fresh sautéed spinach then baked to perfection in our homemade tomato sauce all under melted mozzarella.

Pasta tubes stuffed with seasoned ricotta smothered in our homemade marinara and topped with mozzarella.

Tender veal sautéed with capers & artichoke hearts in our delicious white wine lemon butter sauce served over angel hair pasta.

Three-cheese tortellini are smothered in a homemade alfredo sauce.

Baked Alaskan Salmon, sautéed shrimp, in our lemon white wine butter sauce with capers, artichoke hearts, and a vegetable medley over a bed of angel hair pasta.

Seasoned ground beef tossed with penne pasta in our signature alla vodka cream sauce. (Our most popular catering item)

Tender slices of chicken, garlic, seared asparagus, fresh mushrooms in our pomodoro sauce over angel hair pasta finished with pecorino Romano parmesan.

Tender sliced chicken, gulf shrimp, and sausage sautéed with fresh mushrooms, bell peppers, sweet purple onion, tossed in our cajon cream sauce with linguine pasta. (chives, shredded parmesan and flat Italian parsley)

Tender veal fried and topped with our legendary tomato sauce, baked with mozzarella cheese. (Please note that this item is not served with pasta)

Creamy homemade alfredo sauce poured over fettuccine pasta and topped with juicy grilled chicken strips.

Fettuccine served in our "classic" creamy Alfredo cheese sauce

Sliced Italian sausage sautéed with roasted bell peppers, sweet red onions, and garlic. Tossed with penne rigate and a chunky fileto di pomodoro. Topped with fresh basil.

Saviano-sized meatballs devoured in our famous marinara sauce, served over angel hair pasta

Artichokes and capers in a white wine lemon butter sauce, served with a side of angel hair pasta and chicken scaloppine.

Italian grilled chicken, purple onion, bell peppers and jalapeños sautéed in our chipotle tomato cream sauce over rigatoni pasta then topped with fresh chives. (A best seller)

Grilled shrimp, little neck clams and cultured mussels simmered in our spicy pomodoro sauce, served over linguine pasta

Gulf shrimp and scallops tossed in our signature Alfredo sauce over linguine pasta.

Sweet honey ham, imported Genoa salami, and provolone rolled and sliced atop a blend of mesclun and chopped romaine hearts with diced roasted red peppers, Greek kalamata olives, marinated artichoke hearts, pepperonis, pepperoncini peppers, sweet purple onion, roma tomatoes, and cucumber. Tossed in our famous red wine vinaigrette.

A blend of mesclun and chopped romaine hearts, topped with diced roasted red peppers, Greek kalamata olives, marinated artichoke hearts, barrel-aged feta, pepperoncini peppers, sweet purple onion, roma tomatoes, and cucumber. Tossed in our famous red wine vinaigrette.

Chopped romaine hearts tossed in a homemade caesar dressing with grated pecorino romano, shaved parmesan, and seasoned croutons.

Fresh Italian Style Sausage

Tube-shaped Italian pastry's filled with sweet cream and ricotta cheese, with chocolate sprinkles.

Alternative layers of chocolate fudge cake, butter cream mousse, and chocolate mousse.

Crunchy and chocolatey gourmet flavor in a cheesecake.