Saveurs 209 Menu

We hope to see you there! Saveurs209 team!

purée de pois chiche, datte, raisin et sauce ras el anout Pan seared Foie gras, garbanzo puree, dates, grapes and ras el anout sauce. Pair it with a glass of Sauternes Alexander Vineyards 2011 $16

toast de pain au curcuma, oeuf mimosa et radis Green gazpacho, toasted turmeric bread, mimosa egg and red radish. Pair it with a glass of Bordeaux Blancs Fleurs des Graves $11

salade de tomates anciennnes Tomato crumble with rosemary, heirloom tomato salad. Pair it with a glass of Rosé Goudichaud $8

Cheese board

asperges vertes, gremolata de câpres et crevettes, émulsion de crustacés et Kari-gosse Roasted cod, green asparagus, capers and shrimp gremolata, shelfish and Kari-gosse emulsion. Pair it with a Glass of Sauvignon Blanc $10

purée de brocoli, fraicheur de concombre et mousse de lait au laurie Pan seared artic char, broccoli puree, fresh cucumber and bay leaf milk mousse. Pair it with a glass of Cote du Rhone Blanc "Haut de Brun" $11

betteraves, tomatillos, kumquat confit et jus de boeuf tomaté Black Angus beef tenderloin, beets, tomatillos, candied kumquat and beef jus with tomato. Pair it with a glass of Chateau La Tour de By - Médoc $15

pommes grenailles rôties, oignons grelots glacés et kale braisée Moulard duck breast with cashew nuts, fingerling potatoes, pearl onions and braised kale. Pair it with a glass of Crozes Hermitage $13 or Chateauneuf du Pape $19

sorbet framboise Raspberry souffle, raspberry sorbet (please allow 15 mn)

mousse chocolat au lait, crème pralinée et glace chocolat noir Chocolate biscuit, milk chocolate mousse, praline whipped cream and dark chocolate ice cream. Pair it with a glass of port 10 year old $11

meringue croustillante, palmier et glace yaourt miel Fresh and roasted strawberries, crispy meringue, palmier cookie, yogurt and honey ice-cream

Homemade ice-cream* or sorbet

Cheese board