Savannah Room Restaurant Menu

Served with buttermilk ranch.

House-cut fries, truffle oil, Parmesan, roasted garlic aioli.

Bacon, caramelized onion, bourbon glaze. Gluten-free.

Bacon jam, assorted crostini & pickles.

Four house-made cheddar biscuits.

Romaine, cherry tomatoes, cucumber, red onion, red pepper, kalamata olives, banana peppers, feta vinaigrette. Gluten-free.

Mixed greens, cherry tomatoes, red onion, bacon, blue cheese, hard-boiled egg, white balsamic.

Romaine, cabbage, shredded carrots, red onion, toasted almonds, crispy wontons, mint-sesame vinaigrette, peanut sauce, soy glaze. Contains nuts.

Cooked to order

Cooked to order

Blue cheese, Feta vinaigrette, Maple-mustard vinaigrette, Ranch, White balsamic

Smoked brisket, spicy pickles, red onion, house bbq, onion roll. Includes choice of side.

Blackened mahi, bacon, lettuce, tomato, chipotle mayo, ciabatta. Includes choice of side.

Rotini, spinach, peas, mushrooms, peppers, onions, cajun cream sauce.

Cajun cream sauce, sautéed shrimp, andouille sausage, red peppers and onions, stone ground grits. Gluten-free.

Smoked gouda risotto, spinach, peas, mushrooms. Cooked to order. Gluten-free.

Hanger steak, house-cut fries, roasted garlic aioli, herb butter. Cooked to order.

Chocolate mousse, ganache, whipped topping. Contains nuts.