Satto Thai and Sushi Bar Menu

Steamed soy bean pods.

An assortment of tempura vegetables with tempura dipping sauce.

An assortment of tuna, salmon and white tuna.

Tuna, salmon, white tuna, avocado, and asparagus flash-fried with with honey wasabi sauce and spicy mayo.

Nine pieces chef selection today's fresh fish.

Fried oysters with spicy mayo and sriracha sauce.

Grilled chicken on bamboo skewers with peanut sauce and cucumber salad.

Steamed shrimp Thai dumplings with mushroom soy vinegar.

Deep fried vegetarian spring rolls with homemade sweet and sour sauce.

Steamed rice paper, rice noodles, vegetables, shrimp, crab sticks, and peanut hoisin sauce.

Pork dumping wrapped in rice paper.

Fried pot sticker with pork. served with mushroom soy vinegar.

Mixed crab meat with Philadelphia cream cheese and vegetable serve with sweet and sour sauce. (3pcs)

Lemongrass soup with lime juice and straw mushrooms.

Japanese seasoned seaweed.

Cucumber, avocado, orange, crab sticks, rice vinegar, and sweet miso sauce.

Spicy. Tuna, salmon, and white tuna mixed with cucumber, avocado, and spicy sauce.

Green papaya salad with peanuts, palm sugar, lemon juice, tomatoes, and green beans.

Fried boneless duck with peppers, onions, cashews, lemon juice, and pineapple.

Grilled shrimp, red onions, and cilantro, on top of a lettuce bed with chili and lime sauce.

Sautéed wide rice noodles with egg, bell peppers, onions, and fresh basil leaves.

Deep fried white meat chicken with honey glaze sesame sauce and steamed vegetable.

Sautéed rice noodles with shrimp, chicken, egg, scallions, bean sprouts, and ground peanuts.

Sautéed shrimp with fresh mango, basil leaves, onions, and bell peppers.

Fried soft shell crabs, steamed mixed vegetable in panang curry sauce.

Crispy pork belly sautéed with bell peppers, onions, and crispy basil leaves.

Sautéed flank steak, black pepper, onions, bell peppers, tomatoes, and mixed vegetables.

Sautéed proteins of you choice with bell peppers, green beans, and fresh basil leaves.

Wide rice noodle with choice of you protein with, black soy sauce, broccoli, carrots, and egg.

Tender beef, onions, green onions, carrot, cabbage, and garlic black pepper sauce.

Boneless duck with pineapple, grape, tomatoes, and bell pepper in red curry sauce.

Sautéed mixed vegetables in light brown sauce.

Breaded pork with Japanese medium spicy yellow curry, potatoes, onions, and carrots.

Deep fried shrimp with honey glaze sesame sauce and steamed vegetable. Comes with egg fried rice.

Chicken with light batter fried , mixed with 3 flavor sauce on topped steam broccoli, Served with egg fried rice.

Shrimp and Beef Broccoli Sauteed shrimp, beef and broccoli with brown sauce..

Bell peppers, kaffir lime leaves, and fresh basil leaves.

Bell peppers, bamboo shoots, green beans, eggplant, and fresh basil leaves.

Bell peppers, bamboo shoots, green beans, eggplant, and fresh basil leaves.

Egg, bell peppers, onions, tomatoes, and fresh basil leaves.

Egg, onions, carrots, peas, raisins, tomatoes, and pineapple.

Egg, onions, peas, carrots.

Sauté Ground Chicken ,rice ,onion , bell paper .fresh basil topped with fried egg.

Shrimp egg, carrot pea, onion, bell pepper, with a little bit spicy ingredients sautéed with fresh basil leaves to provide herbaceous kick to infuse whole dish with it aroma. topped with 6 oz. tempura Lobster tail ** come with yum yum sauce , and Thai chili sweet and sour sauce.

Shrimp ,onion,pineapple.basil leaves with little bit spicy topped with crispy Crab meat tempura with yum yum sauce.

Served with 10 pcs of salmon avocado roll, 4 pcs of sushi, and 6 pcs of sashimi. Items included are the chef's choice. come with Miso soup

Served with 10 pcs of salmon avocado roll, 4 pcs of sushi, and 6 pcs of sashimi. Items included are the chef's choice. come with Miso soup

Served with 10 pcs of salmon avocado roll, 4 pcs of sushi, and 6 pcs of sashimi. Items included are the chef's choice. come with Miso soup

Served with 10 pcs of salmon avocado roll, 4 pcs of sushi, and 6 pcs of sashimi. Items included are the chef's choice. come with Miso soup

Crab, avocado, roe, and sesame in rice vinegar with a drizzle of sweet miso sauce. Made without rice and wrapped in cucumber ribbons.

Salmon, crab, scallions, and cream cheese in ponzu sauce. Made without rice and wrapped in cucumber ribbons.

Tuna, salmon, yellowtail, scallions, avocado, and asparagus served with sesame dressing. Made without rice and wrapped in cucumber ribbons.

Your choice of tuna, salmon or white fish.

Cream cheese and salmon deep fried topped With spicy mayonnaise and sweet sauce.

Fresh salmon, cream cheese, and avocado.

California roll topped with tuna, salmon, white tuna, and avocado.

Crab meat mixed with crispy tempura flake and topped with smoked salmon.

Cucumber, carrot, asparagus, avocado, and Japanese squash.

Fresh salmon, asparagus, crab stick, and light cream cheese, deep fried crispy and topped with sweet sauce.

Flash fried salmon, crab meat, cream cheese, avocado, tamago, jalapeno, and hot sauce.

Shrimp tempura, avocado, cucumber, with sesame outside.

Shrimp tempura, BBQ eel, light cream cheese, scallions, asparagus, and roe topped with sliced avocados and eel sauce.

Red ruby tuna, salmon, avocado, asparagus, and scallions topped with tuna, salmon and spicy sauce.

Spicy tuna, avocado, cucumber, scallion, and jalapeño topped with tempura white tuna and Thai spicy basil three-flavor sauce.

Flash fried salmon, crab meat, cream cheese, avocado, tamago, jalapeño, and hot sauce.

Shrimp tempura, crab meat, scallions, topped with sliced avocados and eel sauce.

White tuna tempura avocado cucumber topped with Tantalizing crispy crab and onion tempura with sweet and spicy sauce.

Shrimp tempura ,avocado , cucumber topped with Crab Cheese Rangoon roll serve with sweet and sour sauce.

Crispy, soft-shell crab, spicy mayo with sesame, wrapped with transparent rice paper.

Shrimp tempura avocado ,cucumber ,cheese crab ranggon, , topped with tempura bbq eel.

Spicy tuna, avocado, and cucumber with rolled sesame, topped with grilled eel.

White tuna tempura, and red tuna, avocado, and cucumber. Topped with red tuna, white tuna tempura, and hot sweet sauce.

Shrimp tempura, cucumber avocado, sweet eel sauce, served with dollops of creamy baked crab dynamite.

Shrimp tempura, avocado, cucumber, and light cream cheese on topped with crab meat.

Shrimp tempura avocado cucumber jalapeño light cream cheese topped with crispy salmon tempura serve with hot siracha and sweet sauce

Tuna, salmon, avocado, and light cream cheese, tempura fried and topped with spice sauce.

10 pieces California roll, 10 pieces spicy tuna roll and nine pieces of assorted fresh fish.

18 pieces of the assorted fresh fish of the day.

Variety of sashimi-style fish and vegetables laid on a bed of sushi rice.