Satto Thai and Sushi Bar Menu

Sautéed rice noodles with , egg, scallions, bean sprouts, and ground peanuts please select you choice of protein.

Egg, onions, peas, and carrots with options of chicken, tofu, vegetables, beef, shrimp, or a combination of shrimp, beef, and chicken.

Wide rice noodle with choice of you protein with, black soy sauce, broccoli, carrots, and egg.

Egg, bell peppers, onions, tomatoes, and fresh basil leaves. Options: Chicken, Tofu, Veggie, Beef, Shrimp, or Combo of Shrimp, Beef, and Chicken.

Avocado, cucumber, and crab meat.

Coconut galangal soup with lime juice and straw mushrooms.

Creamy sweet curry with potatoes, onions carrots, cashews, and fresh avocado.

Bell peppers, kaffir lime leaves, and fresh basil leaves.

Steamed soy bean pods.

An assortment of tempura vegetables with tempura dipping sauce.

An assortment of tuna, salmon and white tuna.

Tuna, salmon, white tuna, avocado, and asparagus flash-fried with with honey wasabi sauce and spicy mayo.

Nine pieces chef selection today's fresh fish.

Fried oysters with spicy mayo and sriracha sauce.

Crispy calamari with homemade chili plum sauce.

Grilled chicken on bamboo skewers with peanut sauce and cucumber salad.

Steamed shrimp Thai dumplings with mushroom soy vinegar.

Deep fried vegetarian spring rolls with homemade sweet and sour sauce.

Steamed rice paper, rice noodles, vegetables, shrimp, crab sticks, and peanut hoisin sauce.

Fried calamari with chili plum sauce.

Fried pot sticker with pork. served with mushroom soy vinegar.

Pork dumping wrapped in rice paper.

Jumbo Size wings mixed with thai traditional sweet chili sauce .

Lemongrass soup with lime juice and straw mushrooms.

Japanese seasoned seaweed.

Cucumber, avocado, orange, crab sticks, rice vinegar, and sweet miso sauce.

Spicy. Tuna, salmon, and white tuna mixed with cucumber, avocado, and spicy sauce.

Green papaya salad with peanuts, palm sugar, lemon juice, tomatoes, and green beans.

Fried boneless duck with peppers, onions, cashews, lemon juice, and pineapple.

Grilled shrimp, red onions, and cilantro, on top of a lettuce bed with chili and lime sauce.

Sautéed wide rice noodles with egg, bell peppers, onions, and fresh basil leaves.

Deep fried white meat chicken with honey glaze sesame sauce and steamed vegetable with white rice

Sautéed rice noodles with , egg, scallions, bean sprouts, and ground peanuts please select you choice of protein.

Fried soft shell crabs, steamed mixed vegetable in panang curry sauce.

Crispy pork belly sautéed with bell peppers, onions, and crispy basil leaves.

Sautéed flank steak, black pepper, onions, bell peppers, tomatoes, and mixed vegetables.

Sautéed proteins of you choice with bell peppers, green beans, and fresh basil leaves.

Wide rice noodle with choice of you protein with, black soy sauce, broccoli, carrots, and egg.

Boneless duck with pineapple, grape, tomatoes, and bell pepper in red curry sauce.

Fresh scallop ,shrimp, mussel, crab meat ,rice noodle ,egg bean sprouts ,scallions, to deliver an unforgettable blend of flavors! side with crushed peanut and lime.

Breaded pork with Japanese medium spicy yellow curry, potatoes, onions, and carrots.

Tender chicken stir-fried with cashew nuts, bell peppers, onions, and dried red chilies, garnished with fresh green onions.

Deep fried shrimp with honey glaze sesame sauce and steamed vegetable. Comes with jasmine white rice.

Chicken with light batter fried , mixed with 3 flavor sauce on topped steam broccoli, Served with jasmine white rice.

Shrimp and Beef Broccoli Sauteed shrimp, beef and broccoli with brown sauce..

Bell peppers, kaffir lime leaves, and fresh basil leaves.

Bell peppers, bamboo shoots, green beans, eggplant, and fresh basil leaves.

Bell peppers, bamboo shoots, green beans, eggplant, and fresh basil leaves.

Egg, bell peppers, onions, tomatoes, and fresh basil leaves. Options: Chicken, Tofu, Veggie, Beef, Shrimp, or Combo of Shrimp, Beef, and Chicken.

Egg, onions, carrots, peas, raisins, tomatoes, pineapple, with choice of chicken, tofu, veggies, beef, shrimp, or a combo of shrimp, beef, and chicken.

Succulent blue crab and shrimp mixed with egg, onions, peas, and carrots for a delightful fried rice experience.

Sauté Ground Chicken ,rice ,onion , bell paper .fresh basil topped with fried egg.

Shrimp, onion, pineapple, and basil leaves with a hint of spice, topped with crispy crab meat tempura drizzled with yum yum sauce.

Stir-fry seasoning lobster Claw and Knuckle, shrimp, beef, egg, onion, carrot and pea, topped on fried rice with even more lobster tempura meat paired with yum yum and sweet & sour .sauce.

Shrimp, scallops ,mussels, crab meat, eggs, onions, bell peppers, and basil leaves. Served with Yum Yum and sweet-and-sour sauce.

Savor shrimp and beef fried rice with jumbo wings in a tangy Thai chili sauce for a delightful combo.

Served with 10 pcs of salmon avocado roll, 4 pcs of sushi, and 6 pcs of sashimi. Items included are the chef's choice. come with Miso soup

Served with 10 pcs of salmon avocado roll, 4 pcs of sushi, and 6 pcs of sashimi. Items included are the chef's choice. come with Miso soup

Served with 10 pcs of salmon avocado roll, 4 pcs of sushi, and 6 pcs of sashimi. Items included are the chef's choice. come with Miso soup

Served with 10 pcs of salmon avocado roll, 4 pcs of sushi, and 6 pcs of sashimi. Items included are the chef's choice. come with Miso soup

Crab, avocado, roe, and sesame in rice vinegar with a drizzle of sweet miso sauce. Made without rice and wrapped in cucumber ribbons.

Salmon, crab, scallions, and cream cheese in ponzu sauce. Made without rice and wrapped in cucumber ribbons.

Tuna, salmon, yellowtail, scallions, avocado, and asparagus served with sesame dressing. Made without rice and wrapped in cucumber ribbons.

Your choice of tuna, salmon or white fish.

Cream cheese and salmon deep fried topped With spicy mayonnaise and sweet sauce.

Fresh salmon, cream cheese, and avocado.

California roll topped with tuna, salmon, white tuna, and avocado.

Crab meat mixed with crispy tempura flake and topped with smoked salmon.

Cucumber, carrot, asparagus, avocado, and Japanese squash.

Fresh salmon, asparagus, crab stick, and light cream cheese, deep fried crispy and topped with sweet sauce.

Flash fried salmon, crab meat, cream cheese, avocado, tamago, jalapeno, and hot sauce.

Shrimp tempura, avocado, cucumber, with sesame outside.

Shrimp tempura, BBQ eel, light cream cheese, scallions, asparagus, and roe topped with sliced avocados and eel sauce.

Red ruby tuna, salmon, avocado, asparagus, and scallions topped with tuna, salmon and spicy sauce.

Spicy tuna, avocado, cucumber, scallion, and jalapeño topped with tempura white tuna and Thai spicy basil three-flavor sauce.

Flash fried salmon, crab meat, cream cheese, avocado, tamago, jalapeño, and hot sauce.

Shrimp tempura, crab meat, scallions, topped with sliced avocados and eel sauce.

Shrimp tempura ,avocado , cucumber topped with Crab Cheese Rangoon roll serve with sweet and sour sauce.

White tuna tempura avocado cucumber topped with Tantalizing crispy crab and onion tempura with sweet and spicy sauce.

Lobster tempura, avocado, asparagus, jalapeno, ,and tempura flake Topped with crab cheese rangoon served with yum yum sauce and sweet and sour sauce.

Crispy, soft-shell crab, spicy mayo with sesame, wrapped with transparent rice paper.

Shrimp tempura avocado ,cucumber ,cheese crab ranggon, , topped with tempura bbq eel.

Spicy tuna, avocado, and cucumber with rolled sesame, topped with grilled eel.

White tuna tempura, and red tuna, avocado, and cucumber. Topped with red tuna, white tuna tempura, and hot sweet sauce.

Shrimp tempura, cucumber avocado, sweet eel sauce, served with dollops of creamy baked crab dynamite.

Shrimp tempura, avocado, cucumber, and light cream cheese on topped with crab meat.

Shrimp tempura avocado cucumber jalapeño light cream cheese topped with crispy salmon tempura serve with hot siracha and sweet sauce

Tuna, salmon, avocado, and light cream cheese, tempura fried and topped with spice sauce.

Thin slices of imitation crab meat, served in the traditional sashimi style without rice.

Japanese rolled omelet, typically includes layers of sweetened egg, served as sashimi without rice.

Squid, thinly sliced, served as either sushi or sashimi, typically includes two pieces atop sushi rice or alone for a clean taste of the sea.

Thinly sliced fresh salmon, typically served as a delicate and simple sashimi dish.

Thinly sliced raw white tuna, traditionally served as sashimi.

Octopus typically served as either sushi with 2 pieces or sashimi with 3 pieces, often accompanied by wasabi and pickled ginger.

Masago sashimi features small, orange fish eggs, typically served without rice, allowing its unique texture and taste to shine.

Mackerel, typically served as thinly sliced sashimi or atop sushi rice as nigiri, showcasing its rich, oily texture and distinctive flavor.

Thin slices of blue fin tuna, typically served as a traditional sashimi dish.

Scallop sashimi typically consists of thinly sliced raw scallops, often served with accompaniments like soy sauce and wasabi.

Salmon roe, traditionally served as a delicately prepared sashimi.

Today's white fish sashimi typically includes thinly sliced pieces of the freshest white fish available, served raw.

Sweet shrimp sashimi typically includes thinly sliced raw sweet shrimp, often served with a side of soy sauce for dipping.

Thinly sliced, smoked salmon, typically served as a delicately prepared sashimi.

Eel typically includes barbecued eel served over sushi rice, often accompanied by eel sauce.

Thinly sliced Pacific yellowtail, typically served raw, highlighting its delicate texture and taste.

10 pieces California roll, 10 pieces spicy tuna roll and nine pieces of assorted fresh fish.

18 pieces of the assorted fresh fish of the day.

Variety of sashimi-style fish and vegetables laid on a bed of sushi rice.

Juicy mango slices paired with sweet sticky rice, topped with crunchy toasted mung beans.

Rich vanilla custard beneath a caramelized sugar crust.

Matcha-infused creamy cheesecake with a delicate, crisp crust.