Satori Ramen Bar Menu

Creamy, rich pork broth served with chashu braised pork, kikurage wood ear mushrooms, marinated soft-boiled egg, green onions, garlic, sesame seeds, red pickled ginger, and nori.

Creamy, rich pork broth served with chashu braised pork, kikurage wood ear mushrooms, marinated soft-boiled egg, green onions, garlic, sesame seeds, red pickled ginger, and nori. (EXTRA HOT)

Creamy, rich pork broth served with chashu braised pork, kikurage wood ear mushrooms, marinated soft-boiled egg, green onions, garlic, sesame seeds, red pickled ginger, and nori.

Creamy, rich pork broth served with chashu braised pork, kikurage wood ear mushrooms, marinated soft-boiled egg, green onions, garlic, sesame seeds, red pickled ginger, and nori.

Creamy, rich pork broth served with chashu braised pork, kikurage wood ear mushrooms, marinated soft-boiled egg, green onions, garlic, sesame seeds, red pickled ginger, and nori.

Creamy, rich pork broth served with chashu braised pork, kikurage wood ear mushrooms, marinated soft-boiled egg, green onions, garlic, sesame seeds, red pickled ginger, and nori.(VEGETARIAN & VEGAN)

Creamy, rich pork broth served with chashu braised pork, kikurage wood ear mushrooms, marinated soft-boiled egg, green onions, garlic, sesame seeds, red pickled ginger, and nori. (VEGETARIAN & VEGAN)

Creamy, rich pork broth served with chashu braised pork, kikurage wood ear mushrooms, marinated soft-boiled egg, green onions, garlic, sesame seeds, red pickled ginger, and nori.

Combination pork, chicken and vegetable potstickers served with dipping sauce. Five pieces.

Vegetable-filled potstickers, served with dipping sauce. Five pieces. (VEGETARIAN)

Lightly salted soy beans, served in the pod. (VEGAN & GLUTEN-FREE)