Filet mignon, lobster and scallops, or shrimp. Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.