Sato Japanese Cuisine Menu

pork and vegetable potstickers (6 pieces)

fried panko oysters (5 pieces)

two pieces shrimp, broccoli, green beans, potato, japanese pumpkin, onion

comes with green onions and bonito (dried fish) flakes

fried tofu with green onions, bonito (dried fish) flakes, and grated ginger

7 slices

7 slices

7 slices

maguro, hamachi, shiro maguro, sake, and tako (octopus)

avocado roll with seaweed on outside [6 pieces]

avocado and crab cake (made from real white fish) with seaweed on outside [6 pieces]

avocado and crab cake with rice on the outside, topped with tobiko. NO tobiko = 7.90 [6 pieces]

tuna roll with seaweed on outside [6 pieces]

tuna roll with sriracha sauce, seaweed on outside [6 pieces]

hamachi (yellow tail) and green onion roll with seaweed on outside [6 pieces]

smoked salmon, cream cheese, and organic cucumber with seaweed on outside [4 pieces]

snow crab (red crab, mayonaise, white pepper) roll with yamagobo (pickled burdock root) and kaiware sprouts (daikon radish seeds), rice on outside [8 pieces]

spicy mixed tuna roll with cucumber, rice on outside [8 pieces]

shrimp tempura roll drizzled in unagi sauce, rice on outside (8 pieces]

spicy tuna roll fried in tempura, drizzled in unagi sauce and srirachi sauce, topped with kaiware sprouts [10 pieces]

salmon skin and bonito (dried fish) flakes with rice on outside [8 pieces]

avocado and unagi roll with unagi sauce, rice on outside [8 pieces]

smoked salmon, cream cheese, cucumber, avocado, and crabcake roll with rice on the outside [4 pieces]

unagi and cucumber roll covered in avocado. rice on outside, drizzled in unagi sauce [10 pieces]

soft shell crab, snow crab, yamagobo, and kaiware sprouts. rice and tobiko (small fish eggs) on outside [4 pieces]

snow crab roll covered in assorted sashimi (tuna, white tuna, yellow tail, and salmon). rice on outside with tobiko (small fish eggs) as a topping [10 pieces]

tempura roll covered in avocado and unagi, drizzled in unagi sauce. rice on outside [10 pieces]

chicken teriyaki, shrimp tempura, and california roll

chicken teriyaki, shrimp tempura, korokke (japanese potato hashbrown), three pieces sashimi, 4 pc snow crab, and salad

grilled chicken covered in teriyaki sauce

griled steak covered in teriyaki sauce

grilled salmon covered in teriyaki sauce

grilled salmon with salt

two shrimp, green beans, broccoli, japanese squash, and potato

shrimp, squid, fish, green beans, broccoli, japanese squash, and potato

squid, green beans, broccoli, japanese squash, and potato

tofu, green beans, broccoli, japanese squash, potato, and onion

pork cutlet fried in panko

chicken cutlet fried in panko

authentic japanese hotpot dish simmered in sweet and salty broth. includes chicken, assorted vegetables, and glass noodles

authentic japanese hotpot dish simmered in sweet and salty broth. includes beef, assorted vegetables, and glass noodles

authentic japanese hotpot dish simmered in sweet and salty broth. includes squid, assorted vegetables, and glass noodles

plain udon noodles in broth. comes only with salad

broccoli, green beans, etc. comes only with salad

has chicken, mushrooms, and onions. comes only with salad

one of our most popular menu items - buttery clam udon. comes only with salad

su udon with assorted tempura on the side. comes only with salad

a combination of chicken and tempura udon, along with a poached egg. comes only with salad

a bowl of steamed rice topped with deep fried pork or chicken cutlet, simmered in egg, mushrooms, and onions

a bowl of steamed rice topped with assorted tempura (shrimp and vegetables), drizzled in tempura/teriyaki sauce

chef's choice of 9 pieces nigiri with california roll. comes with wasabi

tuna sashimi. comes with steamed rice

yellow tail sashimi. comes with steamed rice

salmon sashimi. comes with steamed rice

white tuna sashimi, topped with grated garlic and green onion. comes with steamed rice

tuna, yellowtail, salmon, white tuna (with grated garlic and green onion), and octopus. comes with steamed rice

grilled steak covered in teriyaki sauce

grilled salmon covered in teriyaki sauce

grilled salmon with salt

four shrimp, green beans, broccoli, japanese squash, potato, onion, and zucchini

shrimp, squid, fish, green beans, broccoli, japanese squash, potato, onion, and zucchini

squid, green beans, broccoli, japanese squash, potato, onion, and zucchini

tofu, green beans, broccoli, japanese squash, potato, onion, and bell pepper

pork cutlet fried in panko

chicken cutlet fried in panko

authentic japanese hotpot dish simmered in sweet and salty broth. includes chicken, assorted vegetables, and glass noodles

authentic japanese hotpot dish simmered in sweet and salty broth. includes beef, assorted vegetables, and glass noodles

a bowl of steamed rice topped with a deep fried cutlet simmered in eggs, mushrooms, and onions

steak teriyaki, shrimp tempura, gyoza (potstickers), and sashimi

steak teriyaki, shrimp tempura, gyoza (potstickers), and california/snow crab roll

broccoli, beans, etc

chicken, mushrooms, and onions

one of our most popular menu items - buttery clam udon

su udon with assorted tempura on the side

a combination of chicken and tempura udon, along with a poached egg

chef's choice of 9 pieces nigiri with california roll. comes with wasabi

tuna, white tuna, salmon, yellowtail, and octopus sashimi. comes with steamed rice