Saraya Thai Cuisine Menu

Mix of vegetables stir-fried in a light brown sauce.

Mild. Cashew nut, onions, bell pepper and carrots sautéed in a light brown sauce.

Sautéed in light brown sauce, garlic and black pepper with slice cabbages.

Fresh ginger, bell peppers, shiitake mushroom, carrots and scallions sautéed in a light brown sauce.

Mild. Spicy basil sauce mixed with basil, bell pepper, onions.

Onions, tomatoes, bell pepper, cucumbers and pineapples sautéed in a homemade Thai sweet and sour sauce.

Broccoli sautéed in a light brown sauce.

White rice stir-fried with eggs, onions, tomatoes, and scallions.

Wok-tossed with brandy, ginger, green onions, roasted chili peppers over crispy vermicelli noodles.

Grilled chicken with teriyaki sauce and steam vegetables.

No rice, soft egg noodle with assorted vegetables.

No rice, glass noodles stir-fried with eggs, celery, onions, carrots, tomato, scallions, and Napa cabbage.

No rice. Thin rice noodle stir-fried in tamarind sauce, tofu, egg, bean sprouts, scallions and crushed peanut on the side.

No rice. Stir-fried flat rice noodle, broccoli, egg and thai soy bean sauce.

Mild. No rice. Stir-fried flat noodles with bell peppers, onions, carrot, and basil.

Mild. Red curry paste with bamboo shoots, bell peppers and basil in coconut milk.

Mild. Mix of spicy and sweet flavors, green curry comes with bamboo shoots, eggplants, bell peppers and basil in coconut milk.

Mild. Mild flavor, yellow curry mixed with potatoes, carrots and onions with coconut milk.

Mild. Savory and sweet, panang curry includes peas and bell peppers in coconut milk.

An indian influenced curry comes with peanut, potato, onion in coconut milk.

(Shumai)pork&shrimp served with a side of tangy dumpling sauce topped with a pinched of fried garlic cilantro.

A mix of cream cheese, bell pepper and carrot wrapped in a wontons and deep fried.(6pc)

Yellow curry marinated chicken grilled on skewers, served with our homemade peanut sauce and sweet vinegar cucumber sauce.(6pc)

Thai style chicken wings deep fried and served with sides of sweet and sour sauce.

Marinated shrimp wrapped in egg roll sheets and served with our homemade sweet and sour sauce.(10pc)

deep fried marinated calamari served with siracha mayonaise and sweet&sour sauce.

Japanese green beans sprinkled with salt.

Made with ground chicken, cabbage, green onions in wonton wrapper served with our homemade dumpling sauce.(fried or steamed)7pc.

Deep-fried broccoli, onions, carrot and green bean.

battered deep-fried shrimps.(6pc)

Sweet crispy noodle with chicken, shrimp and bean sprouts.

Steam chicken potstickers in green curry sauce.

Marinated beef sirloin, air dried and deep fried process to give you the best tasty jerky.

Shredded green papaya mixed, green beans, carrots, and a sour lime and fish sauce dressing, topped with peanuts.

Grounded chicken mixed with cilantro, onions, scallions, rice powder, and spicy and sour lime and fish sauce dressing.

Glass noodles mixed with minced chicken and shrimp, tomato, onion, cilantro and infused with our homemade sour dressing and Thai chili paste.

A variety of seafood mixed with onions, cucumbers, and cilantro drizzled with our sour dressing with Thai chili paste.

Slices of beef, cucumber, onions, scallions, and cilantro mixed with Thai chili paste and lime dressing.

Calamari mixed with onions, cilantro with chili lime dressing.

Roasted duck mixed with crispy cashew nut, spicy chili and lime dressing.

Tangy lemongrass soup with mushrooms, scallions, and cilantro infused with chili paste and lime juice.

Tangy lemongrass soup infused with coconut milk with mushrooms, and Thai herbs.

Tangy lemongrass soup infused with coconut milk with mushrooms, and Thai herbs.

Spicy seafood combination shrimp, green mussels, calamari, fish fillet along with mushrooms, lemongrass, lime leaves and topped with cilantro while infused with and lime juice.

Mince chicken wontons served in clear broth soup with shredded pieces of chicken, shrimp and bok-choy topped with cilantro and roasted garlic.

shrimp wontons served in clear broth soup with chicken ,shrimp bok choy topped with cilntro and roasted garlic.

Stir-fried flat rice noodles, broccoli, egg, Thai soy bean sauce.

Stir-fried flat rice noodles with bell peppers, onions, and basil.

Glass noodles stir-fried with eggs, celery, onions, carrots, tomato, scallions, and napa cabbage.

Soft egg noodle with assorted vegetables.

Stir-fried flat noodle with egg, bean sprout, green onion over bed of green leaf lettuce.

Stir-fried flat noodles with broccoli, light soybean gravy sauce and topped with black pepper.

Clear chicken broth with thin rice noodles, ground chicken pattie, bean sprouts, cilantro green onions top with chili and ground peanut.

egg noodle with roasted duck, beansprout, bok choy, green and cilantro.

Mild. White rice, onions, basil, carrots, chili, and fresh bell peppers.

A sweeter option, pineapple fried rice is a mix of pineapples, raisins, cashews, tomatoes, and onions.

White rice stir-fried basil, mushroom, galangal, lemongrass, lime leaves and chili paste.

White rice cooked with real crab, eggs, tomatoes, onions, and scallions.

White rice cooked with roasted duck, egg, tomatoes, onions, and scallions.

Mild. Cashew nuts, onions, bell peppers, and carrots sautéed.

A variety of vegetables stir-fried in a light brown sauce.

Delight fresh ginger, bell peppers, mushrooms, onions, carrots and scallions sautéed in a light brown sauce.

sautéed Garlic,Green Bean in a light brown sauce

Broccoli, sautéed in a light brown sauce.

Sautéed in a light brown sauce, garlic and black pepper with cabbage.

Mild. Sautéed with basil, fresh chili in oyster sauce.

Mild. Spicy basil sauce mixed with bell pepper, and onions.

Mild. Strings beans sauteed in a spicy chili paste.

crispy deep fried tofu bettered, tossed in a tangy orange sauce top with sesame seed and chopped greed onion.

Onions, tomatoes, bell pepper, cucumbers and pineapples sautéed in a homemade Thai sweet and sour sauce.

With sautéed spinach and topped with Thai peanut sauce and bell peppers.

A nice mild flavor, yellow curry mixed with potatoes, carrots and onions with coconut milk.

Savory and sweet, panang curry includes peas and bell peppers in coconut milk.

Spicy and savory red curry with bamboo shoots, bell peppers with basil in coconut milk.

Peanut, potato, onion, with massaman paste in coconut milk.

Pineapple, tomato, bell pepper and basil.

Green curry paste in coconut milk with eggplant, bell pepper, and basil leaves.

Spicy. Shrimp tossed with lemongrass, red onions, hot peppers, Thai herbs, mint leaves. Served over bed of lettuce three.

Wok-tossed with brandy, ginger, green onions, roasted chili peppers over crispy vermicelli noodles.

Combination seafood stir-fried with mushrooms, onions, bell pepper, basil in spice chill paste.

Grilled salmon with teriyaki sauce served with steamed veggie.

Recommend. Spicy. Roasted duck stir-fried with Thai spicy basil sauce with bell peppers and onions.

Ground chicken sautéed with spicy basil sauce, bell peppers with fried egg.

2 pieces. Shrimp fried rice with thai BBQ beef spare ribs.

Spicy. Roasted deboned duck cooked in red curry, with pineapple, tomatoes, bell peppers and basil.

Spicy. Grilled salmon topped with panang curry top with kaffir lime leaves.

New. boneless steamed or fried chicken cooked to perfection over special garlic rice and homemade sauce on the side.

New. Stir-fried spaghetti with shrimp flavored with Thai chili, garlic, bell pepper and basil leaves.

Ground chicken sauteed with garlic pepper with house sauce.\nServed with a fried egg.

Sesame, rice flour, red bean inside.(5 b

Small fried rice with egg and pea-carrot.

1

Coke, diet coke, Dr. Pepper, sprite, orange soda.

(Shumai)Pork&Shrimp served with a side of tangy dumpling sauce topped with pinched of fried garlic cilantro.

A mix of cream cheese, bell pepper and carrot wrapped in a wontons and deep fried.

Yellow curry marinated chicken grilled on skewers, served with our homemade peanut sauce and sweet vinegar cucumber sauce.

Thai style chicken wings deep fried and served with sides of sweet and sour sauce.

Marinated shrimp wrapped in egg roll sheets and served with our homemade sweet and sour sauce.

Marinated and deep fried calamari served with sriracha mix sweet sauce.

Japanese green beans sprinkled with salt.

Made with ground chicken, cabbage, green onions in wonton wrapper served with our homemade dumpling sauce.

Deep-fried broccoli, onions, carrot and green bean.

Deep-fried shrimps.

Sweet crispy noodle with chicken, shrimp and bean sprouts.

Steam chicken potstickers in green curry sauce.

Marinated beef sirloin, air dried and deep fried process to give you the best tasty jerky.

Shredded green papaya mixed, green beans, carrots, and a sour lime and fish sauce dressing, topped with peanuts.

Grounded Meat mixed with cilantro, onions, scallions, rice powder, and spicy and sour lime and fish sauce dressing.

Glass noodles mixed with minced chicken and shrimp, tomato, onion, cilantro and infused with our homemade sour dressing and Thai chili paste.

A variety of seafood mixed with onions, cucumbers, and cilantro drizzled with our sour dressing with Thai chili paste.

Slices of beef, cucumber, onions, scallions, and cilantro mixed with Thai chili paste and lime dressing.

Calamari mixed with onions, cilantro with chili lime dressing.

Roasted duck mixed with crispy cashew nut, spicy chili and lime dressing.

Tangy lemongrass soup with mushrooms, scallions, and cilantro infused with chili paste and lime juice.

Tangy lemongrass soup infused with coconut milk with mushrooms, and Thai herbs.

Tangy lemongrass soup infused with coconut milk with mushrooms, and Thai herbs.

Spicy seafood combination shrimp, green mussels, calamari, fish fillet along with mushrooms, lemongrass, lime leaves and topped with cilantro while infused with and lime juice.

Mince chicken wontons served in clear broth soup with shredded pieces of chicken, shrimp and bok-choy topped with cilantro and roasted garlic.

Shrimp wontons served in clear broth soup with shredded pieces of chicken, shrimp and bok-choy topped with cilantro and roasted garlic.

Stir-fried flat rice noodles, broccoli, egg, Thai soy bean sauce.

Stir-fried flat rice noodles with bell peppers, onions, and basil.

Stir-fried flat noodles with broccoli, light soybean gravy sauce and topped with black pepper.

Glass noodles stir-fried with eggs, celery, onions, carrots, tomato, scallions, and napa cabbage.

Soft egg noodle with assorted vegetables.

Stir-fried flat noodle with egg, bean sprout, green onion over bed of green leaf lettuce.

Clear chicken broth with thin rice noodles, ground chicken pattie, bean sprouts, cilantro green onions top with chili and ground peanut.

Egg noodle with roasted duck, bean sprouts, bok-choy, green onion, cilantro.

White rice, onions, basil, carrots, chili, and fresh bell peppers.

A sweeter option, pineapple fried rice is a mix of pineapples, raisins, cashews, tomatoes, and onions.

White rice stir-fried basil, mushroom, galangal, lemongrass, lime leaves and chili paste.

White rice cooked with real crab, eggs, tomatoes, onions, and scallions.

White rice cooked with roasted duck, egg, tomatoes, onions, and scallions.

Sauteed Garlic, Green Bean in a light brown sauce.

Broccoli, sautéed in a light brown sauce.

A variety of vegetables stir-fried in a light brown sauce.

Sautéed in a light brown sauce, garlic and black pepper with cabbage.

Strings beans sauteed in a spicy chili paste.

Spicy basil sauce mixed with bell pepper, and onions.

Onions, tomatoes, bell pepper, cucumbers and pineapples sautéed in a homemade Thai sweet and sour sauce.

Stir-fried with onion, carrots, peanuts and dried chili.

Delight fresh ginger, bell peppers, mushrooms, onions, carrots and scallions sautéed in a light brown sauce.

Sautéed with basil, fresh chili in oyster sauce.

With sautéed spinach and topped with Thai peanut sauce and bell peppers.

crispy deef fried tofu batterred, tossed in a tangy orange sauce top with sesame seed and chopped green onion.

A nice mild flavor, yellow curry mixed with potatoes, carrots and onions with coconut milk.

Savory and sweet, panang curry includes peas and bell peppers in coconut milk.

Spicy and savory red curry with bamboo shoots, bell peppers with basil in coconut milk.

Peanut, potato, onion, with massaman paste in coconut milk.

Pineapple, tomato, bell pepper and basil.

Green curry paste in coconut milk with eggplant, bell pepper, and basil leaves.

Shrimp tossed with lemongrass, red onions, hot peppers, Thai herbs, mint leaves. Served over bed of lettuce three.

Wok-tossed with brandy, ginger, green onions, roasted chili peppers over crispy vermicelli noodles.

Combination seafood stir-fried with mushrooms, onions, bell pepper, basil in spice chill paste.

Grilled salmon with teriyaki sauce served with steamed veggie.

Roasted duck stir-fried with Thai spicy basil sauce with bell peppers and onions.

Ground chicken sautéed with spicy basil sauce, bell peppers with fried egg.

Shrimp fried rice with thai BBQ beef spare ribs.

Roasted deboned duck cooked in red curry, with pineapple, tomatoes, bell peppers and basil.

Grilled salmon topped with panang curry top with faffir lime leaves.

(Over Rice) Boneless steamed or fried chicken cooked to perferction over special garlic rice and homemade sauce on the side.

Stir-fried spaghetti with shrimp flavored with Thai chili, garlic, bell pepper and basil leaves.

Ground Chicken sauteed with garlic, pepper cook with house sauce.\nServed with a fried egg.

Sesame, Rice flour, Red bean inside.(5 balls)

Small fried rice with egg and pea-carrot.

Coke, diet coke, Dr. Pepper, sprite, orange soda.