House baked soft pretzels served with our beer mustard & your choice of our cheese sauce or our smoky vegan cheese sauce (v,v)
$11.00
Nac Wings
A pound of lightly breaded chicken wings with your choice of taco, buf- falo, teriyaki or bbq sauce. Served with a side of ranch or blue cheese.
$15.00
Brussels & Bacon
.. Lightly roasted brussels sprouts and bacon sautéed and tossed with white wine and honey and topped with parmesan cheese. (Gf)
$12.00
Hummus Plate
Traditional hummus mixture of local garbanzo beans, lemon, cumin & tahini, served with tzatziki, olive tapenade, feta & warmed flatbread. (v)
$13.00
Totchos
Ground beef, cheese sauce, roasted corn and black bean medley, black olives, onions, tomatoes, pickled jalapenos. Topped with chipotle sour cream and cilantro.
$13.00
Carne Asada Quesadilla
. Marinated steak in a flour tortilla with our cheddar blend. Garnished with a drizzle of sour cream and chimichurri. Served with salsa.
$14.00
Soups & Salads
Soup Of The Day
... Ask about our current selection. Bowls of soup served with pub toast.
House
... Organic mixed greens, toasted hazelnuts, local granny smith apples & goat cheese, tossed in apple cider vinaigrette. Served with pub toast. (Gf,v)
$10.00
Caesar
.. Organic romaine hearts, croutons, tossed in creamy caesar dressing with parmesan & lemon. Served with pub toast.
$10.00
Spinach
.. Organic baby spinach, crimini mushrooms, smoked bacon & croutons tossed in a balsamic vinaigrette with parmesan, egg & lemon. Served with pub toast.
$10.00
Arugula & Pear
... Arugula, pickled pears, candied walnuts and goat cheese tossed in a cranberry vinaigrette. (Gf,v)
Cucumbers, tomatoes, red onions, watermelon, mint, feta and a poppy seed balsamic vinaigrette.
$10.00
Poutine
Fries, cheese curds, rosemary gravy, bacon, over easy egg and green onion.
$13.00
Drink Local
Vanilla Bourbon Stout
River city brewing
$5.50
Winemaker's Red
Maryhill winery
$9.00
Chardonnay
Maryhill winery
$9.00
Red
Substance Cabernet Sauvignon
Benton city, wa
Layer Cake Pinot Noir
Graton, ca
Bernard Griffin Cabernet Sauvignon
Richland, wa
Bonterra Organic Zinfandel
Mendocino, ca
Dona Paula Malbec
Mendoza, argentina
J Lohr Merlot
Paso robles, ca
Expedition Red
Walla walla, wa
White
Hess Chardonnay
Napa, ca
Firesteed Pinot Gris
Rickreall, or
North By Northwest Riesling
Eurgene, or
Simi Sauvignon Blanc
Geyserville, ca
Bonterra Organic Chardonnay
Mendocino, ca
Ruffino Prosecco
Firenze, italy
Handhelds
Kalua Pork
Slow roasted, hand pulled pork shoulder with dakine sauce & sweet mustard coleslaw on a butter grilled kaiser bun
$11.00
Chicken Caprese
Seasoned chicken breast, panko breaded & pan seared, topped with mozzarella, prosciutto, pesto mayo, fresh greens & ripe tomato on a grilled kaiser bun
$12.00
Saranac Burger
Choice ground chuck, hand pressed, with tillamook cheddar, smoked bacon, mayo, greens & ripe tomato on a grilled kaiser bun
$12.00
Black Bean Burger
Hand pressed patty of local black beans, onion, bell peppers & jalapenos, with jack cheese, on a grilled house made whole wheat bun with chipotle vegannaise, fresh greens, tomato & red onion [v] or with smoky vegan cheese on a toasted house made whole wheat bun
$11.00
The Pub Club
Thick sliced toasted deli bread loaded with sliced ham, turkey, bacon and cheddar; topped with beer mustard aioli, lettuce, tomato and avocado
$13.00
Philly Cheesesteak
Top round beef, sautéed mushrooms, onions and green bell peppers, topped with our 5-cheese sauce. Served on an alpine hoagie bun
$14.00
Meatloaf Sandwich
Choice ground chuck, smoked bacon & onions, slow baked then char grilled with a ketchup glaze, topped with tillamook cheese and onion straws on a grilled hoagie bun
$12.00
Favorites
Mac & Cheese
Elbow macaroni tossed with a blend of five white cheeses & fresh cream, topped with toasted herbed bread crumbs. Served with pub toast or substitute brown rice penne pasta upon request
$12.00
Tacos
Slow roasted pork, chicken, or grilled organic tofu, corn tortillas, cabbage, onion, & cilantro, with chipotle sour cream, fire roasted salsa & fresh lime. Served with a side of vegetarian refried beans
$11.00
Pork Verde Stew
Seared pork shoulder, onion, garlic, cumin, pasilla, jalapeno & bell peppers with tomatillo & cilantro in chicken stock. Served over brown rice with seasoned pinto beans, sour cream & cilantro
$12.00
Cajun Penne Pasta
Gluten free brown rice penne pasta with sautéed onion, crimini mushroom, garlic, fresh cream, cajun spice, house made andouille sausage & tasso ham. Garnished with tomato, parmesan & parsley
$14.00
Thai Rice Bowl
Coconut rice or brown rice, bell peppers, carrots, cabbage, & bean sprouts. Tossed with spicy peanut sauce & topped with grilled chicken, cilantro & roasted peanuts or grilled organic tofu
$12.00
Vegan Mac & Cheese
A sauce of cashew, organic soymilk, onion, garlic, smoked paprika & white miso tossed with elbow macaroni & topped with ground toasted cashews, nutritional yeast & flat leaf parsley
$12.00
Yaki Udon Stirfry
Traditional udon noodle with onion, mushroom, cabbage, carrots, & bean sprouts, in a sweet ginger sauce served with seasoned grilled chicken | or grilled organic small planet tofu
$13.00
Curried Salmon
Coriander crusted wild caught alaskan sockeye salmon, pan seared & oven finished. Served over brown rice & seasonal sautéed vegatable with a green curry sauce & fresh cilantro
$16.00
Grilled Meatloaf
Choice ground chuck, smoked bacon & onion, slow baked then char grilled. Topped with a rosemary gravy, fried onion & flat leaf parsley served over a side of roasted garlic mashed potatoes & pub toast
$13.00
Others
Cheese Quesadilla
Flour tortilla & cheese blend with sour cream & fire roasted salsa. (v)
$5.00
Cheese Flatbread
Our house tomato sauce & cheese blend on aflatbread.
$5.00
Kids Sundae
Vanilla ice cream and chocolate sauce. Topped with whipped cream and a cherry.
$4.00
Chicken Strips And Fries
Breaded chicken strips, fries and a carolina mustard bbq sauce.