Saranac Public House Menu

21 W Main Ave, Spokane, WA 99202
  • Starters

    • Tortilla Chips & Fire Roasted Salsa

      Corn tortillas with house made salsa. (V,v)
      $6.00
    • Baked Pretzel

      House baked soft pretzels served with our beer mustard & your choice of our cheese sauce or our smoky vegan cheese sauce (v,v)
      $11.00
    • Nac Wings

      A pound of lightly breaded chicken wings with your choice of taco, buf- falo, teriyaki or bbq sauce. Served with a side of ranch or blue cheese.
      $15.00
    • Brussels & Bacon

      .. Lightly roasted brussels sprouts and bacon sautéed and tossed with white wine and honey and topped with parmesan cheese. (Gf)
      $12.00
    • Hummus Plate

      Traditional hummus mixture of local garbanzo beans, lemon, cumin & tahini, served with tzatziki, olive tapenade, feta & warmed flatbread. (v)
      $13.00
    • Totchos

      Ground beef, cheese sauce, roasted corn and black bean medley, black olives, onions, tomatoes, pickled jalapenos. Topped with chipotle sour cream and cilantro.
      $13.00
    • Carne Asada Quesadilla

      . Marinated steak in a flour tortilla with our cheddar blend. Garnished with a drizzle of sour cream and chimichurri. Served with salsa.
      $14.00
  • Soups & Salads

    • Soup Of The Day

      ... Ask about our current selection. Bowls of soup served with pub toast.
    • House

      ... Organic mixed greens, toasted hazelnuts, local granny smith apples & goat cheese, tossed in apple cider vinaigrette. Served with pub toast. (Gf,v)
      $10.00
    • Caesar

      .. Organic romaine hearts, croutons, tossed in creamy caesar dressing with parmesan & lemon. Served with pub toast.
      $10.00
    • Spinach

      .. Organic baby spinach, crimini mushrooms, smoked bacon & croutons tossed in a balsamic vinaigrette with parmesan, egg & lemon. Served with pub toast.
      $10.00
    • Arugula & Pear

      ... Arugula, pickled pears, candied walnuts and goat cheese tossed in a cranberry vinaigrette. (Gf,v)
      $13.00
  • Flatbreads

    • Thai

      ... Spicy peanut sauce with roasted chicken, cheese blend, peppers, carrots, cilantro & roasted peanuts. Substitute smoky vegan cheese & grilled organic tofu upon request. (V,v)
      $15.00
    • Pepperoni

      .. House made marinara, pepperoni and cheese blend.
      $13.00
    • Margherita

      . House made marinara, cheese blend & fresh organic basil. (v)
      $12.00
    • Onion Goat

      .. Rosemary-garlic olive oil, cheese blend, caramelized onion, spinach, hazelnuts and goat cheese.(v)
      $14.00
  • Draft Beer

    • Whipsaw Buzz On Blackberry Wheat

      $7.00
    • Laughing Dog Bulldog Brown Ale

      $7.00
    • Lumberbeard Hazy Ipa

      $7.00
    • Rogue Chocolate Stout

      (Nitro)
      $7.50
    • 2 Towns Strawberry Lemonade

      $7.50
    • Pelcian Kiwanda Cream Ale

      $7.00
    • Silver City Sonic Reign Pale Ale

      $7.00
    • Black Label Coffee Cream Ale

      $7.00
    • Black Label Summer Slam Ipa

      $7.00
    • Widmer Cold Waters Cold Ipa

      $7.00
    • Mac & Jack's African Amber

      $7.00
    • Coors Light

      $6.00
  • Specials

    • Cuke Salad

      Cucumbers, tomatoes, red onions, watermelon, mint, feta and a poppy seed balsamic vinaigrette.
      $10.00
    • Poutine

      Fries, cheese curds, rosemary gravy, bacon, over easy egg and green onion.
      $13.00
  • Drink Local

    • Vanilla Bourbon Stout

      River city brewing
      $5.50
    • Winemaker's Red

      Maryhill winery
      $9.00
    • Chardonnay

      Maryhill winery
      $9.00
  • Red

    • Substance Cabernet Sauvignon

      Benton city, wa
    • Layer Cake Pinot Noir

      Graton, ca
    • Bernard Griffin Cabernet Sauvignon

      Richland, wa
    • Bonterra Organic Zinfandel

      Mendocino, ca
    • Dona Paula Malbec

      Mendoza, argentina
    • J Lohr Merlot

      Paso robles, ca
    • Expedition Red

      Walla walla, wa
  • White

    • Hess Chardonnay

      Napa, ca
    • Firesteed Pinot Gris

      Rickreall, or
    • North By Northwest Riesling

      Eurgene, or
    • Simi Sauvignon Blanc

      Geyserville, ca
    • Bonterra Organic Chardonnay

      Mendocino, ca
    • Ruffino Prosecco

      Firenze, italy
  • Handhelds

    • Kalua Pork

      Slow roasted, hand pulled pork shoulder with dakine sauce & sweet mustard coleslaw on a butter grilled kaiser bun
      $11.00
    • Chicken Caprese

      Seasoned chicken breast, panko breaded & pan seared, topped with mozzarella, prosciutto, pesto mayo, fresh greens & ripe tomato on a grilled kaiser bun
      $12.00
    • Saranac Burger

      Choice ground chuck, hand pressed, with tillamook cheddar, smoked bacon, mayo, greens & ripe tomato on a grilled kaiser bun
      $12.00
    • Black Bean Burger

      Hand pressed patty of local black beans, onion, bell peppers & jalapenos, with jack cheese, on a grilled house made whole wheat bun with chipotle vegannaise, fresh greens, tomato & red onion [v] or with smoky vegan cheese on a toasted house made whole wheat bun
      $11.00
    • The Pub Club

      Thick sliced toasted deli bread loaded with sliced ham, turkey, bacon and cheddar; topped with beer mustard aioli, lettuce, tomato and avocado
      $13.00
    • Philly Cheesesteak

      Top round beef, sautéed mushrooms, onions and green bell peppers, topped with our 5-cheese sauce. Served on an alpine hoagie bun
      $14.00
    • Meatloaf Sandwich

      Choice ground chuck, smoked bacon & onions, slow baked then char grilled with a ketchup glaze, topped with tillamook cheese and onion straws on a grilled hoagie bun
      $12.00
  • Favorites

    • Mac & Cheese

      Elbow macaroni tossed with a blend of five white cheeses & fresh cream, topped with toasted herbed bread crumbs. Served with pub toast or substitute brown rice penne pasta upon request
      $12.00
    • Tacos

      Slow roasted pork, chicken, or grilled organic tofu, corn tortillas, cabbage, onion, & cilantro, with chipotle sour cream, fire roasted salsa & fresh lime. Served with a side of vegetarian refried beans
      $11.00
    • Pork Verde Stew

      Seared pork shoulder, onion, garlic, cumin, pasilla, jalapeno & bell peppers with tomatillo & cilantro in chicken stock. Served over brown rice with seasoned pinto beans, sour cream & cilantro
      $12.00
    • Cajun Penne Pasta

      Gluten free brown rice penne pasta with sautéed onion, crimini mushroom, garlic, fresh cream, cajun spice, house made andouille sausage & tasso ham. Garnished with tomato, parmesan & parsley
      $14.00
    • Thai Rice Bowl

      Coconut rice or brown rice, bell peppers, carrots, cabbage, & bean sprouts. Tossed with spicy peanut sauce & topped with grilled chicken, cilantro & roasted peanuts or grilled organic tofu
      $12.00
    • Vegan Mac & Cheese

      A sauce of cashew, organic soymilk, onion, garlic, smoked paprika & white miso tossed with elbow macaroni & topped with ground toasted cashews, nutritional yeast & flat leaf parsley
      $12.00
    • Yaki Udon Stirfry

      Traditional udon noodle with onion, mushroom, cabbage, carrots, & bean sprouts, in a sweet ginger sauce served with seasoned grilled chicken | or grilled organic small planet tofu
      $13.00
    • Curried Salmon

      Coriander crusted wild caught alaskan sockeye salmon, pan seared & oven finished. Served over brown rice & seasonal sautéed vegatable with a green curry sauce & fresh cilantro
      $16.00
    • Grilled Meatloaf

      Choice ground chuck, smoked bacon & onion, slow baked then char grilled. Topped with a rosemary gravy, fried onion & flat leaf parsley served over a side of roasted garlic mashed potatoes & pub toast
      $13.00
  • Others

    • Cheese Quesadilla

      Flour tortilla & cheese blend with sour cream & fire roasted salsa. (v)
      $5.00
    • Cheese Flatbread

      Our house tomato sauce & cheese blend on aflatbread.
      $5.00
    • Kids Sundae

      Vanilla ice cream and chocolate sauce. Topped with whipped cream and a cherry.
      $4.00
    • Chicken Strips And Fries

      Breaded chicken strips, fries and a carolina mustard bbq sauce.
      $14.00
    • Manny's Pale Ale

      Seattle, wa
      $5.50
    • St. Archer Pale Ale

      San diego, ca
      $5.50
    • Crux Gimme Mo Ipa

      Bend, or
      $5.50
    • Dru Bru Kolsch

      Snoqualmie pass, wa
      $5.50
    • Payette Mutton Buster Brown Ale

      Boise, id
      $5.50
    • Summit Semi Sweet Hard Cider

      Coeur d alene, id
      $5.50
    • No-Li Amber Ale

      Spokane, wa
      $5.50
    • Fremont Wandering Wheat

      Seattle, wa
      $5.50
    • Heathen Transcend Ipa

      Vancouver, wa
      $5.50
    • Left Hand Milk Stout (Nitro)

      Longmont, co
      $5.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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