Sapporo Hibachi & Sushi Bar Menu

Choice: chicken, beef, shrimp or vegetable.

Pan-fried dumplings filled with seasoned chicken and vegetables, served with a side of dipping sauce.

Deep-fried wonton pockets filled with a blend of crab meat and cream cheese, typically includes onions and celery.

Choice: chicken, beef, shrimp or vegetable.

Shrimp tempura, asparagus, crunch, crab salad, spicy mayo, eel sauce.

Crabmeat, cream cheese, avocado.

Served with rice and veggies.

A creamy condiment that typically includes mayonnaise and a blend of spices for a tangy and spicy flavor profile.

Deep fried shrimp, cucumber, avocado w/ eel sauce.

Beef broth with fried onion, scallion and mushroom.

Delicate broth with silky beaten eggs creating tender ribbons throughout.

With shrimp, scallop, crabstick, fish cakes and mixed veggies.

Broiled soybean, lightly salted.

Seasoned with fiery spices, these soybeans offer a bold twist on a classic snack.

Deep fried Japanese spring roll.

Gently fried tofu w/ bonito fish flake sauce on the side.

Deep-fried wonton pockets filled with a blend of crab meat and cream cheese, typically includes onions and celery.

Pan-fried dumplings filled with seasoned chicken and vegetables, served with a side of dipping sauce.

Pan fried Japanese vegetable dumplings.

Crispy and tender breaded oysters, a delightful appetizer for seafood enthusiasts.

Fried yellowtail collar with sea salt, lemon & ponzu sauce.

Gently fried in a Japanese batter.

Gently fried in a Japanese batter.

Gently fried in a Japanese batter.

Deep fried or steamed

Gently fried in a Japanese batter.

Deep-fried soft shell crab, typically accompanied by a ponzu sauce for dipping.

Scallion and cream cheese wrapped in thinly sliced beef with teriyaki sauce.

Deep Fried Octopus Ball

Deep fried with spicy mayo masago

5 pieces mussel, crabmeat, masago with spicy sauce.

Seared tuna served with ponzu sauce.

Five pieces of assorted sushi.

Eight pieces of assorted sashimi.

5 pieces deep fried scallop topped with spicy tuna and scallion.

Seared yellowtail served with wasabi yuzu and parsley.

Fresh seaweed mixed with sesame seeds and thinly sliced vegetables.

Fresh avocado salad with crisp greens and a zesty dressing

Tender Squid tossed in crisp vegetables

Kani salad combines crabmeat, cucumber, and masago, typically mixed with spicy mayo and eel sauce, often garnished with crunch for texture.

The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your change of borne illness, especially if you have a medical condition.

Inside: salmon & avo.

The consuming of raw or undercooked meat seafood shellfish eggs or poultry may increase your chance of borne illness especially if you have a medical condition.

Inside: salmon, cucumber, avocado. Outside: masago.

The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your change of borne illness, especially if you have a medical condition.

The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your change of borne illness, especially if you have a medical condition.

Tuna and avocado, choice of hand roll or roll, wrapped in seaweed.

Tuna & cucumber wrapped in seaweed and sushi rice. Available as roll or hand roll.

Inside: peppered tuna & asparagus.

The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your change of borne illness, especially if you have a medical condition.

The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your change of borne illness, especially if you have a medical condition.

The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your change of borne illness, especially if you have a medical condition.

Inside: Avocado

Inside: Asparagus

Inside: Asparagus Tempura.

Inside: peanut & avocado

Inside: Tempura Sweet Potato with eel sauce on top.

Avocado, cucumber, asparagus.

Avocado and cucumber wrapped in sushi rice and seaweed, typically includes sesame seeds.

Sushi rice and nori wrapped around spicy crabmeat, typically includes cucumber and avocado, garnished with scallions and a touch of spicy mayo.

Crabmeat, cream cheese, avocado.

Broiled eel and ripe avocado, wrapped in seaweed and sushi rice, typically includes a drizzle of eel sauce.

Smoked salmon, cream cheese.

Shrimp, avocado, cucumber, lettuce, Japanese mayo.

Steamed shrimp and avocado wrapped in seaweed and sushi rice, typically includes a blend of delicate flavors.

Steamed shrimp and cucumber, wrapped in sushi rice and seaweed, typically includes a subtle seasoning to enhance flavors.

Smoked salmon, cream cheese (deep fried).

Deep fried shrimp, cucumber, avocado w/ eel sauce.

Deep fried chicken, cucumber, avocado w/ eel sauce.

Soft shell crab, avocado, asparagus & eel sauce.

Snow crab, avocado.

Inside: crab meat tempura wrapped in seaweed, spicy crab meat. Outside: spicy mayo.

Inside: coconut shrimp, cream cheese, avocado. Outside: mango, tobiko & coconut sauce.

Inside: crabmeat tempura, cucumber. Outside: avocado, eel sauce, spicy crabmeat.

Shrimp, cucumber, crunch topped w/ crab, masago, eel & spicy mayo.

Real crab mix, kani, avocado, cream cheese, jalapeno, tempura fried, eel sauce, siracha.

Inside: raw fish, snow crab (no rice). Outside: eel sauce & spicy mayo (deep fried).

Inside: shrimp, crabmeat & cucumber. Outside: eel, avocado, eel sauce & tobiko.

Inside: shrimp tempura, cucumber & avocado. Outside: sweet scallop, crabstick, crunchy, dynamite sauce.

Inside: shrimp tempura, crawfish & cucumber. Outside: snow crab & spicy mayo.

Avocado, cucumber, shrimp, crab, crunch w/ smoked salmon on to.

Shrimp tempura, asparagus, crunch, crab salad, spicy mayo, eel sauce.

Inside: shrimp tempura & cucumber. Outside: lobster salad, eel sauce & spicy mayo.

Inside: tuna, cream cheese & jalapeno (deep fried). Outside: spicy crab, spicy mayo and eel sauce.

Shrimp tempura, asparagus, cream cheese, eel, topped with crawfish, scallops, baked in spicy sauce, eel sauce, scallions, hot oil & miso sauce.

Baked spicy lobster inside topped with avocado, crawfish.

Snow crab, eel tempura shrimp & avocado topped with crawfish, scallops, baked in spicy sauce, eel sauce, scallions, hot oil & miso sauce.

Shrimp tempura,crab-stick, cucumber, avocado and topped of Eel sauce and Crunch

Tempura salmon, snow crab and Jalapeno. Topped with Avocado, eel sauce , crunch and sriracha

Salmon, cream cheese , Jalapeno, dip fry and topped with Eel sauce, spicy mayo sauce , ma-sago , green onion and sesame seed.

Lobster tempura, cream cheese, avocado, soy paper deep fry and topped with spicy crab meat, eel sauce and spicy mayo.

Inside: spicy salmon, asparagus & crunchy. Outside: shrimp, avocado & dynamite sauce.

Inside: spicy yellowtail, asparagus & crunchy. Outside: tuna, salmon, white tuna & avocado.

Inside: spicy tuna, crabmeat, & crunchy. Outside: mango, avocado, & wasabi sauce.

Inside: shrimp tempura, cucumber & crunchy. Outside: tuna, red snapper, crabmeat, avocado & eel sauce.

Inside: shrimp tempura, cucumber. Outside: tuna, salmon, yellowtail.

Inside: spicy tuna, spicy salmon, crunchy. Outside: snow crab, jalapeno & chili sauce.

Inside: spicy scallop, crunchy. Outside: yellowtail, salmon, black tobiko & scallion.

Inside: crabmeat, avocado, shrimp. Outside: spicy tuna, eel sauce & spicy mayo.

Inside: spicy crabmeat, crunchy & cream cheese. Outside: blacken tuna, avocado, spicy mayo.

Inside: spicy tuna, crabmeat & avocado. Outside: smoked salmon, lemon, spicy mayo, wasabi, eel sauce.

Inside: eel & mango, cream cheese. Outside: salmon, avocado & eel sauce.

Inside: spicy salmon, mango. Outside: peppered tuna, shrimp, eel & wasabi sauce.

Egg omelet (tamago) served as either sushi or sashimi.

Sweet tofu pockets, available as sashimi or sushi.

Raw fish.

Served with entree only.

Raw fish.

Squid, served as either sushi or sashimi.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Octopus, available as sashimi or sushi, served a la carte.

Raw fish.

Raw fish.

Eel (Unagi) served as sushi or sashimi.

Smoked salmon, offered as sashimi or sushi, with choice of presentation.

Raw fish.

Raw fish.

Raw fish. 13 pieces of assorted sashimi over a bed of sushi rice.

8 pieces of BBQ eel over sushi rice.

Raw fish. 10 pieces of assorted sushi & tuna roll.

Raw fish. 15 pieces of assorted sashimi and a bowl of rice.

Raw fish. Salmon, yellowtail, octopus, smoked salmon, tuna, white tuna.

Raw fish.5 pieces of sushi, 9 pieces of sashimi & tuna roll.

Raw fish. 10 pieces of sushi, 15 pieces of sashimi, rainbow roll, shrimp tempura roll.

Raw fish. 15 pieces of sushi, 18 pieces of sashimi, bagel roll, Hawaiian roll & mini godzilla.

Served with vegetables and teriyaki sauce. served with choice of miso clear or egg drop soup salad and steamed rice.

Served with vegetables and teriyaki sauce. served with choice of miso clear or egg drop soup salad and steamed rice.

Served with vegetables and teriyaki sauce. served with choice of miso clear or egg drop soup salad and steamed rice.

Served with vegetables and teriyaki sauce. served with choice of miso clear or egg drop soup salad and steamed rice.

Lightly fried in a japanese batter served with vegetables and tempura sauce. served with choice of miso clear or egg drop soup salad and steamed rice.

Lightly fried in a japanese batter served with vegetables and tempura sauce. served with choice of miso clear or egg drop soup salad and steamed rice.

Lightly fried breaded cutlets. served with tonkatsu sauce. served with choice of miso clear or egg drop soup salad and steamed rice.

Shrimp battered and deep-fried, served with grilled steak in teriyaki sauce. Choice of clear, egg drop, or miso soup.

Served with choice of miso clear or egg drop soup salad steamed rice gyoza and california roll.

Shrimp tempura paired with select sashimi. Choice of clear, egg drop, or miso soup.

Chicken and steak teriyaki combo. Includes choice of clear, egg drop, or miso soup.

Served with choice of miso clear or egg drop soup salad steamed rice gyoza and california roll.

Chicken Teriyaki & Sashimi - Includes choice of clear, egg drop, or miso soup.

Served with choice of miso clear or egg drop soup salad steamed rice gyoza and california roll.

Served with choice of miso clear or egg drop soup salad steamed rice gyoza and california roll.

Choice: chicken, beef, shrimp or vegetable.

2 shrimp tempura, fish cake with udon noodle.

Chicken, vegetable, egg, fish cake with udon noodles.

Shrimp, scallop, crab & yaki soba noodles.

Stir fried udon mixed with seafood.

Served with rice and veggies.

Served with rice and veggies.

Served with clear soup salad veggies fried rice and noodle.

Served with rice and veggies.

Served with clear soup salad veggies fried rice and noodle.

Served with rice and veggies.

Served with rice and veggies.

Served with clear soup salad veggies fried rice and noodle.

Served with clear soup salad veggies fried rice and noodle.

Served with clear soup salad veggies fried rice and noodle.

Served with clear soup salad veggies fried rice and noodle.

Served with clear soup salad veggies fried rice and noodle.

Grilled chicken and filet mignon, typically served with a selection of vegetables and accompanied by soy sauce.

Grilled shrimp and filet mignon, typically served with a blend of vegetables and a special hibachi sauce.

Grilled filet mignon and scallops, typically accompanied by mushrooms, zucchini, and onions, flavored with soy sauce, served with fried rice.

Served with clear soup salad veggies fried rice and noodle.

Served with entree only.

Lobster tail, shrimp, scallop.

Filet mignon paired with shrimp and scallop. Choose meat temperature: medium to well done options available.

Served with clear soup salad veggies fried rice and noodle.

Served with rice and veggies.

Served with rice and veggies.

Served with rice and veggies.

Served with rice and veggies.

Served with entree only.

Served with clear soup salad and fried rice.

Served with entree only.

Served with entree only.

Served with entree only.

Served with entree only.

Served with entree only.

Served with entree only.

Served with entree only.

Served with entree only.

Served with entree only.

Served with entree only.

A creamy condiment that typically includes mayonnaise and a blend of spices for a tangy and spicy flavor profile.

Eel sauce is a sweet and savory condiment, typically including a blend of soy sauce, sugar, and mirin, ideal for enhancing sushi and various Japanese dishes.

A creamy Japanese sauce with a savory blend of spices and a subtle sweetness, typically served as a complement to a variety of dishes.

Katsu sauce is a Japanese BBQ sauce, typically tangy and rich, often used to complement dishes like chicken katsu.

A blend of minced ginger, garlic, and select spices, this ginger sauce is commonly used as a dipping accompaniment for a variety of dishes.

A Japanese-inspired salad dressing, typically crafted with a blend of soy sauce, sesame oil, and perhaps a hint of ginger or wasabi for an authentic flavor profile.

A traditional Japanese dipping sauce that typically includes a soy-based blend with subtle sweetness, designed to complement tempura dishes.

Teriyaki sauce is a sweet and savory Japanese condiment, typically made with soy sauce, sugar, and mirin, ideal for marinating, glazing, or dipping.

Sriracha typically includes sun-ripened chili peppers and garlic, offering a bold and spicy flavor to enhance various dishes.

Ponzu sauce is a citrus-infused soy sauce, typically including a blend of yuzu, sudachi, and kabosu juices, vinegar, and dashi for a tangy taste.

Coconut sauce typically includes a creamy blend of coconut milk and spices, often used as a complement to dishes like coconut chicken or shrimp.

A side order of sweet sour sauce, typically a red, tangy and slightly sweet condiment that complements a variety of dishes.

Flavor: vanilla, chocolate.

Layers of chocolate cake with cocoa, filled with chocolate and hazelnut creams, hazelnut crunch, covered in chocolate glaze, embodying a classic Japanese-inspired dessert twist.

Crispy and creamy dessert made from a blend of cheese, served warm and golden-brown

Flavors: Green Tea and Strawberry, 2Pieces.

Japanese Drink. Flavor: Blueberry, Raspberry, Orange, Strawberry and Litchi.

Served with one side.

Served with one side.