Sapori Trattoria Menu

Fresh vegetables, beans and pasta in a light tomato broth.

The recipe of a nonna with fresh vegetables.

Fresh mozzarella, tomatoes, pesto sauce, fresh basil, balsamic glaze.

Spring mix greens, avocado, green apple, tomatoes grape, Italian Parmesan, fresh mozzarella pearl, Italian dressing. Add protein for an additional charge.

Cheese filled.

Spanish or ricotta filled.

Flat thick pasta.

Long ribbon pasta.

Pasta with a creamy tomato sauce and 8 oz. of salmon. Wrapped with foil.

Pasta with shrimp, squid, and mussel in pomodoro sauce. Wrapped with foil.