Santiago's Bodega Menu

4.6

(3,850+ Reviews)

$Tapas, American, Bar

Call

(407) 412-6979

Soups Salads Cold Tapas Hot Tapas WEEKEND BRUNCH

Soups
- Spicy Shrimp Bisque
  shrimp, cream, tomato paste, cayenne pepper
- French Onion
  beef stock, crostini, provolone cheese
- Spicy Lentil
  curry, portobello mushrooms, jalapeños, cilantro
- Gazpacho
  (Chilled) chilled Andalusian style, grilled baguette
Salads
- Avocado And Pear
  mixed greens, creamy parmesan dressing, toasted pine nuts
- Greek
  iceberg, kalamatas, feta, red onions, tomatoes, cucumbers, pepperoncini’s, lemon caper vinaigrette
- Spinach
  red onions, candied pecans, strawberries, bacon, poppy seed dressing
- Wedge
  iceberg, blue cheese dressing, bacon, tomato slices
Cold Tapas
- Beef Carpaccio
  shaved tenderloin, capers, red onions, parmesan crumble, smoked sea salt, truffle oil, micro-cilantro
- Green Beans
  French style, Gruyere cheese, prosciutto, lemon-caper vinaigrette
- Cheese Plate
  please ask your server about today’s selection
- Smoked Salmon Carpaccio
  crostini, crème fraiche, capers, minced onions
- Tomato And Basil Bruschetta
  olive tapenade on crostini
- Yellowfin Tuna Ceviche
  spicy citrus juice, avocado, mango, red onion, cilantro
- Trio
  traditional hummus, roasted red pepper hummus, black olive tapenade, pita bread
- Mozzarella Burrata
  walnut pesto, tomatoes, balsamic vinaigrette
- Charcuterie
  please ask your server about today’s selection
Hot Tapas
- Shrimp And Chorizo
  skewered, pan-grilled
- Dates
  goat cheese filled, prosciutto wrapped
- Petite-Rack Lamb
  Dijon mustard, pecan, thyme encrusted
- Saganaki
  haloumi cheese, olive oil, oregano, flambéed brandy, pita bread
- Roman Meatballs
  angel hair pasta, marinara
- Brussels Sprouts
  roasted, balsamic, brown butter, pine nuts, parmesan
- Beef Tenderloin
  seared, bleu cheese butter
- Croquettas
  fried potatoes, provolone, prosciutto, Cayenne pepper, scallion cream
- Chicken Skewers
  olive oil, lemon zest, rosemary, lemon-tarragon sauce
- Patatas Bravas
  fried potatoes, olives, capers, tomatoes, parmesan, chipotle aioli
- Miniature Quesadillas
  cheddar jack cheese, peach pineapple salsa, mango, cilantro
- Beef Short Ribs
  cherry-hoisin glazed, orange-miso slaw
- Puff Pastry
  portobello filled, parmesan, onions, thyme, crème fraiche, béarnaise sauce
- Bread Service
  cherry-hoisin glazed, orange-miso slaw
WEEKEND BRUNCH
- Sweet Broccolini And Baby Kale
  red onions, dried cranberries, sliced almonds, citrus poppyseed dressing
  $15.95
- Fruit
  melons, berries
  $15.95
- Tomato Soup
  San Marzano tomatoes, onion, cream
  $15.95
- Peel And Eat Shrimp
  cocktail sauce, lemon
  $15.95
- Bagels
  smoked salmon schmear, red onions, capers, fresh dill
  $15.95
- Hash Brown Casserole
  sour cream, cheese, onions
  $15.95
- Prime Rib
  certified angus beef au jus, horseradish cream
  $15.95
- Bacon & Sausage
  candied bacon, sausage links
  $15.95
- Biscuits And Gravy
  buttermilk biscuits, sausage gravy
  $15.95
- Frittata
  caramelized onions, spinach, goat cheese, and fresh hollandaise
  $15.95
- Pasta Carbonara
  pasta, parmesan, pancetta
  $15.95
- Croissant French Toast
  apricot pecan cream cheese
  $15.95
- Griddle Cakes
  powdered sugar, maple syrup
  $15.95
- Toffee Cake
  caramel sauce, toffee crumbles and vanilla ice cream
  $15.95
- Buttermilk Pie
  stone fruit, whipped cream
  $15.95
- Pastries
  assorted selection
  $15.95
- Ice Cream
  vanilla bean
  $15.95