Tender, marinated steak served on a sizzling skillet of sautéed onions and peppers served with flour tortillas, shredded lettuce, cheese, cilantro, grilled jalapeño, salsa, pico de gallo, sour cream, guacamole, and a lime.\n\nHamburgers, steaks and seafood are cooked to order. Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs may increase your risk of food-borne illness.