Santa Chiara Caffe Menu

Vanilla sponge cake with white praline and dark chocolate, covered with a pistachio rich creamy.

Spicy cocoa sponge cake filled with a delicious white chocolate mousse and a fresh finish of raspberry gelée.

A charlotte biscuit with drops of alchermes covered by a delicate flamenco meringue and stuffed with English and creamy chocolate soup.

With whole-grain croutons

With whole-grain croutons

Vanilla cream, chocolate cream, chantilly cream, alchermes sponge cake and sour cherries on a cocoa sponge cake.

Sablè short pastry biscuit and cocoa sponge cake filled with dark and white chocolate cream and a heart of creamy caramel.

Buffalo ricotta cheese and white chocolate cream, crunchy milk chocolate cereals, pistachio cream and dark chocolate cream on a crunchy pistachio biscuit.

Cocoa and hazelnut biscuit with milk cream and hazelnut.

A hazelnut biscuit filled with dark chocolate mousse, Bourbon vanilla and mandarin cream.

Coconut bavarian cream, dark chocolate mousse with hazelnut and cocoa cream on a hazelnut biscuit.

Orange dipped almond sponge cake, wild berries and almond milk cream.

A coffee and cocoa biscuit filled with coffee bavarian cream and Bourbon vanilla cream.

Pistachio and white chocolate tart with mascarpone cheese and pistachio.

A pistachio and almond biscuit filled with a white chocolate cream and Sicilian pistachio cream.

Fresh whipped cream and ricotta mix with Williams pears, enclosed in two hazelnut biscuits.

Spicy cocoa sponge cake filled with a delicious white chocolate mousse and a fresh finish of raspberry gelée.

Vanilla sponge cake with white praline and dark chocolate, covered with a pistachio rich creamy.

A charlotte biscuit with drops of alchermes covered by a delicate flamenco meringue and stuffed with English and creamy chocolate soup.

A charlotte biscuit with drops of alchermes covered by a delicate flamenco meringue and stuffed with English and creamy chocolate soup.

Apricot, strawberry, wild berries

Homemade avocado salad, sunny-side egg

Cream cheese, sunny-side egg

Grilled housemade ciabatta bread

Grilled housemade ciabatta bread, olive oil, poached tuna, capers, tomatoes

Arugala, almond

Lettuce + black olives + tomato

Green apples + avocado + pistachio + spinach + lettuce

Served with bruschetta

Truffle, basil pesto, olive oil

Chef’s selection of three cheeses with seasonal garnish, taralli

Arugala, almond

Lettuce + black olives + tomato

Green apples + avocado + pistachio + spinach + lettuce