Sant Ambroeus Gelateria and Coffee Bar Menu

tuna, marinated artichoke, light mayonnaise\r\n\r\n*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

turkey, light mayonnaise, mozzarella, tomato, Dijon mustard, 9 grain multiseed bread

prosciutto cotto, Swiss cheese

thinly sliced Milanese salami

San Daniele prosciutto, mozzarella

smoked Scottish salmon, cream cheese, chives, served on pretzel cornetto\r\n\r\n\r\n*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

prosciutto cotto, Fontina cheese, butter, mayonnaise\r\n\r\n\r\n\r\n*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.

beluga lentil salad, ratatouille, house dressing\r\n\r\n*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

chicory, sliced avocado, cherry tomatoes, buffalo mozzarella, Castelvetrano olives

arugula, cherry tomatoes, shaved Parmigiano-Reggiano

Kumato tomato, fresh basil, buffalo mozzarella, Ursini olio novello

raw shaved Brussels sprouts, dried cranberries, toasted hazelnuts, Parmigiano-Reggiano

smoked Scottish salmon, cream cheese, onions, capers, sunflower seed toast

espresso soaked sponge cake, mascarpone cream, cocoa powder\r\n\r\n\r\n*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

lemon sponge layered between vanilla pastry creme, and whipped cream, topped with almond marzipan

light chocolate mousse cake with layers of moist chocolate almond sponge, soaked with a light rum syrup, topped with chocolate granules and caramelized cocoa nibs

gianduia mousse, hazelnut sponge, hazelnut wafer, hazelnut cream and milk chocolate glaze

sugar dough crust, vanilla bean custard, topped with seasonal fruits

lemon cream and shortbread crust

sugar dough base with a fluffy cheesecake and a hint of lemon, vanilla and orange

Espresso with hot milk and milk foam

Espresso with hot milk.

Espresso and small pitcher of hot water.

Espresso in large cup, with thick hot chocolate, milk foam, and cocoa powder.

Milk froth with a hint of espresso.

Central American Highland cold brew blend

hot or iced green latte, finely-ground green tea leaves meld with milk of choice

blend of black tea powder, fragrant flavors of spices and milk of choice

Our dense semi-sweet hot chocolate.

Espresso with hot milk and milk foam.

Espresso with hot milk.

Espresso in large cup, with thick hot chocolate, milk foam, and cocoa powder.

Cappuccino with whipped cream and cocoa powder.

Espresso and small pitcher of hot water.

Milk froth with a hint of espresso.

blend of black tea powder, fragrant flavors of spices and milk of choice

Central American Highland cold brew blend

hot or iced green latte, finely-ground green tea leaves meld with milk of choice

Our dense semi-sweet hot chocolate.

Espresso, cold milk, milk foam, and ice.

Espresso with milk and ice.

espresso with hot water, ice

Thick iced hot chocolate, milk foam, and cocoa powder.

hot or iced green latte, finely-ground green tea leaves meld with milk of choice

blend of black tea powder, fragrant flavors of spices and milk of choice

Espresso with milk and ice.

Espresso, cold milk, milk foam, and ice.

hot or iced green latte, finely-ground green tea leaves meld with milk of choice

Black, green or ginger-hibiscus

espresso with hot water, ice

Thick iced hot chocolate, milk foam, and cocoa powder.

blend of black tea powder, fragrant flavors of spices and milk of choice

The very same olive oil we serve at our tables. A fruity and strong Tuscan extra virgin olive oil produced in Lucca, Italy. 750ml.

Featuring seventy-five recipes, including coffee drinks, breads, light fare such as tramezzini and panini, cookies, cakes and pastries, and the famed gelati and sorbetti, Sant Ambroeus: The Coffee Bar Cookbook brings the true soul of Milanese culture into readers' homes—quality, craftsmanship, and the feeling of being among friends—and delivers just a little of the magic stardust that has made Sant Ambroeus an essential destination for nearly 4 decades.

Panettone is a classic Milanese dessert, typically enjoyed during Christmas and the New Year, it is the perfect gift to celebrate the during Fall and Winter seasons. The delicately sweet leavened bread is filled with candied orange, citron, lemon zest and raisins. It weighs 1 kg (2 lb) and serves up to 8 people.