• Morning Specialties

    • Plain Cornetto

      $5.50
      Plain Cornetto
    • Sugar Cornetto

      $5.50
      Sugar Cornetto
    • Cream Cornetto

      $5.50
      Cream Cornetto
    • Apricot Jam Cornetto

      $5.50
      Apricot Jam Cornetto
    • Chocolate Cornetto

      $6.00
      Chocolate Cornetto
    • Pretzel Cornetto

      $5.50
      Pretzel Cornetto
    • Scottish Smoked Salmon

      smoked Scottish salmon, cream cheese, onions, capers and boiled egg
      $26.00
      Scottish Smoked Salmon
    • Oatmeal

      steel cut oats and flax seeds with maple syrup and berries
      $16.00
      Oatmeal
    • Seasonal Fruit Salad

      $15.00
      Seasonal Fruit Salad
    • Sant Ambroeus Parfait

      served with fresh berries, organic granola and honey
      $15.00
      Sant Ambroeus Parfait
    • Bread Butter & Jam

      white or sunflower seed toast, butter, served with an assortment of jams
      $11.00
      Bread Butter & Jam
    • Sant Ambroeus French Toast

      homemade raisin brioche, fresh berries, maple syrup, Chantilly cream
      $19.00
  • Sides

    • Spinach & Leeks

      sautéed and braised
      $15.00
      Spinach & Leeks
    • Potatoes

      roasted Yukon Gold, herbs butter
      $15.00
      Potatoes
    • Artichokes

      braised
      $15.00
      Artichokes
    • Brussel Sprouts

      roasted
      $15.00
      Brussel Sprouts
    • Side of Bacon

      $15.00
      Side of Bacon
  • Cookies

    • Flourless Chocolate Cookie

      $4.50
      Flourless Chocolate Cookie
    • Rasberry Linzer Cookie

      $4.50
      Rasberry Linzer Cookie
  • Desserts

    • Sant Ambroeus Cake

      chocolate mousse cake with a chocolate custard center
      $16.00
      Sant Ambroeus Cake
    • Tiramisu*

      espresso soaked sponge cake, layered with zabaglione mousse, mascarpone cream, flavored with cocoa and espresso *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.00
      Tiramisu*
    • Gianduia

      gianduia mousse, hazelnut sponge, hazelnut wafer, hazelnut cream and milk chocolate glaze
      $16.00
      Gianduia
    • Torta di Frutta

      sugar dough crust, vanilla bean custard, topped with seasonal fruits
      $16.00
      Torta di Frutta
    • Principessa

      lemon sponge layered between vanilla pastry creme and whipped cream, topped with almond marzipan
      $16.00
      Principessa
    • Flourless Chocolate Cake

      flourless cake with 67% dark chocolate
      $16.00
      Flourless Chocolate Cake
    • Plum Tart

      $16.00
      Plum Tart
    • Lemon Tart

      lemon cream with shortbread crus
      $16.00
      Lemon Tart
  • Freshly Squeezed Juices

    • Orange Juice 12Oz To Go

      $7.00
      Orange Juice 12Oz To Go
    • Orange Juice 16Oz To Go

      $12.50
      Orange Juice 16Oz To Go
    • Pink Grapefruit Juice 12Oz To Go

      $7.00
      Pink Grapefruit Juice 12Oz To Go
    • Pink Grapefruit Juice 16Oz To Go

      $12.50
      Pink Grapefruit Juice 16Oz To Go
  • Paninetti All'Olio

    • Bresaola

      cured spiced beef, arugula, Parmigiano-Reggiano
      $9.00
      Bresaola
    • Prosciutto Cotto & Swiss

      Swiss cheese
      $9.00
      Prosciutto Cotto & Swiss
    • San Daniele Prosciutto & Swiss

      Swiss cheese
      $9.00
      San Daniele Prosciutto & Swiss
    • Turkey

      turkey, mozzarella, tomato, Dijon mustard, 9 grain multiseed bread
      $9.00
      Turkey
    • Paninetti Tuna & Artichokes*

      tuna, marinated artichoke, light mayonnaise, *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $9.00
      Paninetti Tuna & Artichokes*
    • I Tramezzini Il Classico

      $10.00
      I Tramezzini Il Classico
    • Cornetto Salmone

      smoked Scottish salmon, cream cheese, chives, served on a pretzel croissant. *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $14.50
      Cornetto Salmone
  • Panini Caldi

    • Panino Madunina

      filet mignon carpaccio, Parmesan, Dijon mustard, rucola. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
      $22.00
      Panino Madunina
    • Panino Sant Ambroeus*

      traditional breaded veal Milanese, arugula, tomato, Dijon mustard, butter *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.
      $23.00
      Panino Sant Ambroeus*
    • Toast Classico*

      prosciutto cotto, Fontina cheese, butter, mayonnaise *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.
      $18.00
      Toast Classico*
    • Chicchirichi

      traditional chicken salad, marinated artichokes, spinach, celery, carrots, lemon zest
      $19.00
      Chicchirichi
  • Soup

    • Minestrone

      traditional Italian soup with seasonal vegetables
      $19.00
      Minestrone
  • Appetizers

    • Caprese

      roasted Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil
      $28.00
      Caprese
    • San Daniele Prosciutto & Mozzarella

      24-month aged Dok Dall’ava San Daniele prosciutto, buffalo mozzarella
      $39.00
      San Daniele Prosciutto & Mozzarella
    • Sant Ambroeus Asparagus

      traditional steamed asparagus, Kumato tomato, boiled farm egg, mustard dressing * Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $26.00
      Sant Ambroeus Asparagus
    • Tuna Tartare*

      Ahi tuna, avocado, roasted baby beets, pickled carrots *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.
      $37.00
      Tuna Tartare*
    • Beef Carpaccio*

      roasted thinly sliced raw Prime filet mignon, arugula, shaved celery, house dressing, 24-month aged Parmigiano-Reggiano *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.
      $37.00
      Beef Carpaccio*
    • Shrimp Cocktail*

      warm red Argentinian shrimp, salsa rosa, parsley *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.
      $37.00
      Shrimp Cocktail*
    • Vitello Tonnato*

      traditional slow-roasted thinly sliced veal tenderloin, pickled bell pepper, yellowfin tuna sauce, pickled capers. *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $34.00
      Vitello Tonnato*
  • Salads

    • Centocolori

      farm chicory, sliced avocado, red radishes, vine-ripened cherry tomatoes, carrots, buffalo mozzarella, Castelvetrano olives
      $28.00
      Centocolori
    • Artichokes & Arugula

      thinly sliced artichokes, arugula, hearts of palm, shaved 24-month aged Parmigiano-Reggiano
      $28.00
      Artichokes & Arugula
    • Beets & Avocado

      rainbow beets, hearts of palm, avocado, grated feta, basil
      $26.00
      Beets & Avocado
    • Caesar Salad

      romaine lettuce, Caesar dressing, sunflower crouton, 24-month aged Parmigiano-Reggiano
      $27.00
      Caesar Salad
    • Ventresca Tuna Salad*

      baby gem lettuce, Ventresca tuna confit, sundried tomatoes, string beans, hard-boiled egg, anchovies, Taggiasche olives *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.
      $29.00
      Ventresca Tuna Salad*
    • Lentil Salad

      warm beluga lentil salad, roasted ratatouille, seeds, basil dressing
      $26.00
      Lentil Salad
  • Pasta

    • Fettuccine alla Bolognese

      traditional veal raguÌ, 24-month aged Parmigiano-Reggiano
      $35.00
      Fettuccine alla Bolognese
    • Spaghetti al Pomodoro e Basilico

      San Marzano tomato sauce, fresh basil
      $27.00
      Spaghetti al Pomodoro e Basilico
    • Paccheri Rosa

      roasted cherry tomatoes, white wine, peperoncino, shallots, a touch of cream, 24-month aged Parmigiano-Reggiano
      $27.00
      Paccheri Rosa
    • Linguine alle Vongole *

      Manila clams, Italian red peperoncino, garlic confit, fresh parsley, white wine *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our freshly baked products and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.
      $39.00
      Linguine alle Vongole *
    • Penne Arrabbiata

      spicy San Marzano tomato sauce, Italian red peperoncino, garlic confit, fresh parsley
      $26.00
      Penne Arrabbiata
    • Tonnarelli Cacio e Pepe

      Pecorino Romano, 24-month aged Parmigiano-Reggiano, freshly ground black pepper
      $29.00
      Tonnarelli Cacio e Pepe
    • Rigatoni Strofinati

      handmade spicy tomato sauce, Genovese basil pesto
      $29.00
      Rigatoni Strofinati
    • Sant Ambroeus Ravioli

      handcrafted spinach and ricotta ravioli, sage, Parmigiano-Reggiano
      $31.00
      Sant Ambroeus Ravioli
  • Plant Based

    • Eggplant Parmigiana

      oven-roasted eggplant, San Marzano tomato sauce, buffalo mozzarella, basil, Parmigiano-Reggiano
      $29.00
      Eggplant Parmigiana
    • Cauliflower

      roasted, pistachios, pomegranate, crusco pepper, coconut mustard sauce
      $23.00
      Cauliflower
  • Main Courses

    • Faroe Island Salmon*

      beluga lentil salad, roasted ratatouille, Castelvetrano olives, basil dressing *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $48.00
      Faroe Island Salmon*
    • Branzino all' Isolana

      oven roasted branzino filet, fresh tomato sauce, capers, cherry tomatoes, olives
      $62.00
      Branzino all' Isolana
    • Sant Ambroeus Burger*

      Angus short rib and veal, artisanal brioche bun, bibb lettuce, Kumato tomato, roasted red onion, Taleggio cheese, French fries *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
      $34.00
      Sant Ambroeus Burger*
    • Chicken Paillard

      winter squash, pickled radish, mustard jus, pumpkin seeds, basil, parsley
      $39.00
      Chicken Paillard
    • Cutelèta alla Milanese

      traditional veal Milanese, farm arugula, tomatoes
      $64.00
      Cutelèta alla Milanese
    • Filet Mignon Battuta

      Tenderloin paillard, green intingolo sauce, roasted Yukon Gold potatoes
      $59.00
      Filet Mignon Battuta
    • Bone-in Ribeye*

      20 oz dry-aged bone-in Prime Ribeye steak, roasted potatoes *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $98.00
      Bone-in  Ribeye*
  • Sides

    • Spinach & Leeks

      sautéed and braised
      $15.00
      Spinach & Leeks
    • Artichokes

      braised
      $15.00
      Artichokes
    • Brussel Sprouts

      roasted
      $15.00
      Brussel Sprouts
    • Potatoes

      roasted Yukon Gold, herbs butter
      $15.00
      Potatoes
  • Desserts

    • Sant Ambroeus Cake

      chocolate mousse cake with a chocolate custard center
      $16.00
      Sant Ambroeus Cake
    • Gianduia

      gianduia mousse, hazelnut sponge, hazelnut wafer, hazelnut cream and milk chocolate glaze
      $16.00
      Gianduia
    • Tiramisu*

      espresso soaked sponge cake, layered with zabaglione mousse, mascarpone cream, flavored with cocoa and espresso *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.00
      Tiramisu*
    • Lemon Tart

      lemon cream with shortbread crus
      $16.00
      Lemon Tart
    • Torta di Frutta

      sugar dough crust, vanilla bean custard, topped with seasonal fruits
      $16.00
      Torta di Frutta
    • Principessa

      lemon sponge layered between vanilla pastry creme and whipped cream, topped with almond marzipan
      $16.00
      Principessa
    • Ricotta Cheese Cake

      sugar dough base with a fluffy cheesecake and a hint of lemon, vanilla and oranges
      $16.00
      Ricotta Cheese Cake
    • Biscotti

      a selection of cookies
      $16.00
      Biscotti
  • Retail

    The Colomba is a traditional Italian dove-shaped Easter cake. Sant Ambroeus selects and imports this special Colomba, made over three days using natural yeast, carefully preserved by the same family for three generations. The rich dough is made with wheat flour, pure butter, and fresh pasteurized eggs, before being enriched with selected vine fruits and candied orange peel. The Colomba is covered with hazelnut glaze, sugar grains and whole almonds. It weighs 1 kg (2.2 lb) and serves up to 8 people.
    • Sant Ambroeus Olive Oil

      The very same olive oil we serve at our tables. A fruity and strong Tuscan extra virgin olive oil produced in Lucca, Italy. 750ml.
      $46.00
      Sant Ambroeus Olive Oil
    • Sant Ambroeus Cookie Tin

      Approximately 16 ounces/54 cookies.
      $52.00
      Sant Ambroeus Cookie Tin
    • Sant Ambroeus Espresso Tin

      $32.00
      Sant Ambroeus Espresso Tin
    • Sant Ambroeus House Blend Tin

      $32.00
      Sant Ambroeus House Blend Tin

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
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+1 212-732-0907

230 Vesey St, New York, NY 10281


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