• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Penne ala Vodka

      Fresh tomatoes and basil with a touch of cream and vodka.
      $13.95
    • Garden Salad

      Green salad with mixed vegetables.
      $7.95
    • Scallops Bercy

      Baked with a butter crumb topping, served with rice.
      $23.95
    • Denver Steak

      Grilled Teres Major (shoulder tenderloin) very tender, big on flavor.
      $18.95
    • Chicken Gorgonzola

      Sautéed with chicken, mushrooms, scallions, and Gorgonzola cheese tossed with penne pasta.
      $15.95
    • French Onion Soup

      A rich blend of chicken and beef stock roasted onions topped with a homemade crouton and swiss cheese.
      $6.95
    • Turkey Club

      A triple-decker piled high with bacon, on toast served with fries.
      $11.95
    • Baked Scrod

      Fresh scrod with butter crumb topping, baked with wine and lemon.
      $14.95
    • Chicken Parmigiana

      Breaded chicken topped with Mozzarella and served with spaghetti and marinara sauce.
      $17.95
    • Meat Loaf

      Served with mashed potato. “never the same twice”.
      $14.95
  • Sandwiches

    All sandwiches served with french fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Tuna Melt

      Served open-faced. Fresh tuna salad topped with melted American cheese served on toasted rye bread.
      $8.95
    • Sans Souci Burger

      8 ounce grilled Angus burger topped with apple wood smoked bacon and aged Cheddar cheese. served on a hard roll.
      $12.95
    • Chicken Salad

      Tender chicken and our secret ingredients served on toasted rye bread.
      $9.95
    • B.L.T

      An American classic. served on toast with fries and a pickle.
      $8.95
    • Turkey Club

      A triple-decker piled high with bacon, on toast served with fries.
      $11.95
  • Great Beginnings

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Bruschetta

      Slices of Italian bread, brushed with olive oil and garlic topped with concassed of fresh tomatoes and basil
      $8.95
    • Clams Casino

      Little necks topped with garlic butter, peppers, bacon and Romano cheese.
      $12.95
    • Stuffed Mushroom Caps

      Filled with a rich blend of Boursin cheese and sausage, then breaded, baked and served piping hot
      $9.95
    • Cold Gulf Shrimp (Each)

      Cocktail style, served with our famous cocktail sauce.
      $5.00
    • Mozzarella en Carrozza

      Mozzarella in italian bread, egg dipped and fried until golden brown served with marinara sauce or anchovy sauce.
      $9.00
    • Calamari

      Deep fried, crispy and golden.
      $13.95
  • Soups

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • French Onion Soup

      A rich blend of chicken and beef stock roasted onions topped with a homemade crouton and swiss cheese.
      $6.95
    • Soup du Jour(type of soup can change without notice)

      Call restaurant for soup of the day. 203-639-1777
      $4.50
  • Main Attractions

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Veal Marsala

      Sauteed veal, with sweet wine mushroom sauce.
      $18.95
    • Scallops Bercy

      Baked with a butter crumb topping, served with rice.
      $23.95
    • Meat Loaf

      Served with mashed potato. “never the same twice”.
      $14.95
    • Denver Steak

      Grilled Teres Major (shoulder tenderloin) very tender, big on flavor.
      $18.95
    • Baked Scrod

      Fresh scrod with butter crumb topping, baked with wine and lemon.
      $14.95
    • Crab Cakes

      Crispy golden-brown, served with a lemon thyme chardonnay sauce.
      $15.95
    • Chicken Marsala

      Tender chicken breast, sautéed with sweet wine mushroom sauce.
      $17.95
    • Chicken Parmigiana

      Breaded chicken topped with Mozzarella and served with spaghetti and marinara sauce.
      $17.95
    • Calves Liver

      Sautéed and served with onions and bacon with a touch of balsamic vinegar.
      $13.95
  • Pasta

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Penne ala Vodka

      Fresh tomatoes and basil with a touch of cream and vodka.
      $13.95
    • Chicken Gorgonzola

      Sautéed with chicken, mushrooms, scallions, and Gorgonzola cheese tossed with penne pasta.
      $15.95
  • Salads

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Tuna Salad Plate

      Fresh tuna salad, on a bed of our house salad, with your choice of dressing.
      $11.95
    • The Classic Caesar Salad

      Dressed to a tee, with grilled chicken or by its self.
      $10.95
    • Chef's Salad

      Turkey, ham, cheese egg on a bed of our house salad and your choice of dressing.
      $14.95
    • Garden Salad

      Green salad with mixed vegetables.
      $7.95
  • Sides

    • Sweet Potato Fries

      Fried sweet potatoes.
      $2.25
    • Onion Rings

      Fried battered onion.
      $2.25
  • Lunch Specials

    • Clam Strips

      Deep fried clam strips served with French fries and coleslaw
      $17.95
    • Lobster Roll

      Hot buttered lobster roll served with french fries and coleslaw
      $23.95
    • Salmon

      Baked filet of salmon drizzled with teriyaki glaze, served with rice pilaf and vegetable of the day
      $19.95
    • Whole Belly Clams

      Deep Fried whole belly clams served with French fries and coleslaw
      $23.95

Menu Photos

  • Menu 1

Menu Photos

  • Menu 1
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+1 203-639-1777

2003 N Broad St, Meriden, CT 06450


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