Sangria 71 Menu

White beans, collard greens, potato + chorizo

Garbanzo beans, piquillo peppers, olives + white asparagus

Thinly sliced cured ham on toasted bread with fresh tomato, green olives, and crisp lettuce.

Golden, flaky pastry filled with seasoned beef, offering a savory bite-sized delight.

Golden-roasted Brussels sprouts, perfectly seasoned and bursting with flavor.

Golden-brown pastry filled with seasoned chicken, creating a savory and satisfying appetizer.

Sauteed Spanish Chorizo, onions, peppers, garlic + wine

Lump crabmeat layered with avocado and pico de gall

Serrano Ham, chicken + bechamel croquettes

Bacon wrapped dates stuffed with an almond

Fried Artichokes served with Aioli sauce

Lightly battered and fried Calamari served with red sauce

Gilled Calamari

Grilled Baby Lamb Chops

Spanish meatballs in red sauce

Choice of Green, Diablo, or Garlic Sauce and Sangria.

Mussels in your choice of Green, Diablo, Garlic Sauce, or Sangria.

Topped with sea salt, paprika + EVOO

Grilled Octopus

Potatoes cubed + fried then topped with Spicy Brava and Aioli sauce

Sizzling shrimp, fresh garlic + Guindilla Pepper

Grilled jumbo shrimp

Shrimp with a hint of cognac or brandy. Available in 5 or 10 pieces.

Shrimp in your choice of sauce: Garlic, Green or Diablo

Filet Mignon tips in Mushroom & Red Wine sauce

Jumbo shrimp stuffed. Available in 5 or 10 pieces.

Baked clams stuffed with seafood + topped with bacon

Stuffed mushrooms with shrimp, crab + scallop

Spanish Frittata with Potato, Onion + Egg

Shrimp, scallops, calamari, mussels, clams

Mussels, clams, shrimp, scallops, chicken + chorizo in saffron rice

A medley of vegetables cooked in our saffron rice

Infused with rich squid ink, available in sizes for any group.

Crispy skin fillet with fresh asparagus and lemon caper sauce

1.25lb lobster, clams, mussels, shrimp, bliss potatoes

Rare, Medium Rare, Medium, Medium Well, Well.

Shelled lobster meat + shrimp served in your choice of sauce: garlic, green, or diablo

Two lobster tails served with choice of saffron rice, homemade potato chips, broccoli, or string beans.

7oz lobster tail, jumbo shrimp

Mussels, clams, shrimp + scallops served in your choice of sauce: Garlic, Green or Diablo

Topped with paprika, sea salt and EVOO

Grilled octopus

Grilled salmon, sauteed onions w/red wine reduction

Sizzling seafood platter including shrimp, scallops, calamari, + octopus

Baked with shrimp, chorizo + saffron rice

Shrimp in Garlic, Green, or Diablo sauce

Skirt steak paired with grilled shrimp. Choose from rare to well-done meat temperatures.

Skirt steak paired with lobster tail. Choose your preferred meat temperature. Side options include saffron rice, homemade potato chips, broccoli, or string beans.

Jumbo shrimp stuffed. Choice of saffron rice, homemade potato chips, broccoli, or string beans.

7oz lobster tail & 8oz filet mignon

Spain's classic Chicken + Chorizo baked with saffron rice

Chicken breast in lemon butter sauce stuffed with cheese

USDA choice 8 oz Filet Mignon char-broiled

New Zealand Baby Lamb Chops

An assortment of grilled meats (chicken, lamb chops, chorizo, skirt steak + pork) served with choice of 2 sides. Please select first side below and then leave a note for your second choice of side dish.

USDA choice sirloin steak char-broiled

Veal scallopine rolled with ham, cheese in a mushroom red wine sauce

Succulent 1.25lb lobster. Choose from steamed, broiled, or stuffed styles.

Our spanish meatballs in red sauce served over saffron rice

Broccoli - Steamed or sautéed, choice available.

Crispy, roasted Brussels sprouts, lightly charred for a rich, caramelized flavor.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

French fries sautéed with peppers, onion and garlic,

Gluten-free.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Gluten-free.

Tender asparagus sautéed with chickpeas and fresh spinach, seasoned lightly for a balanced and wholesome side dish.

Tender string beans sautéed with garlic and diced red peppers.