Sangkee Asian Kitchen Menu

Spicy.

Chicken and broccoli stir-fry. Options for brown or white rice

Roast duck paired with vegetable-infused rice, offering a harmonious blend of tender duck and aromatic vegetables

Lo mein with choice of beef, chicken, roast pork, shrimp, or vegetables tossed in soft noodles

Spicy

Roasted duck, thinly sliced and wrapped in a soft roll with cucumber, spring onions, and a smear of hoisin sauce

Pan-fried dumplings filled with minced pork and typically include chives.

Stir-fried rice with roast pork, egg, green peas, carrots, and onions.

Shrimp dumpling soup in a choice of bowl or cup

Strawberry bubble tea with options of fruit jelly or pop boba

Mango bubble tea with option of fruit jelly or pop boba

Lychee bubble tea with options for fruit jelly or pop boba

Taro bubble tea with choice of fruit jelly or pop boba

Milk bubble tea with choice of fruit jelly or pop boba

Peach bubble tea with choice of fruit jelly or pop boba

Apple bubble tea with choice of fruit jelly or pop boba

Blended with condensed milk

Blended with condensed milk

Blended with condensed milk

Blended with condensed milk

Blended with condensed milk, banana and strawberry

Blended with condensed milk, lychee, mango and pineapple

Blended with condensed milk, strawberry, banana, pineapple, mango and lychee

Blended with condensed milk, banana and pineapple

Blended with condensed milk,banana, mango and strawberry

Blended with condensed milk

Rich Vietnamese coffee with sweetened condensed milk over ice

Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices

Choice of Coke, Diet Coke, or Sprite.

A refreshing beverage blending sweet lychee fruit with ice for a cool, fruity drink

Pure Spring Water: Crisp and Refreshing Natural Hydration

Four pieces of shumai, a traditional steamed dumpling filled with a savory mixture of pork and shrimp, encased in a thin wrapper

Crispy spring roll wrapper filled with tender chicken and a mix of shredded vegetables, traditionally served with a dipping sauce

Savory flatbread, pan-fried and folded with minced scallions

Shrimp coated in a crispy batter, fried, and then tossed with shredded coconut, typically served with a sweet dipping sauce

Deep-fried flounder fillet paired with honey-glazed walnuts, typically includes a light, crispy batter

Deep-fried chicken wings infused with lemongrass, offering a fragrant twist to a classic starter

Lo mein with spicy peanut sauce

10 pieces. Shumai, shrimp dumplings, juicy buns, watercress dumplings and BBQ pork buns

Steamed and salted young soybeans in the pod, a classic and healthy appetizer

Crispy dumplings filled with shrimp, served with a side of dipping sauce

Crispy wontons traditionally filled with a savory blend of pork and shrimp, fried to golden perfection

Pan-fried dumplings filled with seasoned chicken, cabbage, and green onion.

Pan-fried dumplings filled with minced pork and typically include chives.

Roasted duck, thinly sliced and wrapped in a soft roll with cucumber, spring onions, and a smear of hoisin sauce

Delightful mix of fresh seaweed, tossed in a savory dressing

Handmade dumplings filled with minced shrimp, often accompanied by a blend of subtle spices and wrapped in a delicate dough, steamed to perfection

Crispy roll filled with a blend of shrimp and finely chopped vegetables, typically served with a side of dipping sauce

Roasted pork, thinly sliced, typically served with a savory sauce

Steamed chicken dumplings typically include seasoned chicken, cabbage, and green onion, wrapped in delicate dough and steamed. Serve with a tangy soy dipping sauce.

Steamed dumplings filled with tender meat, typically including pork, encased in a delicate dough wrapper.

Steamed Shanghai juicy buns, or Baozi, typically include a tender dough filled with a savory mix of minced pork and a rich, flavorful broth

Steamed shrimp dumplings, encased in a thin wrapper, typically include tender shrimp. Prepared using traditional steaming methods

Six pieces. Pork, shrimp and watercress served with ginger soy sauce

Crispy spring rolls filled with a mix of seasoned vegetables, wrapped in a delicate pastry

Braised beef and vegetables in rich broth. Choice of ho fun, mei fun, pho, Shandong ramen, or thin egg noodle

Shrimp dumpling noodle soup, mixed vegetables. Choice of ho fun, mei fun, pho, Shandong ramen, or thin egg noodle

Roasted pork and vegetables in a rich broth. Choice of ho fun, mei fun, pho, Shandong ramen, or thin egg noodles

Roasted duck in a rich broth, accompanied by fresh vegetables. Choice of noodles: ho fun, mei fun, pho, Shandong ramen, or thin egg noodle

Roast pork and wonton in broth with choice of ho fun, mei fun, pho, Shandong ramen, or thin egg noodle

Wonton soup featuring a choice of ho fun, mei fun, pho noodle, Shandong ramen, or thin egg noodle, served with vegetables

House Special Noodle Soup: Mixed vegetables in a savory broth. Choice of ho fun, mei fun, pho, Shandong ramen, or thin egg noodle

Spicy

Rice noodles served in a light broth, typically includes a variety of fresh vegetables

Choice of bowl or cup, filled with delicate wontons

Shrimp dumpling soup in a choice of bowl or cup

Shrimp dumpling soup in a choice of bowl or cup

Chicken and corn simmered together in a creamy broth, typically thickened with egg

Chicken hot & sour soup. Spice levels: extra hot, medium hot, not hot, slightly hot.

Chicken hot & sour soup (大） Spice level options: extra hot, medium hot, not hot, slightly hot.

Fermented soybean paste with select size - bowl or cup

Fermented soybean paste with select size - bowl or cup

Wontons filled with a mix of meats and vegetables, served in a clear broth with a variety of seasonal vegetables

A savory blend of mixed seafood and sweet corn in a creamy chowder, typically simmered to perfection

A savory blend of assorted seafood and fish maw, gently simmered in a rich broth

Soft tofu, mixed vegetables, and seaweed in a clear, savory broth

Served with white or brown rice

Tender lamb chops served with a choice of Brown Rice or White Rice.

Served with white or brown rice

Served with white or brown rice

Served with white or brown rice

Served with white or brown rice

Spicy.

Tir-fried rice with juicy pineapple chunks, typically includes a mix of shrimp flounder and scallop accented with eggs and a variety of vegetables.a variety of

Sliced roast pork served over rice with a medley of vegetables, typically includes broccoli, carrots, and peas in a savory sauce

Tender beef braised with a medley of vegetables, served atop fragrant rice

Pan-fried egg for an additional charge

Wrapped in a lotus leaf, this fried rice combines assorted seafood with traditional Chinese seasonings and vegetables, offering a unique aroma and flavor

White rice stir-fried with shrimp, chicken, pork, and eggs, typically includes peas, carrots, and onions

shrimp scallops and flounder

Stir-fried rice with beef, egg, peas, carrots, and green onions.

Chicken fried rice typically includes chicken, eggs, peas, carrots, and green onions, all stir-fried with rice.

Stir-fried rice with roast pork, egg, green peas, carrots, and onions.

Shrimp Fried Rice 虾炒饭: Stir-fried rice with shrimp, eggs, peas, carrots, and green onions.

Stir-fried rice with broccoli, cabbage, mushrooms, snow peas, water chestnut, zucchini, egg, carrot, onion, and peas.

Served with white or brown rice

Served with white or brown rice

Served with white or brown rice

Served with white or brown rice

Served with white or brown rice

Served with white or brown rice

Served with white or brown rice

Spicy.

Served with white or brown rice

Minced pork and dry shrimp

Stuffed with shrimp and pork ，fried crispy, with black bean sauce on the side

Spare ribs glazed in BBQ sauce, served with choice of brown or white rice

Chicken and broccoli stir-fry. Options for brown or white rice

Spicy.

Sweet and sour chicken balls served with choice of brown or white rice

Spicy

Chicken with cashews, choice of brown or white rice

- Bite-sized crispy spicy chicken with dry red peppers. Choose between brown rice or white rice.

eggplant and chicken sautéed with spicy garlic sauce

Sauteed mixed vegetables and chicken, served with choice of brown or white rice

string bean carrots mushroom and chicken sautéed with spicy garlic sauce

Roast duck served with choice of half or quarter size. Comes with brown or white rice

Served with white or brown rice

Served with white or brown rice

Roast pork and duck combo served with choice of brown or white rice

Whole peking duck. Choice of duck bone soup or sauteed duck bone. Choice of jar jang mein or young chow fried rice

Served with white or brown rice

Spicy.

Sauteed mixed vegetables, shrimp. Choice of brown or white rice

Shrimp and minced pork in lobster sauce

Spicy.

Baked shrimp seasoned with a unique blend of five spices, served with choice of brown or white rice

Salted baked shrimp, scallop, and squid seasoned with five distinct flavors, served with a choice of brown or white rice

Spicy.

Served with white or brown rice

Juicy shrimp in a creamy, mildly spicy sriracha sauce. Served with your choice of Brown Rice 黄饭 or White Rice 白饭.

Sweet & sour shrimp served with choice of brown or white rice

Spicy.

Succulent shrimp, crunchy cashews, and sauce. Served with choice of brown or white rice

Salted baked squid seasoned with five distinct flavors; served with a choice of brown or white rice

Clams with black bean sauce (鼓汁炒蚬). Served with your choice of Sangkee Peking Duck Rice: brown or white.

Served with white or brown rice

Flounder in Thai red curry sauce with your choice of brown or white rice.

Clams in chili sauce with choice of brown or white rice.

Flounder fillet and tofu in Szechuan spicy sauce. Choose brown or white rice.

Sauteed mixed vegetables with beef. Served with choice of brown or white rice

contains: peanuts

eggplant and beef sauteed with spicy garlic sauce

Thinly sliced beef with spicy peppers. Served with choice of brown or white rice.

Short ribs with black pepper sauce. Choice of brown or white rice.

Beef stir-fry with crunchy cashews, served with brown or white rice

string bean ,carrots , mushroom and beef sauteed with spicy garlic sauce

contains : peanut

Shrimp and pork

Pan fried thin egg noodles with Napa, carrot and bean sprout

Pan-fried noodles with shrimp, scallops, and crab, accompanied by mixed vegetables

Wide rice noodles, choice of beef, chicken, or shrimp

Crispy pan-fried noodles topped with a stir-fry of shrimp, chicken, roasted pork and assorted vegetables, all coated in a savory brown sauce

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa

A cheesecake infused with the zest and juice of key limes, set atop a traditional graham cracker crust, embodying a tangy yet sweet finish