SangeethaS Bhavan Menu

Sweet Corn cream flavored with herbs

Crispy deep fried South Indian lentil doughnut served with varieties of chutney & sambar

South Indian lentil doughnut soaked in sambar and garnished with chopped onions & cilantro

Onions coated with besan/gram flour blended with traditional spices & deep fried – served with chutneys

Plantain coated with besan/gram flour blended with traditional spices & deep fried – served with chutneys

Long chillies coated with besan/gram flour blended with traditional spices & deep fried – served with chutneys

Eggplant coated with besan/gram flour blended with traditional spices & deep fried – served with chutneys

Deep fried juliennes of vegetables mixed with besan/gram flour & Indian spices

Deep fried juliennes of onion mixed with besan/gram flour & Indian house spices

Cut and stuffed long Chilies with masala, dipped in basin and fried

Deep fried dumpling made with lentil batter & peppercorn

South Indian deep-fried snack made with lentils, onions and traditional spices

South Indian deep-fried snack made with chopped spinach, lentils, onions and traditional spices

Deep fried savory snack stuffed with potato spices mixture

Deep fried potato fingers tossed with salt and pepper

Crispy and flaky crust stuffed with Potatoes and Peas

Classic South Indian thick crepe made of rice & lentil filled with Mixed vegetables shredded Paneer (cottage cheese)

Crispy crepe made with Nutella

Classic South Indian thick crepe made of rice & lentil filled with Mozzarella cheese

Crispy crepe made with rice and lentil, garnished with ghee

Classic Indian thin crepe made of rice, Lentil & green Peas filled with shredded cottage cheese

Crispy crepe made with rice and lentil, stuffed with seasoned potato masala

Classic Indian thin crepe made of rice, Lentil & green Peas filled with Mushroom.

Crispy crepe made with rice and lentil, stuffed with onions

Crispy crepe made with rice and lentil, spread with Mysore paste stuffed with seasoned potato masala

South Indian thin crepe made of rice & lentil spread with spicy house chutney & filled with seasoned potato masala

Crispy crepe made with rice and lentil, garnished with spicy powder

South Indian thin Crispy crepe made with rice and lentil, stuffed with seasoned potato and garnished with spicy powder

Crispy crepe made with rice and lentil, garnished with ghee

Crispy crepe made with rice and lentil

South Indian thin Crispy crepe made with rice and lentil, stuffed with seasoned potato and garnished spicy powder with ghee

Authentic South Indian thick crepe made of rice & lentil

South Indian soft pancake made of rice & lentil topped with chopped mixed vegetables

South Indian soft pancake made of rice & lentil topped with chopped mixed Tomato and green chili

South Indian soft pancake made of rice & lentil topped with chopped mixed Onion and green chili

Crispy crepe made with rice and lentil, garnished with spicy powder and ghee

South Indian soft yellow crepe made of rice, lentil & seasonings - served with Chettinad special tasty lentil curry

Classic South Indian thin crepe made of rice & lentil filled with Mixed vegetables shredded Paneer (Cut in pieces)

Thin crepe from cream of wheat and rice

Thin crepe from cream of wheat and rice, sprinkled with onions

Thin crepe from cream of wheat and rice, sprinkled with onions and stuffed with potatoes

Marinated in traditional spice blend and deep fried to perfection

Marinated in traditional spice blend and deep fried to perfection

Small Idlies soaked in sambar & topped with ghee/ Cilantro

Minil idli with lentils powder served with ghee

Steamed Rice and Lentil donuts, served with varieties of chutney, sambar & Idli powder

Madras specialty made from rice & lentil cooked to perfection with peppercorns, nuts & house spices seasoned with ghee – served with varieties of chutney & sambar

Ghee Pongal & Medhu Vadai served with varieties of chutney & sambar

Crushed chips spiced to your taste; served with Lentils, Potatoes and topped with Yogurt and Tamarind sauce.

Delhi street food chaat recipe with seasoned potato cutlet, chick pea masala various chutneys and spices

Aromatic & flavorful recipe made from royal basmati rice cooked with choice of above option & whole spices tempered in ghee

Aromatic & flavorful recipe made from royal basmati rice cooked with choice of above option & whole spices tempered in ghee

Royal basmati rice cooked with cumin seeds, whole spices & ghee

Authentic South Indian lunch box rice recipes

Authentic South Indian lunch box rice recipes

Authentic South Indian lunch box rice recipes

Authentic South Indian lunch box rice recipes

Malaysian preparation made from steamed royal basmati rice cooked with mixed vegetables garnished with scallions

Chef preparation made from steamed rice cooked and garnished with scallions

Chef preparation made from steamed rice cooked and garnished with scallions

Chef preparation made from steamed noodles cooked and garnished with scallions

Chinese creation with choice of above options stir-fried with capsicum, onion and tantalizing Chinese spices.

Chinese creation with choice of above options stir-fried with capsicum, onion and tantalizing Chinese spices.

Chinese creation with choice of above options stir-fried with capsicum, onion and tantalizing Chinese spices.

Indo Chinese creation cooked in spicy Manchurian sauce

Indo Chinese creation cooked in spicy Manchurian sauce

South Indian Sour based tangy curry cooked with dried turkey berries. (sundakaai vathal or manatakkali vathal ), onions & tomatoes’

South Indian sour based tangy curry cooked perfection with peppercorns.whole garlic, onions, curry leaves & tomatoes

Sour based tangy curry cooked with marinated Eggplant, onions & tomatoes

South Indian sour based tangy curry cooked with whole garlic, onions, curry leaves & tomatoes

South Indian tamarind based tangy curry cooked with lentil dumpling, onions & tomatoes

Chettinadu style preparation with mushroom, onions & traditional spices

Tender okra, onion, tomato masala curry cooked with south Indian style herbs and spices. served with Rice.

South Indian Eggplant cooked in special sesame and peanut spicy sauce

Andra Pradesh Spl - Chillies break the sourness of gongura leaves in a rich curry sauce

Homemade peanut curry in a shallow wide flat bottomed handi & with low fire

Cottage cheese and mixed vegetable dumplings simmered in a rich creamy sauce

Spinach and Cottage Cheese cooked with Tomatoes, Onions and Indian spices.

Lentil simmered for hours with herbs including Garlic

Lentil simmered for hours with herbs including Garlic.

Lentil simmered for hours with herbs including Garlic.

Potatoes and Cauliflower cooked in spicy sauce

Cottage cheese cooked with spices in a delicious creamy sauce

Cottage cheese cooked in light creamy tomato sauce with bell peppers & onion sauce.

Traditional North Indian dish cooked with mixed Vegetables with cottage cheese, Nuts, in a rich creamy gourmet sauce

Shredded cottage cheese, fenugreek leaves & green peas cooked with mild spices in a rich creamy gravy

Cottage cheese cubes tossed with onions, tomatoes & bell peppers in a flavorful Indian masala base

Tossed mushroom with onions, tomatoes & bell peppers in a flavorful Indian masala base

Popular North Indian curry made with chickpeas onion, tomatoes and house spices

Steamed rice, variety rice, dessert, poriyal, koottu , sambar, kaara kuzhampu, rasam,Yogurt, appalam, pickle, chapati , veg kuruma

Freshly made South Indian multi layered flat bread

Freshly made South Indian multi layered flat bread With scrambled/chopped (kothu) and is spiced up

Freshly made South Indian torn pieces of parotta stir fried with onion and bell pepper. A touch of spices, sauces and herbs add the extra flavor

Diced layered flat bread sautéed with onions, bell peppers & chili sauce

Punjabi Bread baked in clay oven & brushed with butter

Naan touched with fresh garlic and herbs baked in Tandoori oven

Multi layered whole wheat bread stuffed with potatoes and spices

Thin wheat floor bread

Dessert made with semolina, Beetroot & brown sugar

Dessert made with different items

With almonds or almond meal, sugar, ghee and cardamoms

Milk and grated carrots combined

Deep-fried and soaked in rose-flavored sugar syrup

Silky smooth cream perfumed with almonds, pistachios, saffron and cardamon