Sandwich Maker Menu

Vietnamese Coffee with Condense Milk

Coke, Diet Coke, 7up, Sprite, Ginger Ale, Dr. Pepper.

Energy Drinks

Varieties

A refreshing beverage typically infused with natural fruit flavors, inspired by popular Snapple® varieties.

Pure Leaf Juice: A refreshing juice made from pure, natural ingredients. Typically includes a blend of fruits for a wholesome and invigorating drink.

Refreshing green tea infused with natural flavors. A delightful and invigorating beverage.

Pure, crisp hydration, essential for any moment.

Avocado, mix cheese, onion, pepper, cucumber, pickles and all condiments on wheat.

Turkey, ham, salami, Swiss cheese, oil, vinegar and all condiments on roll.

Pastrami, Swiss cheese and all condiments on roll.

Grilled chicken breast, sautéed onions, Jack cheese, lettuce, tomato, sun dried tomato, mayo, pesto on roll.

Honey baked ham, salami, Swiss cheese, onion, olives and lettuce, tomato, mayo, Italian on roll.

Roast beef, turkey, ham, Cheddar cheese, lettuce, salami, Swiss cheese, onion, olives and lettuce, tomato, mayo, Italian on roll.

Turkey, bacon, avocado, Jack cheese, sun dried tomato, mayo, lettuce, tomato on roll.

Hot roast beef, bacon, BBQ sauce, Cheddar cheese on roll.

Turkey, bacon, Jack cheese, avocado, mayo, lettuce, tomato on sliced bread.

With tomato and carrot, served with rice or baguette

Grilled pork on a crispy baguette, typically includes mayonnaise, pickled daikon and carrot, cucumber, cilantro, and jalapeño.

Shredded chicken nestled in a crisp baguette, typically includes pickled daikon and carrot, cucumber, cilantro, and a spread of mayonnaise, embracing the essence of Vietnamese bánh mì.

Grilled tofu with fresh cilantro, cucumber, and pickled vegetables on a crispy baguette.

Marinated beef satay with pickled carrots, fresh cilantro, and a hint of mayonnaise on a crispy baguette.

Chicken breast, simmered in a traditional pho broth, typically includes rice noodles, herbs, and bean sprouts. Served on a roll.

Tender beef slices in a savory broth with fresh cilantro, onions, and green onions.

Tofu and assorted vegetables simmered in a traditional pho broth, typically includes rice noodles, herbs, and lime.

Marinated Korean BBQ pork ribs served over a bed of rice, typically accompanied by traditional garnishes and sauces.

Korean BBQ ribs and lemongrass BBQ chicken, combined in a sandwich, typically includes a fusion of sweet and savory flavors with hints of garlic, ginger, and herbs.

Lemongrass-marinated BBQ chicken served over a bed of rice, typically includes a blend of aromatic herbs and spices.

Vermicelli served with choice of grilled beef, chicken, or pork.

Shrimp, lettuce, cucumber, cilandro, mint, and vermicelli wrap in rice paper wrap.

Mozzarelka cheese, tomato, mixed salad w basil mayo , balsamic and olive oil served on a Baguette.

A fried egg added to a Vietnamese bánh mì, typically served with pickled vegetables, cucumber, cilantro, and jalapeño on a crispy baguette.

Grilled chicken with tomato, cucumber, avacado, boiled egg, cheese and choices of Italian, balsamic, or ranch dressing.