Sancha Sushi Menu

$$Sushi
253 Church St, San Francisco, CA 94114
  • Food

    • HONEY BUTTERFISH

      seared walu butterfish, honey truffle vinaigrette, dashi ponzu topped with red onion chips, scallion, tobiko. This dish is one of our best sellers.
      $18.00
    • BLUE FIN BITES

      ahi tuna sashimi topped with fresh wasabi chimichurri, capers, green onion and truffle salt.
      $25.00
    • I GOT CHIVES, BUDDY

      Canadian king salmon sashimi cured on Indian rock salt topped with dashi ponzu and chive oil.
      $18.00
    • ALBACORE TARTARE

      seared white tuna, garlic ponzu, scallion, sesame oil, sesame seed.
      $18.00
    • MAGURO SASHIMI

      tuna.
      $20.00
    • SAKE SASHIMI

      salmon.
      $20.00
    • TORO SASHIMI

      FATTY TUNA.
      $40.00
    • HON HAMACHI SASHIMI

      $20.00
    • OMAKASE SASHIMI 16 PC

      CHEF'S CHOICE SASHIMI PLATTER.
      $45.00
    • MAGURO NIGIRI

      TUNA.
      $9.00
    • SAKE NIGIRI

      salmon.
      $8.00
    • UNAGI NIGIRI

      BBQ EEL.
      $10.00
    • TORCHED TORO NIGIRI

      FATTY TUNA.
      $12.00
    • TORO NIGIRI

      TUNA BELLY.
      $16.00
    • IKURA NIGIRI

      SALMON CAVIAR.
      $10.00
    • NEGI TORO

      FATTY TUNA WITH SCALLION.
      $10.00
    • HON HAMACHI NIGIRI

      YELLOWTAIL.
      $9.00
    • WALU NIGIRI

      BUTTERFISH.
      $6.00
    • HOTATE NIGIRI

      SCALLOP.
      $6.00
    • TOBIKO NIGIRI

      FLYING FISH EGG.
      $5.00
    • SABA NIGIRI

      CURED MACKEREL.
      $6.00
    • OMAKASE NIGIRI 8 PC

      CHEF'S CHOICE NIGIRI PLATTER.
      $32.00
    • IKU TAMA

      house cured salmon caviar topped with quail egg. 2 pieces.
      $10.00
    • TOBI TAMA

      flying fish egg topped with quail egg. 2 pieces.
      $10.00
    • BUTTER UNAGI

      2 pieces of unagi nigiri topped with salted butter.
      $10.00
    • ORANGE SALMON

      $20.00
    • TORCHED POKE

      fresh sashimi assortment seared on alder wood plank. orange slices, onion chips, green onion, yuzu, smoked salt, masago, house truffle dressing.
      $20.00
    • HAWAIIAN POKE

      assorted fresh sashimi cubes, cucumber, gobo root, seaweed mixed with house poke sauce.
      $20.00
    • SPICY SALMON

      fresh salmon, sweet chili.
      $12.00
    • CLASSIC CALIFORNIA ROLL

      real crab, avocado, cucumber, sesame seed, nori.
      $10.00
    • TUNA AVOCADO ROLL

      $12.00
    • SALMON AVOCADO ROLL

      $12.00
    • SPICY TUNA ROLL WITH CUCUMBER

      $10.00
    • UNAGI ROLL

      eel, cucumber, avocado, sesame seed, sweet soy glaze.
      $15.00
    • CUCUMBER AVOCADO ROLL

      $10.00
    • RAINBOW ROLL

      assorted fresh sashimi cucumber avocado topped with truffle salt, sesame seed and aged soy.
      $18.00
    • MR. HERB

      seared salmon, avocado, fried onion chips, scallion, spicy mayo, teriyaki soy glaze, masago, sesame seed.
      $18.00
    • DRAGON ROLL

      yama godo root, BBQ eel, avocado, cucumber, masago, sesame, Japanese pepper, sweet glaze.
      $20.00
    • 49ERS ROLL

      king salmon, avocado, Fuji apple, onion chips for crunch topped with lemon zest, sesame seed and house ponzu olive oil blend. The most popular roll!
      $16.00
    • MOM’S RIGHT!

      yellowtail, butterfish, avocado, tobiko, sesame seed, green onion, house truffle ponzu oil.
      $16.00
    • J-0-B

      real crab, cucumber, avocado, masago, green onion, sesame seed topped with seared butterfish, spicy mayo and sweet soy glaze.
      $18.00
    • DOUBLE AVOCADO ROLL

      avocado, cucumber, fried onion chips roll topped with avocado, green onion, sesame seed and sweet soy glaze.
      $15.00
    • PEPPER TUNA

      seared tuna, gobo root topped with torched butterfish, teriyaki sauce, sesame seed and white pepper.
      $20.00
    • SOY CALIFORNIA ROLL

      blue crab, avocado, cucumber, masago, sesame seed wrapped with soy paper.
      $15.00
    • NIGHT NURSE

      monkfish liver pate, pickled yama gobo root roll topped with yellowtail, shiso leaf, yuzu pepper, olive oil, ponzu vinaigrette. House special roll.
      $20.00
    • CHEF’S CHOICE VEGGIE ROLL

      $12.00
    • BUCK’D NAKED

      seared salmon, avocado, aged soy sauce. 2 pieces of hand rolls.
      $12.00
    • SALMON HANDROLL

      $8.00
    • AHI TUNA HANDROLL

      $8.00
    • UNAGI HANDROLL

      $8.00
    • HAMACHI HANDROLL

      $8.00
    • SPICY TUNA HANDROLL

      $8.00
    • SEARED SALMON HANDROLL

      $8.00
    • SEARED TUNA HANDROLL

      $8.00
    • SABA HANDROLL

      $8.00
    • Handroll SPICY SALMON

      $8.00
    • SPICY HAMACHI RRITO

      $15.00
    • SALMON SKIN RRITO

      $10.00
    • BAKED SALMON RRITO

      $10.00
    • SPICY TUNA RRITO

      $10.00
    • UNAGI RRITO

      $20.00
    • ROYALE WITH CHEESE

      ebi prawns, seabass, mozzarella, spicy mayo, masago, scallion, avocado, sweet soy glaze.
      $15.00
    • Oshitashi (VEGAN)

      spinach, vegan ponzu, nutritional yeast, sesame.
      $8.00
    • Nasu Dengaku (VEGAN)

      garlic eggplant, sweet red miso glaze, sesame.
      $10.00
    • Kappa Maki

      $3.00
    • UNI SUPER FLAN

      UNI, FLAN, IKURA.
      $10.00
    • UNI FLAN

      UNI,FLAN
      $10.00
    • STUFFED TOFU WITH AVOCADO

      $10.00
    • STUFFED TOFU WITH SEAWEED SALAD

      $6.00
    • STUFFED TOFU WITH SPICY SCALLOP

      $10.00
    • MY DAD’S BOAT

      spicy orange salmon stuffed with sweet tofu. 2 pieces.
      $12.00
    • WASABI SCALLOP

      $12.00
    • 3 ITEM CUSTOM CHIRASHI BOWL

      ADD MODIFIER (CUSTOM CHIRASHI BOWL)
      $30.00
    • 4 ITEM CUSTOM CHIRASHI BOWL

      ADD MODIFIER (CUSTOM CHIRASHI BOWL)
      $35.00
    • SEAWEED SALAD

      $10.00
    • SPICY CHIRASHI BOWL

      spicy tuna, spicy salmon, spicy scallop and avocado.
      $20.00
    • HAWAIIAN POKE

      assorted fresh sashimi cubes, cucumber, gobo root, seaweed mixed with house poke sauce.
      $20.00
    • CHEF’S CHOICE BOWL 20

      $20.00
    • UNAGI DON BOWL

      $20.00
  • Vegan Menu

    • CLASSIC NATTO BOWL

      for expert eater. DON’T ORDER. NOT FOR BEGINNER
      $20.00
    • Seaweed Salad

      $10.00
    • Nasu Dengaku

      $10.00
    • Oshitashi

      $8.00
    • AVOCADO POCKET

      avocado . sesame seeds . sweet tofu . scallion . maple syrup .
      $8.00
    • SWEET POTATO POCKET

      steamed yam . sesame seeds . vegan spicy mayo
      $6.00
    • VEGAN CRAB POCKET

      cauliflower . sesame seeds . vegan mayo . fresh wasabi . yuzu zest
      $8.00
    • WAKAME POCKET

      $8.00
    • VEGAN TUNA POCKET

      $8.00
    • YAM TEMPURA HANDROLL

      $8.00
    • VEGAN CRAB HANDROLL

      cauliflower . soy paper wrap . fresh wasabi . yuzu togarashi aioli .
      $8.00
    • VEGAN CALI HANDROLL

      avocado . cucumber . cauliflower . vegan teriyaki sauce. sesame seeds
      $8.00
    • VEGAN TUNA HANDROLL

      $8.00
    • CUCUMBER AVO ROLL

      Japanese mountain yam potato . sesame seed . sweet rice vinaigrette .
      $10.00
    • UME SHISO MAKI

      UME, SHISO. FOR EXPERT EATER
      $8.00
    • NATTO MAKI

      FOR EXPERT EATER
      $8.00
    • KAPPA MAKI

      CUCUMBER, SESAME SEEDS.
      $5.00
    • VEGAN CUCUMBER TUNA ROLL

      $8.00
    • PASS THE DUTCHIE

      tempura asparagus . fried onion chips . candied yam . paprika vegan baconaise . hemp seeds . sesame seeds . avocado . 12
      $15.00
    • LOX

      vegan carrot lox . apple . avocado . red onion chips . olive oil . yuzu juice . lemon zest . hemp seeds . sesame seeds .
      $15.00
    • BOW TO YOUR SENSEI

      roasted bell pepper . sesame seeds . gobo root . avocado . sweet potato tempura . spicy vegan mayo .
      $15.00
    • VEGAN RAINBOW ROLL

      cauliflower . vegan yuzu mayo . cucumber . avocado . smoked carrot . roasted red bell pepper . sesame seed oil . truffle salt .
      $16.00
    • VEGAN CALIFORNIA ROLL

      cauliflower . vegan mayo. cucumber . avocado . sesame seeds .
      $10.00
    • VEGAN DRAGON ROLL

      braised sweet nasu eggplant . garlic soy glaze . gobo root . cucumber . avocado . sesame .
      $16.00
    • SUPER VEGAN CALIFORNIA

      cauliflower . vegan mayo. cucumber . double avocado . sesame .
      $15.00
    • CHEF’S CHOICE VEGAN ROLL

      chef’s special vegan roll .
      $12.00
    • DOUBLE AVOCADO ROLL

      avocado . cucumber . topped with avocado . green onion . sweet soy glaze . sesame seeds .
      $15.00
    • Royale With Cheese (Vegan)

      Steamed garlic spinach, bulk tofu, shiitake mushrooms, spicy togarashi vegan mayo, vegan mozzarella, eggplant, grilled Tokyo negi, sweet soy glaze, sesame.
      $18.00
    • The Mountain

      Japanese mountain potato, katsu tofu, shiitake mushrooms, gobo, spinach, grilled Tokyo negi, vegan katsu sauce.
      $16.00
    • DANIEL SAN

      $16.00
    • VEGAN FUTO MAKI

      $18.00
    • DEEP FRIED CAL

      $20.00
    • VEGAN TUNA CUCUMBER ROLL

      $8.00
    • CUCUMBER AVO ROLL

      $10.00
    • VEGAN CHERRY BLOSSOM

      $21.00
    • VEGAN GOLDEN GATE ROLL

      $21.00
    • VEGAN TUNA AVO ROLL

      $15.00
    • TOGARASHI TUNA

      $20.00
    • VEGAN TUNA SASHIMI NIGIRI

      $20.00
    • VEGAN AHI TARTARE

      $18.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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