San Wang Restaurant Menu

For three-person. Served with wonton soup, spring rolls, sweet and sour pork, cashew nut chicken, vegetables deluxe, steamed rice, and tea.

For four-person. Served with wonton soup, spring rolls, sweet and sour pork, cashew nut chicken, beef with broccoli, vegetables deluxe, steamed rice, and tea.

For six-person. Served with wonton soup, spring rolls, sweet and sour pork, cashew nut chicken, beef with broccoli, vegetables deluxe, shrimp with tomato sauce, steamed rice, and tea.

Hot and Spicy. Served with hot and sour soup, spring rolls, Peking duck, sweet and sour whole fish, sautéed happy family, shrimp with walnut, chicken Peking sauce, broccoli beef, vegetable deluxe, steamed rice, tea, and lychee fruit dessert.

4 pieces.

10 pieces.

6 pieces.

Crispy Golden Shrimp, Delicately Fried to Perfection

6 pieces.

Beef lightly battered and deep-fried, typically accompanied by a selection of dipping sauces.

A harmonious selection of three premium ingredients, typically featuring a combination of meats or seafood, elegantly presented on a platter, accompanied by a selection of vegetables.

Jellyfish thinly sliced and served with a selection of fresh greens, typically dressed in a light soy sauce and sesame oil blend.

A two delicacy cold platter typically includes a pairing of meticulously selected, thinly sliced meats, often accompanied by a side of seasoned vegetables, served chilled.

Spicy.

Seaweed soup typically consists of sun-dried seaweed and tofu, simmered in a clear, savory broth.

Wonton Soup - Delicate wontons in a clear broth, available in small, medium, large, or extra large sizes.

Clams and tofu in a savory broth, available in four sizes: extra large to small.

Seaweed broth with delicate flavors, available in four sizes: extra large to small.

Chicken fillet and mushroom soup, available in sizes from small to extra large.

Seafood Soup: Choice of size from extra large to small. Contains a variety of seafood. Option specified is small.

Tomato and egg flower soup, enhanced with shrimp. Available sizes from small to extra large.

Sizzling rice in a warming broth. Sizes: extra large to small.

Tomato egg flower soup with shrimp is a savory blend of fresh tomatoes and shrimp, enriched with delicate egg ribbons, typically seasoned with a hint of herbs.

Sun-dried seaweed typically includes tofu and egg drop in a clear, savory broth.

Sliced chicken fillet and mushrooms in a savory broth, typically includes a medium blend of traditional Chinese spices.

Spicy.

Seafood soup, served in a large bowl, typically includes a variety of seafood like shrimp, scallops, and crab meat, combined with mixed vegetables in a savory broth.

House-made pork wontons in a savory broth, typically includes vegetables and scallions.

Chicken, shrimp, and a medley of vegetables served in a savory broth, accompanied by crispy rice that sizzles upon contact.

A medium-sized serving of soup combining shrimp, scallops, crab meat, and mixed vegetables in a savory broth.

Spicy.

Sliced chicken fillet and mushrooms in a savory broth, typically includes a blend of traditional Chinese seasonings.

House-made dumplings filled with a blend of minced pork and shrimp, served in a seasoned chicken broth, garnished with scallions.

Seasoned broth with chicken, shrimp, and assorted vegetables, served with crispy, sizzling rice.

Clams and silky bean curd in a savory broth, typically including a blend of traditional Chinese seasonings.

Clams and soft tofu in a savory broth, typically includes traditional Chinese seasonings.

Fresh tomatoes and tender shrimp complemented by silky egg ribbons in a savory broth.

Spicy. Rock Cod.

Tender squid stir-fried with onions, bell peppers, and scallions, seasoned with a savory blend of spices.

A medley of shrimp, scallops, and possibly other seafood, combined with meats and vegetables, lightly sautéed in a savory sauce.

Rock cod, typically deep-fried, served with a blend of sweet and sour sauce, incorporating pineapple, bell peppers, and onions.

Scallops stir-fried with a mix of vegetables, typically including water chestnuts and mushrooms, in a savory garlic sauce.

Hot and Spicy

Steamed rock cod typically includes ginger and spring onions, prepared with a light soy sauce to enhance its delicate flavor.

Scallops dry-fried to achieve a tender yet slightly crisp texture, often paired with a blend of spices and aromatics for enhanced flavor.

A traditional Chinese seafood dish, often consisting of a mix of seafood such as prawns, scallops, and squid, stir-fried with select Chinese vegetables.

Shrimp stir-fried and coated in a sweet and savory tomato sauce, often accompanied by select vegetables.

Hot and Spicy

Shrimp stir-fried with a mix of vegetables such as broccoli, water chestnuts, and bell peppers, coated in a spicy garlic sauce.

Shrimp and broccoli sautéed together, typically includes a light garlic sauce.

Shrimp sautéed with soft bean curd, typically includes peas and carrots in a delicate white sauce.

Hot and Spicy

Served with rice, kimchi, and soup of the day.

Hot and Spicy

Shrimp sautéed with a medley of vegetables, typically including broccoli, carrots, and snow peas, in a light white sauce.

Crispy shrimp coated in a creamy sauce, garnished with walnuts, served with fresh cucumber slices and cilantro.

Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Juicy shrimp stir-fried with crisp snow peas in a light, savory sauce.

Succulent shrimp stir-fry with a harmonious blend of oriental spices

Hot and Spicy

Served with rice, kimchi, and soup of the day.

Tender slices of beef sautéed with black mushrooms, often accompanied by bamboo shoots and snow peas in a savory brown sauce.

Served with rice, kimchi, and soup of the day.

Hot and Spicy

Sliced beef sautéed with green onions, often accompanied by a savory brown sauce.

Hot and Spicy

Sliced beef and green beans, typically stir-fried with onions and carrots in a savory soy sauce.

Beef slices quickly stir-fried to achieve a dry, slightly crispy texture, often accompanied by a selection of spices and minimal vegetables for added flavor.

Tender beef sauteed with fresh broccoli

Sliced beef stir-fried with bok choy, typically includes a savory garlic or oyster sauce.

Hot and Spicy

Tender slices of beef stir-fried with bell peppers, onions, and pineapple in a classic sweet and sour sauce.

Hot and Spicy

Sliced pork stir-fried with green onions, typically includes a savory sauce.

Pork ribs are cooked in a sweet and sour sauce, often accompanied by pineapple for a balanced taste.

Tender pork strips stir-fried with cabbage, wood ear mushrooms, and scrambled eggs, complemented by green onions and a savory sauce.

Sautéed meatballs typically consist of ground pork formed into balls and lightly sautéed, often accompanied by a mix of vegetables and a savory sauce.

Hot and Spicy

Hot and Spicy

Crispy pork ribs stir-fried with green and red bell peppers, onions, and fresh green chilies, seasoned with salt and pepper.

Thinly sliced pork sautéed with bean threads, typically includes garlic and a savory sauce.

Hot and Spicy

Sliced pork stir-fried with black mushrooms, typically includes bamboo shoots and a variety of vegetables in a savory brown sauce.

Stir-fried pork and green beans, typically combined with onions and seasoned with a blend of soy and garlic sauces.

Sautéed pork combined with fresh chives, typically includes a mix of seasonings.

Served with rice, kimchi, and soup of the day.

Ground pork and soft tofu simmered in a spicy Szechuan sauce, typically includes garlic, scallions, and ginger.

Crispy slices of chicken stir fried in a sweet and savory sauce

Served with rice, kimchi, and soup of the day.

Tender chicken slices stir-fried with black mushrooms and crisp snow peas in a savory sauce.

Hot and Spicy

Hot and Spicy

Served with rice, kimchi, and soup of the day.

Hot and Spicy

Served with rice, kimchi, and soup of the day

Tender chicken stir-fried with savory vegetables, and aromatic spices.

Succulent Chicken in a Zesty Lemon Glaze

Stir-fried chicken with green onions, typically includes a savory sauce.

Hot and Spicy

Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Must be ordered at least 1 day in advance

Must be ordered at least 1 day in advance

Served with rice, kimchi, and soup of the day.

Soft tofu cubes with mushrooms, bell peppers, and onions in a spicy bean paste sauce.

Crispy green beans stir-fried with sliced mushrooms, red bell peppers, and garlic.

Served with rice, kimchi, and soup of the day.

Tender stir-fried greens with a savory sauce, featuring fresh vegetables.

Chinese broccoli, gently sautéed, and served with a rich oyster sauce.

Assorted vegetables sautéed in a light garlic sauce, typically includes broccoli, carrots, mushrooms, and snow peas.

Diced tofu sautéed with peppercorns in a spicy sauce, typically includes a blend of traditional Chinese spices.

A medley of leafy greens, typically including bok choy and spinach, sautéed with minced garlic.

Mushrooms, bamboo shoots, broccoli, and pea pods, stir-fried together in a light sauce, typically including a blend of garlic and soy.

Tender braised bean curd with cabbage and green peppers in a savory sauce.

Savory stir-fried noodles with crisp, seasonal vegetables in a light sauce.

Stir-fried noodles with a trio of seafood, complemented by a selection of vegetables.

A comforting noodle soup typically includes a savory broth, mixed vegetables, and tender slices of meat, served with soft noodles.

A comforting noodle soup, typically includes tender pieces of meat and a selection of vegetables in a savory broth.

Crispy fried noodles topped with a savory plum sauce, mixed with mushrooms, bell peppers, and green onions.

Spicy pork stir-fried with veggies and noodles, a classic Chinese dish that will satisfy your cravings.

Tender beef strips with stir-fried noodles, crunchy bean sprouts, carrots, and green onions, mixed with mushrooms and wood ear fungus.

Tender noodles topped with a rich plum sauce, garnished with fresh cucumber strips and accompanied by diced vegetables.

Tender slices of beef simmered with noodles in a rich broth, typically includes vegetables like bok choy and green onions.

A delightful medley of tender chicken and stir-fried noodles.

Succulent Shrimp Stir-Fried with Classic Noodles and Crisp Vegetables

Thin egg noodles served in a savory broth, typically includes shrimp, scallops, calamari, and mixed vegetables.

Hot and Spicy. Jjamppong.

Stir-fried rice with assorted vegetables, typically includes eggs and a variety of seasonal greens.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Tender shrimp, fluffy rice, scrambled eggs, peas, carrots, and green onions stir-fried together for a balanced and satisfying dish.

Savory stir-fried rice with succulent pork and a medley of vegetables

Stir-fried rice with shrimp, chicken, beef, and a medley of peas, carrots, and eggs, typically seasoned with soy sauce.

Pure and refreshing bottled water.

Coca-Cola, Sprite, Diet Coca-Cola

Hot and Spicy. Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Hot and Spicy. Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Hot and Spicy. Served with rice, kimchi, and soup of the day.

Seafood Combo. Served with rice, kimchi, and soup of the day.

Hot and Spicy. Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Hot and Spicy. Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Hot and Spicy. Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day

Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Served with rice, kimchi, and soup of the day.

Pure and refreshing bottled water.

Coca-Cola, Sprite, Diet Coca-Cola