San Martino Ristorante Menu

Mollusc.

Our specialty.

Buttery bread that is topped with garlic.

Made or covered with Parmesan cheese.

Green salad with Caesar dressing and cheese.

Parmesan and cream sauce with prosciutto.

Pasta with a tomato based red sauce.

A classic for a reason.

Shellfish.

Personal pie pizza. Choice of one topping: cheese, garlic, onions, peppers, mushrooms, sausage, meatballs, pepperoni, or anchovies.

Personal pie pizza. Choose two toppings: variety of fresh veggies, meats, or extra cheese.

Personalized pizza; choose any three toppings from cheese, garlic, onions, peppers, mushrooms, sausage, meatballs, pepperoni, anchovies.

A small, hand-tossed pizza cut into 6 slices, offering a classic base for you to add your preferred toppings.

A large, hand-tossed pizza with eight slices, typically featuring a classic cheese blend on top of a traditional tomato sauce base.

Small pizza with choice of one topping: extra cheese, garlic, onions, peppers, mushrooms, sausage, meatballs, pepperoni, or anchovies.

Large pizza with choice of one topping: extra cheese, garlic, onions, peppers, mushrooms, sausage, meatballs, pepperoni, or anchovies.

Small pizza with choice of two toppings from a selection including cheese, garlic, onions, peppers, mushrooms, sausage, meatballs, pepperoni, and anchovies.

Large pizza with choice of two toppings including cheese, vegetables, sausage, meatballs, pepperoni, and anchovies.

Small pizza with choice of three toppings from a selection including cheese, garlic, onions, peppers, mushrooms, sausage, meatballs, pepperoni, and anchovies.

Large pizza with choice of three toppings: cheese varieties, fresh vegetables, meats including sausage and meatballs, and anchovies.

Poultry.

Made or covered with Parmesan cheese.

Ball of seasoned meat.

Ball of seasoned meat.

Ball of seasoned meat.

Made or covered with Parmesan cheese.

Beef from a young cow.

Rapini. Green cruciferous vegetable.

Beef from a young cow.

Seasoned ground meat that has been wrapped in a casing.

Seasoned ground meat that has been wrapped in a casing.

Seasoned ground meat that has been wrapped in a casing.

Peppers and eggs on crispy potato wedges, available hot or cold.

Large chunk of potato that is baked or fried.

Saltwater fish.

Cured sausage.

Marinara sauce and bell peppers.

An old world specialty.

Stuffed with ricotta, tomato sauce, and mozzarella.

Made or covered with Parmesan cheese.

Sweet Italian sausage, bell peppers, and marinara sauce.

Pork tenderloin stuffed with prosciutto and mozzarella, braised in marinara.

Thick cut of meat from a pig typically cut from the spine.

Marinara and bell peppers.

Tossed with garlic and oil.

Sautéed in a Marsala wine sauce, and mushrooms.

Rib steak and a lobster tail with drawn butter.

Pasta with a tomato based red sauce.

Pasta with a tomato based red sauce.

Pasta with a tomato based red sauce.

Pasta with a tomato based red sauce.

Smooth tube shaped pasta.

Smooth tube shaped pasta.

Smooth tube shaped pasta.

Smooth tube shaped pasta.

Smooth tube shaped pasta.

Stuffed pasta.

Stuffed pasta.

Stuffed pasta.

Stuffed pasta.

Stuffed pasta.

Potato dumplings in a smooth tomato sauce.

Served with the choice of gluten-free and whole wheat penne.

Ribbon pasta.

Zesty marinara with olives, and capers.

Parmesan and cream sauce with prosciutto.

Meat tortellini in a classic cream sauce.

Meat tortellini.

Our specialty pink sauce with prosciutto.

Marinara, hearty chunks of tomato and onion.

Aglio e olio.

A classic.

Meat sauce.

Broccoli, zucchini, and mushrooms, and marinara sauce.

Aglio e olio.

Smooth tube shaped pasta.

Smooth tube shaped pasta.

Stuffed with ricotta cheese.

A classic for a reason.

Stuffed with ricotta.

Meat tortellini baked in tomato sauce and mozzarella.

Ricotta ravioli with mozzarella.

Made or covered with Parmesan cheese.

Chicken cutlet with tomato sauce.

Marsala wine and mushrooms.

Rolled and stuffed with mozzarella, prosciutto, and mushrooms.

Marinara, and sweet bell peppers.

Sautéed in a lemon wine sauce.

Marinara and mushroom.

A layer of eggplant, marinara, and mushrooms, baked with mozzarella.

Lemon and white wine sauce, and capers.

Broccoli, zucchini, mushrooms, and marinara.

A layer of eggplant, Marsala sauce, crispy prosciutto, and mozzarella.

A bed of escarole, marsala sauce, crispy prosciutto, and mozzarella.

Eggplant, Marsala sauce, mushrooms, mozzarella, our signature dish.

With sausage and peppers.

Poultry.

Poultry.

Mollusk with a seasoned tomato sauce.

Baked clams, stuffed mushrooms, and peppers, eggplant rollatini, and broiled shrimp.

Served with marinara.

Beef and breadcrumbs.

Calamari, baked clams, and shrimp tossed in marinara.

Our specialty.

Buttery bread that is topped with garlic.

Battered bread slices with a lemon anchovy sauce and mozzarella, an Italian classic.

Stuffed with ricotta.

Mozzarella cheese that has been coated and fried.

Beef from a young cow.

Breaded veal cutlet with tomato sauce.

Braised in marinara and bell peppers.

Thin, tender cuts of veal.

Tender cuts of veal and juicy shrimp egg battered and sautéed in a lemon wine sauce.

Squid.

Squid.

Clams, shrimp, mussels, calamari, and scungilli.

Clams, shrimp, mussels, calamari, and scungilli.

Filet of sole. shrimp, scallops, and a baked clams in a lemon wine sauce.

Fried filet of sole, shrimp, and scallops.

Scungilli (sea snails) sautéed with garlic and olive oil, served in a traditional marinara sauce over linguine pasta.

Sliced sea snails sautéed with garlic and herbs in a spicy tomato sauce, traditionally served over linguine pasta.

White wine and garlic.

Battered and sautéed filet in a lemon wine sauce.

Breadcrumb crusted filet in a scampi sauce.

Cooked in oil.

Cooked and seasoned mollusk.

Mild and sweet buttery seafood.

Mild and sweet buttery seafood.

Mild and sweet buttery seafood.

Mild and sweet buttery seafood.

Shellfish.

Shellfish.

Shellfish.

Shellfish.

Shellfish.

Shellfish.

Mollusk.

Served raw.

Prosciutto, salami, provolone, artichokes, mozzarella, olives, and roasted peppers.

Garden salad with marinated artichokes, vinegar peppers, mushrooms, and olives.

Garden salad with salami, provolone, prosciutto, and Italian vinaigrette.

Green salad with Caesar dressing and cheese.

Romaine, goat cheese, chopped walnuts, and Italian vinaigrette.

Our garden salad with hot grilled chicken.

House vinaigrette.

Vegetable broth with black beans, chickpeas, carrots, zucchini, and tomato.

With broken spaghetti, cannellini beans, and a rice, and flavorful broth.

Ring shaped pasta.

Seasoned ground meat that has been wrapped in a casing.

Vodka, crème de cacao.

Espresso, kahlua, vodka.

Flavored vodka, sweet lemon.

Brandy & crème de cacao.

Spicy or mild.

Bourbon, bitters, & soda.

Tequila, triple sec, lime juice.

Vodka, cranberry, lime.

A blend of liquors.

Tequila, oj, grenadine.

Vodka, oj, cranberry.

Vodka, kahlua, cream.

Whiskey, lemon juice, sugar.

Campari & sweet vermouth.

Rye, sweet vermouth, bitters.

(Frozen)rum, strawberry.

(Frozen) rum, pineapple, coconut.

Vodka, kahlua, cream over ice.

Tanqueray, Hendrick's, Bombay.

Dewar's white label, johnnie walker red/black, maker's Mark, Jack Daniel's, Seagram's vo.

Hennessy, courvoisier, frangelico, grand marnier, drambuie, disaronno, limoncello.

Selection of chilled sodas and teas. Choose from 7 Up, ginger ale, Coke, Diet Coke, sweet tea, and unsweet tea.

Glass Soda: Choose from 7 Up, Ginger Ale, Coke, Diet Coke, or Tea (Sweet/Unsweet).

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Rich, aromatic coffee with a robust flavor and a creamy, golden crema on top.

Espresso blended with steamed milk, crowned with a generous layer of milk foam.

Coffee selection featuring Italian, Irish, Mexican, and French varieties.

A simple serving of milk, often accompanying various beverages or enjoyed on its own.

A refreshing mix of ginger ale and grenadine, garnished with a maraschino cherry.

A small bottle of mineral water, offering a pure and refreshing hydration experience.

A generous serving of naturally sourced mineral water, offering a hydrating and refreshing experience.

Choice of fresh orange or cranberry juice.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

A soothing blend of selected leaves for a calming sipping experience.

Rich, concentrated coffee with a robust flavor and a layer of creamy foam on top.

Espresso and steamed milk.

Espresso and steamed milk with a touch of kahlua brand liqueur.

Espresso and steamed milk with a touch of kahlua brand liqueur.

Espresso and steamed milk mixed with chocolate syrup.

Traditional cappuccino with your choice of liqueur: bailey's Irish cream, amaretto, sambuca, anisette, frangelico.

Violet bouquet, dry, balanced with an almond finish.

Rich cherry, blackberry and spice with a hint of oak.

Full-bodied, immense fruit, earthy aromas.

Hints of brown spice, vanilla, and plum.

Elegant floral notes and a velvety finish.

Fruity aroma with a soft finish, notes of peach, melon & fig.

Clean and crisp with a delicate bouquet.

Crisp and acidic, notes of citrus, grapefruit, and apple.

Sweet, light, full-flavored.

Coors Light, a light lager with a crisp and refreshing taste.

Dutch pale lager, often enjoyed for its mild bitterness and clean finish. 5% abv.

A Dutch pale lager with a lower alcohol content, offering a smooth and mild taste.

A non-alcoholic beer option, presenting a similar taste to traditional beers without the alcohol content, making it a suitable choice for those preferring non-alcoholic beverages.

A single bottle of Italy's iconic Peroni, a crisp and refreshing lager with a subtle citrus aroma and a balanced bitterness.

A popular American lager known for its rich malt complexity and hoppy finish. Must be 21 to purchase.

Layers of rich mousse and sponge cake.

Homemade with layers of espresso-dipped ladies fingers and mascarpone cheese.

Pastry shell filled with chocolate chip cream.

Vanilla ice cream topped with toasted almonds.

Chocolate, vanilla and pistachio ice cream.

Traditional Italian ice cream, chocolate and vanilla, covered in a chocolate shell with a cherry and almond center.