San Marcos Mexican Grill Pier Park Menu

Selection of kid-friendly drinks including sodas, sweet and unsweet tea, various juices, milk options, and CapriSuns.

A selection of sodas typically includes popular carbonated beverages such as Coke, Diet Coke, Sprite, and Fanta.

Pure, crisp hydration, essential for any moment.

Refreshing sweet tea brewed to perfection.

Refreshing, chilled classic tea with no added sweetness.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Unique blend of 23 flavors, carbonated soft drink.

Change up your routine with the bright, bubbly, fruity orange flavor.

Refreshing citrus beverage.

A carbonated, grapefruit-flavored soda from Mexico, typically enjoyed for its tangy citrus taste.

Mexican soft drinks in a variety of flavors including pineapple, grapefruit, fruit punch, and more. "Topo Chico" sparkling mineral water also available.

The same great taste made with only pure cane sugar and served in a bottle.

Freshly brewed, aromatic blend to kick-start your day.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Refreshing fruit-infused beverage made with natural ingredients.

Invigorating Energy Surge: The Classic Red Bull Experience

Tropical refreshment with a sweet tang, freshly squeezed.

Classic citrus refreshment.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Vodka and orange juice, typically served mixed in a highball glass.

A cocktail typically prepared with vodka, peach schnapps, and a mix of orange and cranberry juice.

Tequila, vodka, rum, gin, and triple sec, typically mixed with sweet and sour, finished with a splash of cola.

A Mexican cocktail traditionally made with tequila, freshly squeezed orange, lime, and grapefruit juices, often served with a splash of grapefruit soda in a clay pot.

A Paloma typically consists of tequila mixed with grapefruit soda and freshly squeezed lime juice, often served in a glass with a salted rim.

A San Marcos Relaxer typically includes a soothing blend of spirits and fresh juices, designed to embody the laid-back vibe of San Marcos.

Vodka, ginger beer, and lime juice, typically served over ice.

Savory cocktail with your choice of beer, mixed with lime, assorted sauces, spices, and tomato juice. Options include Dos XX, Corona, Modelo, and more.

A Mexican twist on the classic, combining vodka, tomato juice, fresh lime juice, and a hint of spicy clamato, garnished traditionally with celery.

A simple mix of vodka and cranberry juice, often garnished with a lime wedge.

A white Russian typically includes vodka, coffee liqueur, and cream, served over ice.

A Black Russian typically includes vodka and coffee liqueur, creating a rich and smooth cocktail experience.

A refreshing blend of rum, fresh mint, lime juice, typically sweetened with sugar or syrup, and topped with soda water.

Rum and coke typically includes a blend of rum and cola, often garnished with a lime wedge.

Tito's Handmade Vodka mixed with soda water, a simple yet classic combination.

Amaretto liqueur mixed with fresh lemon juice and simple syrup, typically garnished with a cherry or orange slice.

Crown and Coke combines Crown Royal whisky and Coca-Cola, creating a smooth blend with a hint of sweetness.

Bacardi rum mixed with cola, a simple yet classic combination.

Lemon-infused vodka selections including well, Titos, Gray Goose, Ciroc, and Absolut, served as a zesty lemonade-themed shot.

Licor 43 served with a choice of mixers, including various sodas, juices, and options for presentation like neat, on the rocks, with a salt or sugar rim, and garnishes.

Ground beef blended into a smooth, creamy cheese dip.

Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.

Spicy chorizo blended with melted cheese, perfect for dipping.

Freshly mashed avocado dip, seasoned with lime and cilantro.

Fresh avocado mixed with jalapeños, onions, tomatoes, and cilantro, typically includes a hint of lime juice.

Bean dip, guacamole dip and cheese dip.

Steak, Chicken Shrimp in cheese dip with Tortillas on the side

Spicy peppers stuffed with cream cheese, breaded and fried

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Crispy, Juicy Wings- perfect for dipping

Jalapeño poppers, cheese sticks quesadilla, chicken fingers and beef nachos.

Crispy tortilla chips generously topped with melted cheese.

Corn tortilla chips topped with refried beans and a blend of melted cheeses.

Corn tortilla chips, topped with cheese, beans, jalapeños. Choice of shredded chicken or ground beef. Served with salsa & sour cream.

Nachos topped with ground beef, refried beans, and a blend of melted cheeses, typically includes a layer of crispy tortilla chips.

Topped with jalapeños.

Grilled steak, chicken and shrimp with onions and bell peppers.

Mini chicken chimis filled with taco-seasoned chicken, served with a choice of beef, chicken, or plain taco meat stuffing.

Fresh seafood marinated in citrus juices, herbs and spices

Papas Mexicanas served with a choice of nachos especiales (steak, chicken, shrimp) or san marcos dip (corn, flour option, no meat).

Grilled shrimp with lettuce, shredded cheese, slices of avocado and pico de gallo.

Ground beef, lettuce, cheese, guacamole, sour cream, and tomatoes, in a tortilla shell with a side of beans.

Mahi fillet seasoned and grilled to order, on top of a bed of fresh lettuce with onion and tomatoes.

Steak or chicken, peppers and onions on top of a bed of lettuce with guacamole and sour cream. add shrimp for an extra charge.

Lettuce, tomatoes, onions, and bell peppers.

Lettuce, guacamole & tomatoes.

Mixed greens with choice of fajita meat - steak, chicken, shrimp, or combinations. Optional: without onions or bell peppers.

Two stuffed bell peppers with ground beef and cheese, served with guacamole salad

Two Enchiladas with ground beef, chicken, or cheese. Served with rice and beans.

One Enchiladas, chile con carne, served with rice and beans.

One Chalupa, one tamal, and one enchilada. Served with rice and beans.

One Enchilada and one burrito. Served with rice and beans

Chicken breast grilled with Mexican spices and grilled onions. Served with rice and beans, and guacamole salad, and tortillas.

Cooked as the above, with mushroom and melted cheese on top. Served with rice, beans, and guacamole salad, and tortillas.

Chile relleno, beef tostada, taco, enchilada, burrito, and flauta.

Burrito filled with steak, chicken, or carnitas. Cooked with grilled onions and bell peppers, rice and beans, sour cream, guacamole. Topped with cheese dip and a side of lettuce.

Flour tortilla filled with chicken, ground beef, or shredded beef, and deep fried.Topped with cheese dip, with a side of guacamole salad, rice and beans.

Rib-eye steak and Fajita Style Shrimp, served with rice and beans, guacamole salad, and tortillas.

Three enchiladas with your choice of beef, chicken, or cheese. Covered with salsa verde, cheese dip, and red sauce, and topped with cheese. Served with rice beans.

A bed of rice with onions, bell peppers, topped with cheese dip.

Served with rice, black beans, lettuce, tomato, guacamole, sour cream and shredded cheese.

Steak or chicken, black beans, rice, pico de gallo and a side salad.

Steak or chicken cirrito top with cheese, red and green sauce.

Shrimp cooked with onions, bell peppers, black beans with chipotle cheese sauce and pico de gallo.

Hollowed pineapple filled with fajita meats - choose from steak, pollo, or add shrimp for an extra twist. Served in its own juice.

Choice of corn or flour tortilla, Mexican-style with onion and cilantro options, available with no cilantro or no onion.

Grilled steak, chicken and shrimp served with rice and salad.

Served with rice, beans, lettuce, guacamole, sour cream, and pico de gallo.

All Fajitas are cooked with onions, bell peppers, and tomatoes, served with rice, beans, lettuce, guacamole, sour cream, pico de gallo, and tortillas

All Fajitas are cooked with onions, bell peppers, and tomatoes, served with rice, beans, lettuce, guacamole, sour cream, pico de gallo, and tortillas

All Fajitas are cooked with onions, bell peppers, and tomatoes, served with rice, beans, lettuce, guacamole, sour cream, pico de gallo, and tortillas

All Fajitas are cooked with onions, bell peppers, and tomatoes, served with rice, beans, lettuce, guacamole, sour cream, pico de gallo, and tortillas

All Fajitas are cooked with onions, bell peppers, and tomatoes, served with rice, beans, lettuce, guacamole, sour cream, pico de gallo, and tortillas

Choice of steak or grilled chicken cooked with onions and bell peppers. Served with rice, beans, lettuce, guacamole, sour cream, pico de gallo, and tortillas

Steak or Chicken with grilled onions and bell peppers, and topped with melted cheese. Served with fries.

All Fajitas are cooked with onions, bell peppers, and tomatoes, served with rice, beans, lettuce, guacamole, sour cream, pico de gallo, and tortillas

Grilled chicken, steak, and shrimp, typically includes bell peppers, onions, and a mix of other vegetables, served on a sizzling skillet.

Typically includes a combination of traditional Mexican beverages.

This dish is a serving of our traditional Mexican rice, prepared without any specific additions or variations from the standard recipe.

This dish consists of a serving of beans without any specific preparation or additional ingredients mentioned.

This dish, titled "no lettuce," typically includes a blend of vegetables such as tomatoes, onions, and cheese, without the inclusion of lettuce.

Guacamole typically includes mashed avocados, onions, cilantro, tomatoes, and lime juice.

A unique take on a classic, omitting the traditional mix of tomatoes, onions, cilantro, and jalapeños, creating a distinct flavor profile.

Typically includes creamy and tangy sour cream, commonly used as a topping for various Mexican dishes like tacos, nachos, and enchiladas to enhance their flavors.

Freshly sliced bell peppers, ready to enhance your meal with their crisp texture and sweet flavor.

Fresh, crisp lettuce to enhance your dish with a refreshing touch of green.

Add a small portion of freshly made guacamole, typically includes mashed avocado mixed with cilantro, onions, and lime juice.

Freshly made pico de gallo, combining diced tomatoes, onions, cilantro, and jalapeños, seasoned with lime juice.

A smooth and tangy addition, ideal for enhancing the flavors and texture of your chosen dish.

A smooth, melted blend of cheeses, often seasoned with spices, served as a rich addition to enhance your meal.

Grilled jalapeño, typically served as a spicy complement to enhance the flavors of your dish.

Bell pepper topped with fajita-styled shrimp and cheese dip. Served with rice and beans, and guacamole salad.

Shrimp cooked in hot salsa, served with rice and beans, lettuce, pico de gallo, and tortillas.

Traditional Mexican Shrimp stew cooked with vegetables, served lime and rice.

Three shrimp tacos cooked with onions, tomatoes, bell peppers, lettuce and cheese. Served with Rice.

Two fish tacos served with lettuce, cheese, and pico de gallo, served with rice and beans.

A tilapia fillet and shrimp, served with rice and guacamole salad.

Shrimp, avocado, tomatoes, onions, lime, cilantro, jalapeno and clamato juice

Grilled shrimp cooked with bell peppers, onions in a creamy chipotle sauce. Served with rice.

Crispy, fried Mojarra fish- golden and delicious with a perfect crunch

Four corn tortillas filled with chicken and fried. Served on a bed of lettuce, topped with sour cream, guacamole and tomatoes.

Three tacos with choice of hard or soft shell. Options include beef, chicken, or plain taco filling.

Two flour tortillas filled with chicken and cheese, then grilled in butter. Served with guacamole salad

Two Chicken and Bean burritos, topped with cheese, salsa, lettuce, guacamole, sour cream, and tomatoes.

Two Shredded Chicken quesadillas. Served with rice and beans

Pieces of Chicken cooked with Chile salsa with a touch of Mexican Chocolate. Served with rice and tortillas.

Two chicken breast, served with rice or fries

Grilled Chicken cooked with onions and creamy chipotle cheese sauce. Serve with rice.

Freshly sliced Chicken Breast to order and covered with pico de gallo and cheese dip. Served with rice and beans

San Marcos chicken fingers are breaded chicken tenders, typically accompanied by a distinct dipping sauce.

Grilled chicken complemented by a tropical mix of pineapple and cheese, typically served over a bed of rice.

Steak or grilled chicken fajita style with grill onion and bell pepper. with lettuce, guacamole, tomatoes, sour cream, and cheese in a crispy shell.

Grilled chicken breast combined with spicy chorizo, typically includes a rich cheese sauce.

Chicken with rice, corn, pico de gallo, avocado slices.

Rib-eye steak with 5 Shrimp with melted shredded cheese on top, served with rice and toss salad.

Pieces of steak, onions, tomatoes, and bell peppers, cooked with Mexican spices, served with rice and beans, guacamole salad and tortillas.

Served in a flour tortilla Shell with steak or chicken, bell pepper, onions, tomatoes, muchrooms, chipotle sauce, sour cream, lettuce, and guacamole

A big flour tortilla filled with ground beef, rice and beans toppped with chile con carne and shredded cheese

Two flour tortillas filled with steak and beans, topped with lettuce, pico de gallo and cheese dip.

Three corn tortillas filled with steak, cooked with grilled onions and mexican spices. Served with Rice and Beans

Grilled steak cooked with onion and Mexican Spices. Served with rice, beans, guacamole salad and tortillas.

Fried pork cooked with grilled onions served with rice, beans, guacamole salad, and tortillas.

Slices of steak cooked with onions and covered with red hot salsa. Served with rice, beans and tortillas.

Three pork tacos marinated in chipotle sauce and pineapple

Carnita tacos filled with tender pork, options for Mex-style toppings: onions, cilantro, or without either.

Birria tacos with choice of corn or flour tortilla. Options include with onion and cilantro, no cilantro, or no onion.

Four cheese enchiladas topped with cheese, salsa, lettuce, sour cream, and tomatoes

One bean burrito and one cheese enchilada. served with rice.

Two fried corn tortillas, topped with beans, cheese, lettuce, guacamole, and tomatoes.

Two chiles poblanos filled with cheese, served guacamole salad.

Cheese quesadilla, veggies, rice and beans.

Cooked with grilled onions, bell peppers, mushroom and brocolli. Served with rice, beans, salad and tortillas

A 3-item combo featuring a burrito, typically includes a filling of meat, beans, and cheese, wrapped in a soft flour tortilla.

Mini burrito options: beef, chicken, cheese, or plain. Served with rice, beans; alternatives include fries, no beans, no rice, no sauce.

Enchilada with choice of beef, chicken, or cheese. Served with rice, beans. Options: plain, no beans, fries, no rice, no sauce.

A warm flour tortilla filled with cheese, accompanied by rice and beans.

Breaded chicken tenders accompanied by fries, typically includes a simple, kid-friendly presentation.

Grilled beef patty with cheese on a bun, typically includes fries.

Served on a bun, this hot dog typically includes a side of fries, catering to a child's palate.

Tender pieces of grilled chicken served alongside Mexican rice and homemade refried beans.

A corn dog paired with french fries, typically featuring a hot dog coated in a cornmeal batter and deep-fried.

Chunks of steak, chile peppers, tomatoes, and a blend of spices, all simmered together to create this traditional dish.

Burrito options include beef, chicken, or beans. Choose with or without beans, burrito sauce, or add cheese dip.

A crispy fried corn tortilla topped with beef, typically includes lettuce, tomatoes, and cheese.

Flat corn tortilla with beans and melted cheese, topped with lettuce, guacamole, and tomatoes.

Stuffed green pepper with options of ground beef or shrimp.

Soft taco served in a flour tortilla, typically includes ground beef, lettuce, cheese, and tomato salsa.

A fried corn tortilla filled with ground beef, topped with lettuce, cheese, and diced tomatoes.

A poblano pepper filled with cheese, following traditional methods.

Steamed corn masa dough traditionally filled and wrapped in a corn husk.

Crispy taquito filled with choice of shredded beef or chicken, served with dipping sauces.

Ground beef, chicken, cheese or veggies. steak or grilled chicken for an additional charge.

Refried beans, typically served as a hearty complement to any meal.

A side of Mexican-style rice, typically simmered with tomatoes, onions, and a blend of traditional spices.

Savory blend of seasoned rice paired with hearty beans.

A set of freshly made tortillas, available in either corn or flour variety.

Pinto beans simmered with bacon, chorizo, and onions, typically includes a mix of spices and herbs for added depth of flavor.

Pinto beans simmered with ingredients like bacon, onions, and jalapeños, often garnished with fresh cilantro and diced tomatoes.

Savory Black Beans, Slow-Cooked to Perfection

Large portion of black beans, typically simmered and seasoned with traditional Mexican herbs and spices.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Five shrimp, grilled and typically includes a blend of Mexican spices.

Ten succulent shrimp, grilled to bring out their natural flavors, typically served as a hearty complement to any meal.

Options include steak with choices of onion, cilantro or without, in corn or flour tortilla.

Freshly sliced tomatoes, typically served as a complement to enhance the flavors of your meal.

Offered either fresh, pickled, or grilled to enhance your meal with a spicy touch.

Fresh, typically diced or sliced onions, ready to add a burst of flavor to your dish.

Bell peppers, typically prepared to complement a variety of dishes, might be served in a manner that highlights their natural sweetness and crisp texture.

Sautéed mushrooms typically include a blend of herbs and spices, offering a simple yet savory addition to any meal.

Fresh, tender spinach leaves - perfect for healthy salads and sides.

Fresh slices from half an avocado, ready to enhance any dish with its creamy texture.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Jalapeños and onions, typically grilled or fried until blistered, served with a squeeze of lime.

Grilled jalapeño slices typically include a serving of jalapeños grilled for a smoky flavor, often seasoned lightly.

Avocado mashed with lime juice, cilantro, onions, and tomatoes, seasoned to enhance its natural flavors.

A side of smooth and creamy sour cream, often used to complement Mexican dishes by adding a cool and tangy layer of flavor.

A large serving of classic Mexican sour cream, typically used as a complement to enhance the flavors of various dishes.

A mix of cheddar and Monterey Jack cheese, typically used to enhance the flavor of various dishes.

Zesty Green Sauce with Fresh Herbs and Tangy Tomatillos

A spicy, homemade sauce combining secret ingredients for a hot kick.

Habanero hot salsa combines fiery habanero peppers with tomatoes and a blend of spices, creating a vibrant and spicy condiment ideal for enhancing various dishes.

A portable serving of our house-made salsa, prepared with a blend of fresh tomatoes, onions, cilantro, and a touch of spice.

A 16oz container of our house-made salsa, featuring a blend of tomatoes, onions, cilantro, and a hint of jalapeños for a classic taste.

32oz of our homemade salsa, ready for any gathering. This generous portion is ideal for pairing with your favorite snacks.

A 16oz serving of our creamy cheese dip, typically enjoyed with tortilla chips.

Small to-go portion of freshly fried corn tortilla chips, typically enjoyed as an accompaniment.

Grilled chicken marinated in fajita seasoning, typically includes sautéed bell peppers and onions, served with a selection of tortillas.

Crispy Coated, Soft-Centered Ice Cream Delight

Golden fried pastry dusted with cinnamon sugar

Crispy churros accompanied by ice cream, typically includes a dusting of cinnamon sugar and may be drizzled with chocolate or caramel sauce.

Decadent sponge cake soaked in a blend of three milks, topped with whipped cream.

A creamy cheesecake filling wrapped in a burrito, topped with whipped cream, chocolate and caramel drizzles, garnished with a cherry and mint leaf.

Traditional cheesecake soaked in a mixture of condensed milk, evaporated milk, and cream, layered with creamy cheese filling.

Taco, enchiladas, and rice or beans.

Burrito, chalupa, and taco.

Burrito, enchilada, and taco

Beef Tostada, tamale, and rice

Burrito, rice and beans

Taco with choice of hard/soft shell and beef/chicken, customizable toppings. Served with rice and beans.

Burrito served with chile con carne and rice. Options: beef, chicken, beans, with/without beans, choice of burrito sauce, optional cheese dip.

Choice of beef, chicken, or beans burrito with options for no beans or sauce, cheese dip add-on. Flautas in shredded beef or chicken. Tacos: hard or soft, beef or chicken, customizable toppings.

A poblano pepper stuffed with ground beef and cheese, served alongside a guacamole salad and beans.

Burrito with enchilada sauce, alongside taco and tamal. Options include beef, chicken, beans burrito; hard/soft taco variations; additions like cheese dip.

Bean and beef burrito topped with cheese and salsa, served with lettuce, guacamole, sour cream and tomatoes.

Enchilada options: chicken, beef, cheese, beans; add cheese dip or no salsa. Served with choice of hard or soft taco, beef or chicken, customizable toppings. Accompanied by rice and beans.

Quesadilla served with sides of rice and beans. Options include cheese, various meats, grilled options, fajita style, and mixed combinations.

Ground beef or chicken, lettuce, cheese, guacamole, sour cream and tomatoes in a crispy shell

Eggs with chorizo or Mexican style topped with red sauce. Served with rice, beans, and tortillas

Beef or chicken, topped with lettuce, cheese dip, sour cream, guacamole, and tomatoes.

Selection of beef, chicken, or beans burrito with options for no beans, no burrito sauce, or additional cheese dip.

Quesadilla with various fillings: cheese, meats, fajita style, or mixed. Served with chalupa and taco, offering hard or soft shell, beef or chicken, with customizable toppings.

Ground beef chile relleno paired with a choice of shredded beef or chicken flauta. Served with taco options including hard or soft shell, beef or chicken, customizable toppings.

Beef or chicken, topped with lettuce, guacamole, sour cream, and tomatoes.

Chalupa with ground beef, chile relleno, choice of shredded beef or chicken flauta.

Grilled chicken breast over a bed of lettuce, with pico de gallo and shredded cheese.

Served with rice, beans, lettuce, guacamole, sour cream, and pico de gallo.

Served with rice or fries.

Steak or grilled chicken fajita style with grill onion and bell pepper. With lettuce, guacamole, tomatoes, sour cream, and cheese in a crispy shell.

Chicken tenders served with choice of rice or fries.

Cooked with grilled onions. Pieces of fried pork with rice and beans.

Served with rice and beans, or two eggs.

Taco, enchiladas, and rice or beans.

Burrito, chalupa, and taco.

Burrito, enchilada, and taco

Beef Tostada, tamale, and rice

Burrito, rice and beans

L7. Served with rice and beans. Choose: hard/soft taco, beef/chicken, optional no lettuce, tomato, or cheese.

Beef, chicken, or beans burrito served with chile con carne and rice. Options include no beans, no burrito sauce, or addition of cheese dip.

Choice of beef, chicken, or beans burrito with/without beans or burrito sauce, optional cheese dip. Flautas in shredded beef or chicken. Taco options: hard/soft, beef/chicken, customizable toppings.

A poblano pepper stuffed with ground beef, served alongside a guacamole salad and beans.

Burrito with enchilada sauce, accompanied by taco and tamal. Choose from beef, chicken, or beans burrito; add cheese dip optional. Taco options include hard or soft shell, beef or chicken; customization available for lettuce, tomato, and cheese.

Bean and beef burrito topped with cheese and salsa, served with lettuce, guacamole, sour cream and tomatoes.

Enchilada with choice of chicken, beef, cheese, or beans. Options for no salsa, added cheese dip. Accompanied by hard or soft taco, rice, and beans with customizable toppings.

Quesadilla with choice of filling, including varieties of beef, chicken, shrimp, or mixed. Served with rice and beans.

Ground beef or chicken, lettuce, cheese, guacamole, sour cream and tomatoes in a crispy shell

Eggs with chorizo or Mexican style topped with red sauce. Served with rice, beans, and tortillas

Beef or chicken, topped with lettuce, cheese dip, sour cream, guacamole, and tomatoes.

Burrito options include beef, chicken, beans, with adjustments for beans or burrito sauce, option to add cheese dip.

L19: Quesadilla paired with a crispy chalupa and taco. Quesadilla fillings include cheese, meats or shrimp; tacos available as hard or soft, beef or chicken, customizable toppings.

Ground beef chile relleno paired with a choice of shredded beef or chicken flauta and taco option including hard or soft shell, with or without lettuce, tomato, cheese.

Beef or chicken, topped with lettuce, guacamole, sour cream, and tomatoes.

Chalupa, ground beef chile relleno, choice of shredded beef or chicken flauta. Served with taquito.

Grilled chicken breast over a bed of lettuce, with pico de gallo and shredded cheese.

Served with rice, beans, lettuce, guacamole, sour cream, and pico de gallo.

Served with rice or fries.

Steak or grilled chicken fajita style with grill onion and bell pepper. With lettuce, guacamole, tomatoes, sour cream, and cheese in a crispy shell.

Chicken tenders served with choice of rice or fries.

Cooked with grilled onions. Pieces of fried pork with rice and beans.

Served with rice and beans, or two eggs.