Samway Grill - The Best Indian Restaurant Menu

3 vegetable samosas, dal makhani, chana masala, mutter paneer, 3 plain naan bread, 1 steamed rice, and 3 pops.

4 vegetable samosas, tandoori paneer tikka (8), dal tarka, chana masala, paneer tikka masala, 1 vegetable biryani, 4 plain naan bread, 1 steamed rice, and 4 pops.

2 vegetable samosas, butter chicken, chana masala, 2 plain naan bread, 1 steamed rice, and 2 pops.

3 vegetable samosas, lamb masala, butter chicken, chana masala, 3 plain naan bread, 1 steamed rice, and 3 pops.

4 vegetable samosas, tandoori chicken tikka (8), lamb karahi, butter chicken, chana masala, 1 chicken biryani, 4 plain naan bread, 1 steamed rice, and 4 pops.

Deep-fried crispy mashed potato patties served with mint & tamarind chutney.

Crispy pastries filled with chicken, potato, served only with mint & tamarind chutney.

Crisp pastry filled with potato & peas served with mint & tamarind chutney.

Vegetables battered in chickpea flour served with mint& tamarind chutney.

Flour crisps in seasoned yogurt with chickpea, potato, mint & tamarind chutney.

Chopped up samosas and topped with yogurt, mint & tamarind chutney.

Crispy mashed potato patties garnished in yogurt, mint & tamarind chutney.

Cottage cheese stuffed with mint chutney, then battered and deep fried to perfection.

Cottage cheese marinated with tandoori spices, roasted in clay oven. Served with mint chutney.

Marinated basa fish, coated in a chickpea batter. Served with mint chutney.

Chicken marinated in yogurt and tandoori spices. Served with mint chutney.

Boldly flavoured juicy boneless chicken roasted in clay oven. Served with mint chutney.

Shrimp marinated in a delicious sauce made of deep flavors Indian spices, tandoori masala, lemon, ginger and garlic.

Vegan. Cumin and garlic tempered yellow lentils with onions, tomatoes and chilies finished with coriander leaves.

Vegan. Cauliflower, potato and tomato cooked with herbs and spices.

Vegan. Fresh green okra cooked with onion, herbs, and spices.

Vegan. Eggplant roasted in a clay oven, then cooked with spices and peas.

Vegan. Pumpkin cooked with chickpeas, onion, garlic, ginger, and spices.

Black lentils cooked with freshly ground spices, sautéed in butter.

Cottage Cheese Cooked With Fresh Green Peas, Onion, Tomatoes, Ginger, Garlic, And Spices.

Cubes of cottage cheese cooked in a butter sauce..

Cottage cheese cube simmered in spinach gravy and spices..

Cottage cheese dumplings cooked in a rich creamy sauce.

Vegan. Fresh seasonal various vegetables and paneer cooked with aromatic spices.

Vegan. Fresh vegetables cooked in coconut milk with aromatic spices.

Cottage cheese cooked with fresh mango in creamy cashew nut sauce.

Cottage cheese cooked in a tomato gravy and sautéed with bell peppers.

Cottage cheese cooked with cashew sauce and spices.

Cottage cheese marinated in yogurt, tandoori species, and cooked in masala gravy with bell peppers.

Vegan. Fresh vegetables simmered in a luxuriously cashew sauce.

Boneless chicken cooked with spinach and Indian ground spices.

Chicken cooked in a tangy curry made using vinegar and tomato.

Roasted chicken cooked in a masala sauce.

Marinated pieces of chicken cooked in creamy cashew nut sauce.

Chicken cooked with curry sauce and coconut milk.

Boneless chicken, onions, green peppers mixed with variety of spices in a tomato based gravy.

Chicken simmered in velvety tomato butter sauce.

Chicken cooked with fresh mango in creamy sauce.

Fresh pumpkin and chicken cooked with chickpeas.

Fresh vegetables simmered with chicken in a luxuriously cashew sauce.

Lamb cooked in a thin onion based gravy with bell peppers.

Lamb tossed with garlic, ginger, and cooked with spinach.

Lamb cooked in delicate spices and rich creamy nut sauce.

Lamb cooked in a tangy sauce with vinegary kick.

Tender lamb cooked with roasted spices in bell peppers and thick tomato based gravy.

Lamb cooked with a secret curry based sauce and coconut milk.

Lamb cooked with fresh mango in creamy sauce.

Fish of day cooked in a slightly tangy sauce, with a hint of tamarind, coconut.

Fish of the day cooked in onion and tomatoes based sauce with spices.

Shrimp cooked in butter cashew sauce.

Shrimp cooked in vindaloo curry made using vinegar and tomato.

Mixed vegetables cooked with flavored rice in aromatic whole spices.

Boneless chicken cooked in layers along with basmati rice, yogurt, fresh herbs and chef secret spices.

Lamb cooked in layers along with basmati rice, fresh herbs and aromatic spices.

Basmati rice simmered with shrimps in mace, herbs, spices, and fresh mint leaves.

Sweet cheese balls flavored with roasted cardamom syrup and pistachio.

Packed with the goodness of aromatic cardamom powder and crunchy pistachios and almonds.