Samurai Steakhouse Menu

Cucumber, avocado crabmeat.

Savory stir-fried rice with mixed vegetables and choice of protein.

Hibachi chicken, typically includes grilled chicken served with a selection of seasonal vegetables and fried rice.

Choose any three rolls from a selection including cucumber, avocado, spicy tuna, spicy salmon, California roll, Boston roll, tuna, yellowtail scallion, eel avocado, chicken tempura, and shrimp tempura.

Choose any two rolls: Options include cucumber, avocado, spicy tuna, spicy salmon, California (cucumber, avocado, crabmeat), Boston (shrimp, avocado, lettuce, masago, mayo), tuna, yellowtail scallion, eel avocado, chicken tempura (cucumber, cream cheese, fried chicken), shrimp tempura (cucumber, avocado, lettuce, masago, fried shrimp).

Tender filet mignon prepared on a hibachi grill, typically includes fried or steamed rice, onions, zucchini, and mushrooms.

Shrimp tempura & crabmeat topped with crunch & eel sauce.

Hibachi chicken, typically includes grilled chicken served with a selection of seasonal vegetables and fried rice.

Grilled shrimp served with a medley of seasonal vegetables and fried rice, typically prepared on a hibachi grill.

Grilled hibachi-style salmon: Juicy, flame-seared perfection

Scallops grilled with a blend of hibachi sauce, typically accompanied by onions, zucchini, and broccoli, served with fried or steamed rice.

Tender filet mignon prepared on a hibachi grill, typically includes fried or steamed rice, onions, zucchini, and mushrooms.

Grilled steak glazed with teriyaki sauce, typically includes a selection of shrimp and vegetable tempura, California roll, steamed rice, and house salad.

Shrimp teriyaki served alongside steamed rice, vegetable tempura, a selection of sushi rolls, and miso soup.

Lightly battered shrimp served with edamame, seaweed salad, and a selection of fruit.

Crispy chicken tempura with savory sauce, accompanied by California rolls, vegetable dumplings, fresh salad, and a side of rice.

Deliciously sweet, savory, spicy, and tangy chicken bites

Crispy chicken glazed in a tangy orange sauce

Chicken cooked with pineapple chunks and a blend of vegetables, served in a sweet and tangy pineapple sauce.

Tender chicken cooked in a zesty and aromatic black pepper sauce.

Choose any three rolls from a selection including cucumber, avocado, spicy tuna, spicy salmon, California roll, Boston roll, tuna, yellowtail scallion, eel avocado, chicken tempura, and shrimp tempura.

Vegetables, typically prepared in the style consistent with sushi accompaniments, may include a variety of fresh vegetables such as broccoli, carrots, and zucchini, lightly seasoned.

Chicken prepared in a style complementary to sushi side orders, often featuring a teriyaki glaze or lightly seasoned and grilled.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Scallops typically prepared as a side dish, often grilled or seared, and may be accompanied by a sauce such as teriyaki or garlic butter.

Juicy grilled steak, seasoned to perfection.

Tender filet mignon, typically seasoned and grilled, served with a soy and garlic butter sauce.

An additional portion of your preferred sauce from a selection typically used in sushi cuisine.

Japanese soybean.

Japanese dumplings.

Calamari rings, lightly battered and fried, typically served with a sweet chili dipping sauce.

Crispy egg rolls filled with a savory mixture of steak and cheese, often accompanied by minced vegetables.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Golden crispy bites of tender chicken, a classic favorite for all ages.

Tempura style shrimp & vegetable.

Seared pepper tuna served with ponzu sauce.

Savory broth with tofu, seaweed, and green onions, creating a harmonious blend of flavors.

Fresh mixed greens with seasonal vegetables

Delightful mix of fresh seaweed, tossed in a savory dressing.

Tomato and avocado combined with mixed organic greens, typically dressed with a house-made ginger dressing.

Tender squid tossed in crisp vegetables

Grilled chicken over rice, typically includes teriyaki sauce.

Grilled steak over sushi rice, typically includes a selection of vegetables and a savory sauce.

Pan-fried shrimp served over sushi rice, typically includes a selection of vegetables.

Fresh salmon sashimi typically includes sushi rice, sesame seeds, wasabi, ginger, and pickles, garnished with micro shiso leaf.

Seared filet mignon slices over sushi rice, typically includes ginger, avocado, and a drizzle of soy sauce and wasabi.

Scallops over sushi rice, typically includes seaweed salad, cucumber, and a drizzle of soy sauce.

Fried chicken, typically accompanied by a mild dipping sauce.

Grilled steak, typically includes a teriyaki sauce glaze.

Hibachi grilled shrimp, typically includes fried rice, noodles, and vegetables, finished with soy sauce, fresh lemon, and garlic butter.

Salmon served with a mild teriyaki sauce, often accompanied by a simple side such as rice or vegetables, tailored for younger palates.

Grilled filet mignon, typically accompanied by a mild teriyaki sauce and a small portion of steamed rice.

Hibachi grilled scallop finished with a teriyaki glaze, fresh lemon, and garlic butter, typically includes fried rice, noodles, and vegetables.

(Vanilla, chocolate, or strawberry).

(Vanilla, chocolate, or strawberry).

(Sweet/unsweet)

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

(Strawberry/pineapple/peach)

Sparkling citrus soda with a cherry twist, guaranteed to delight your taste buds.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Classic citrus refreshment.

A carbonated beverage available in a variety of flavors including original and fruit options, served in a unique bottle with a marble pop-top.

Cucumber, avocado crabmeat.

Shrimp, avocado, lettuce, masago & mayo.

Cucumber, cream cheese, scallion & smoked salmon.

Succulent eel and creamy avocado wrapped in a delicate sushi roll.

Cucumber cream cheese & fried chicken.

Cucumber, avocado, lettuce, masago & fried shrimp.

Cucumber, avocado, lettuce, masago & fried soft shell crab.

Shrimp tempura & crabmeat topped with crunch & eel sauce.

Shrimp tempura & cream cheese topped with crunch & spicy mayo.

Mango, avocado, crabmeat topped with mango.

Hibachi chicken typically includes grilled chicken served with a selection of vegetables.

New York steak, grilled on a hibachi, typically includes a savory blend of spices and is often accompanied by hibachi vegetables and fried rice.

Hibachi grilled shrimp accompanied by a selection of seasonal vegetables, typically served alongside fried rice.

Grilled hibachi-style salmon: Juicy, flame-seared perfection

Grilled scallops typically served with a mix of hibachi vegetables and accompanied by fried rice.

Grilled filet mignon typically includes a selection of vegetables and is served with rice.

Grilled chicken and shrimp served with a blend of sautéed zucchini, onions, carrots, and mushrooms, accompanied by garlic butter soy sauce.

Grilled chicken and salmon typically served with hibachi vegetables, often accompanied by fried rice or noodles.

Hand-cut chicken and sea scallops, hibachi grilled with garlic butter and soy sauce, typically includes hibachi vegetables and white rice.

Steak and shrimp grilled with a blend of traditional hibachi spices, typically served alongside a medley of hibachi vegetables and steamed or fried rice.

Shrimp and scallops are hibachi grilled with a blend of vegetables, typically served alongside fried rice.

Filet mignon and shrimp, typically served with a blend of hibachi grilled vegetables and a side of fried rice, prepared hibachi-style.

Tender filet mignon and chicken, grilled hibachi-style, typically includes a mix of Asian vegetables and comes with fried rice.

Tender filet mignon and salmon, grilled to perfection, typically served with a selection of hibachi vegetables and accompanied by fried rice.

Tender filet mignon and succulent scallops, typically prepared with garlic butter and hibachi sauce, often accompanied by grilled vegetables and fried rice.

Steak, chicken & shrimp.

Succulent lobster tails paired with savory mushrooms and vegetables, garnished with shredded daikon and carrot.

Crispy chicken tempura, California rolls, gyoza, mixed salad, pickled ginger, and a side of dipping sauce.

Grilled teriyaki beef, crispy tempura shrimp, vegetable tempura, California rolls, mixed green salad, and a side of steamed rice.

Shrimp glazed in teriyaki sauce, typically includes steamed rice, a selection of vegetables, miso soup, and a California roll.

Lightly battered and deep-fried shrimp, accompanied by a selection of traditional sides such as a California roll, salad, and rice.

California roll topped with assortment of fish.

Spicy tuna & avocado topped with salmon & spicy mayo.

California roll topped w eel & eel sauce.

Shrimp tempura spicy crabmeat. Top with avocado. Spicy mayo. Cream cheese.

Spicy tuna, cucumber, shrimp tempura, topped with spicy crabmeat & eel sauce.

Spicy crunchy crab top with shrimp, avocado and Thai mayo sauce.

Eel, cream cheese, avocado, crabmeat, deep fried, with eel sauce& spicy mayo.

Spicy tuna, shrimp tempura topped with eel, avocado & eel sauce.

Shrimp tempura, avocado & cream cheese topped with spicy tuna, spicy mayo, eel sauce & crunch.

Spicy tuna, avocado top w/ salmon, yellowtail, spicy mayo, eel sauce and crunchy & masago.

Shrimp tempura. Spicy crab seaweed salad, crunch wrapped in soy paper, topped with masago, spicy mayo&eel sauce.

Shrimp tempura, cucumber, crab meat top w white tuna. avocado. tobiko, wasabi mayo& eel sauce.

Salmon, avocado, cream cheese, top w spicy crab meat, eel sauce &spicy mayo.

Tuna salmon, yellowtail, avocado, top w seared tuna, salmon, yuzu sauce & wasabi mayo.

Salmon, cream cheese, avocado, crunch, top with white tuna, tobiko, wasabi mayo & eel sauce.

Fried soft shell crab, cucumber, cream cheese, top w. spicy tuna, jalapeño ,eel sauce& spicy mayo.

Deliciously sweet, savory, spicy, and tangy chicken bites

Crispy chicken, typically includes pineapple, carrot, green pepper, and onion, all cooked together in a special house sauce.

Tender chicken cooked in a zesty and aromatic black pepper sauce.

Slices of fresh tuna wrapped in seaweed and rice, typically served as a simple, traditional sushi roll.

Yellowtail fish and green onion wrapped in sushi rice and nori.

Slices of fresh tuna rolled with spicy mayo, topped with fish roe and garnished with lemon slices.

Spicy salmon, cucumber, and avocado, typically rolled in seaweed and sushi rice, garnished with spicy mayo.

Fresh yellowtail and cucumber, typically includes spicy mayo and green onion, rolled in seaweed and rice.

Cucumber, avocado, salmon..

Avocado crabmeat & assortment of fish, deep fried.

Shrimp, available as sushi or sashimi, 2 pcs.

Eel, available as sushi or sashimi, served in pairs.

Salmon sashimi, offered as sushi option. 2 pcs.

Two pieces of tuna, available as sushi or sashimi.

Seared pepper tuna served with ponzu salsa.

Smoked salmon, available as sushi or sashimi, served in pairs.

Yellowtail available as sashimi or sushi, served in pairs.

White tuna, available as sushi or sashimi, served in pairs.

Chicken yakisoba with options for yaki soba or yaki udon noodles.

Beef with savory noodles, choice of yaki soba (thin noodles) or yaki udon (thick noodles).

Shrimp with stir-fried noodles, choice of yaki soba or yaki udon.

[Pork Broth] [Egg Noodle] Grilled chicken, wood ear mushroom, bamboo shoot, fish cake, sweet corn, scallions & soft boiled egg.

[Pork Broth] [Egg Noodle] Cooked shrimp, wood ear mushroom, bamboo shoot, fish cake, sweet corn, scallions & soft boiled egg.

[Pork Broth] [Egg Noodle] Grilled steak, wood ear mushroom, bamboo shoot, fish cake, sweet corn, scallions & soft boiled egg.

[Pork Broth] [Egg Noodle] Fried shrimp tempura, wood ear mushroom, bamboo shoot, fish cake, sweet corn, scallions & soft boiled egg.