Samurai Sombrero Menu

Crispy tempura-battered crab sticks served with a side of creamy dipping sauce.

Spicy. Shrimp tempura, cream cheese, inside top spicy tuna, jalapeño masago, chef's special sauce.

Spicy. Shrimp tempura, cream cheese, jalapeño cilantro, avocado and sesame with chef's special sauce.

California roll, topped with popcorn lobster spicy mango eel sauce.

Salmon, crab, avocado, Cream cheese inside on top chef's special sauce and eel sauce.

Spicy. Spicy crab cucumber and avocado inside on top chef's sauce and eel sauce.

Crab, avocado, cream cheese inside on top chef's sauce and eel sauce.

Tempura crab, avocado cream cheese church on top with chef's special sauce.

Cream cheese, avocado, shrimp tempura salmon baked in spicy mayo top with masago.

Spicy. Shrimp tempura, cream cheese, avocado wrap with soy paper deep fried spicy crab shop baked in spicy mago and eel sauce.

Spicy. Spicy tuna and cucumber inside, scared salmon on top with chef special sauce.

Spicy tuna, cucumber and avocado.

Avocado and cucumber.

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

California roll base, typically includes crab, cucumber, and avocado, topped with a variety of fish such as tuna, salmon, and shrimp.

Inside: shrimp tempura, avocado cream cheese and on top crunch with sauce

Inside: Salmon, cream cheese, avocado, spicy Crab, and pickled jalapenos with panko crumbs

Inside: Shrimp tempura, avocado, cream cheese on top: Tempura jalapeno with chef Special Sauce

Inside: Crab, cucumber, avocado\nOn top: Tempura eel with eel sauce

Inside: Shrimp tempura, spicy crab, avocado, cucumber with sriracha and Special sauce

Inside: Tempura, sweet potato\nOn top: avocado with black sesame seed

Inside: avocado\nOn top: avocado, lightly crispy tempura with eel sauce

Shrimp tempura and avocado, typically includes spicy tuna on top, complemented with eel sauce and masago.

Eel and cucumber, typically includes avocado on top and a drizzle of unagi sauce.

Fresh Tuna with a fiery kick, wrapped in crisp seaweed.

Smoked salmon, cream cheese, and avocado, wrapped in sushi rice and seaweed.

Spicy tuna inside cucumber on top avocado slices and crunch and eel sauce

Inside of cucumber and avocado. outside > lightly tempura jalapeno > topped with chef special sauce and eel sauce (vegan op.)

Delightful mix of fresh seaweed, tossed in a savory dressing.