Cabernet from California (Price reflect 25% Off)
Aromas of lush, bright black cherry, blackberry and cassis draw you in. Round, rich, seamless tannins provide a robust backbone and supple mid-palate. Notes of cedar, vanilla and a hint of mocha linger on the finish.
$29.00
WINE -Brancott Estate Sauvignon Blanc
This wine has sweet ripe fruit characters with a delightful mix of citrus, floral, pear and tropical fruit and a crisp nettle highlight.
This powerful wine is almost pungent in its intensity with full fruit flavors across the spectrum, from ripe tropical fruit to lush pink grapefruit.
$24.00
Benvolio Prosecco Sparkling Wine
Excellent expression of variety and Friuli terroir. Flavors of ripe citrus, fresh peaches, lemon, green apples and grapefruit. Finely textured and persistent bubbles. Vibrant, crisp acidity with refreshing finish.
$21.00
HIRO Junmai Ginjo Sake
JUNMAI GINJO SAKE 300ml. TASTING NOTES
Clear with a platinum blue cast.
nose: delicate vanilla maple nut fudge and spicy pear custard aromas; fruity and fresh, with banana undertones
palate: crisp and smooth, with hints of fruits and vanilla, and a savory sweet potato bread, white mushroom, tart cherry and jicama subtle nuances
finish: smooth, medium body-to-full body for a very well balanced finish
(Price reflect 25% OFF)
$17.00
HIRO Junmai Soke -RED
300ml . nose: delicate vanilla maple nut fudge and spicy pear custard aromas; fruity and fresh, with banana undertones
palate: crisp and smooth, with hints of fruits and vanilla, and a savory sweet potato bread, white mushroom, tart cherry and jicama subtle nuances
finish: smooth, medium body-to-full body for a very well balanced finish
$12.00
Noble Vines 181 Merlot
181 is classic Bordeaux-style Merlot, elegantly opening with aromas of cherry, blackberry and sweet herbs. Fresh fruit flavors of black cherry and ripe plum fuse seamlessly with hints of spice leading to a lingering and luxurious finish. With balanced tannins and acidity, this medium-bodied wine is a perfect companion to oven-roasted turkey, Italian sausage, braised short ribs and mild to medium hard cheeses like Port Salut, Edam and Gouda.
$20.00
APPETIZERS- KITCHEN
Gyoza (Pork)
Pan fried light pork dumpling served with a zesty vinegar sauce
$7.50
Fried Chicken Gyoza
Fried Chicken dumpling with citrus vinegar sauce
$7.50
Shumai (Shrimp)
Light steamed dumpling filled with shrimp
$7.50
Vegetable Gyoza
Pan fried Vegetable dumpling with vinegar dipping sauce.
Lettuce, carrot, cucumber, red cabbage. with side Ginger dressing. (Serve 10 to 12 ppl)
$30.00
Hibachi Fried Rice (Half Tray)
Samurai famous hibachi fried rice with egg, onion, carrot & scallion.
(Half tray: Feed 10 to 12 Guests)
$35.00
Hibachi Fried Rice (Full Tray)
Full tray Hibachi Fried Rice with egg, carrot, onion & scallion.
(Full tray : Feed 20 to 26 guest)
$59.00
Fried Chicken Finger
Fresh make to order breaded fried chicken finger with spicy mayo & ketchup dipping sauces
$40.00
Chicken Teriyaki Tray
Grilled chicken teriyaki with onion, broccoli, carrot & mushroom.
(Half tray : Feeds 10 to 12)
(Full tray : Feeds 20 to 24)
$95.00
Angus Steak Teriyaki Tray
Grilled Angus Steak teriyaki with vegetable
(Half Tray: Feeds 10 to 12 guests)
(Full Tray : Feeds 20 to 24 guests)
$120.00
Chicken Hibachi Tray
Fresh cut chicken cube grilled with lightly sake, soy, pepper, and butter. Come with hibachi vegetable side. of chopped zucchini, carrot, onion, mushroom, & broccoli.
$85.00
Angus Steak Hibachi Tray
Fresh cut Angus Steak cube grilled with lightly sake, soy, pepper, and butter. Come with hibachi vegetable side. of chopped zucchini, carrot, onion, mushroom, & broccoli.
$105.00
Yaki Ramen Noodle Tray (Half Tray)
Stir fry fresh Japanese Ramen noodle with shiitake mushroom, carrot, broccoli, cabbage, & scallion.
$50.00
Sushi- Roll PARTY TRAY (64pcs)
California roll / Ocean roll,
Spicy tuna roll / Vegetable roll
Temp shrimp roll / Rainbow roll,
Dragon roll / Spider roll
$65.00
California- Roll Party Tray (80pcs)
10 rolls of California roll cut into 80pcs in a tray
$55.00
Sushi- Party Tray (40pcs)
All sushi pieces. (not sushi roll)
8pcs of Tuna
8pcs of Salmon
8pcs of Strip bass
8pcs of Yellowtail
8pcs of Shrimp