Samurai Hibachi Grill & Sushi Oc Menu

Tender New York steak and juicy chicken, served with sautéed vegetables and savory fried rice.

Angus ribeye steak and shrimp plate comes with steamed rice and vegetables

Angus new york steak and salmon comes with steamed rice and vegetables

Avocado-topped roll filled with crab, cucumber, and eel, drizzled with eel sauce.

6 oz angus filet mignon, jumbo shrimp and chicken breast cooked with garlic butter comes with steamed rice and vegetables

10 oz ribeye steak and salmon cooked with garlic butter comes with steamed rice and vegetables

scallops and jumbo shrimp cooked with garlic butter and lemon comes with steamed rice and vegetables

Tender New York steak cubes and shrimp, served with white rice, sautéed carrots, broccoli, and onions.

Filet mignon and chicken, prepared in a style that typically includes a blend of Japanese herbs and spices, served with a special sauce.

Tender filet mignon with vegetables, accompanied by a California roll, fried rice, and a crispy spring roll, served with pickled ginger and wasabi.

Half pound of jumbo shrimp cooked with garlic butter and lemon, comes with steamed rice and vegetables

Sushi grade salmon grilled cooked with a California roll

Avocado-topped roll filled with crab, cucumber, and eel, drizzled with eel sauce.

Angus striploin and scallops grilled cooked with garlic butter and lemon highly recommended medium to medium rare to keep the highest quality of the steak, plate comes with steamed rice and vegetables

Angus filet mignon and shrimp comes with steamed rice and vegetables

10 oz ribeye steak and salmon cooked with garlic butter comes with steamed rice and vegetables

New York steak and lobster, typically served with steamed rice and mixed vegetables.

Tender New York steak cubes and shrimp, served with white rice, sautéed carrots, broccoli, and onions.

Angus filet mignon and lobster, typically comes with a selection of vegetables and rice.

Angus ribeye steak and chicken, typically served with a selection of vegetables and steamed rice.

Chicken and shrimp prepared in a traditional Japanese hibachi style, typically served with fried rice and a selection of vegetables.

scallops and jumbo shrimp cooked with garlic butter and lemon comes with steamed rice and vegetables

Angus new york steak and salmon comes with steamed rice and vegetables

Ribeye steak and lobster, typically includes a side of steamed rice and an assortment of vegetables.

Angus ribeye steak and shrimp plate comes with steamed rice and vegetables

Angus ribeye steak paired with seared scallops, typically served with a light seasoning to enhance the natural flavors.

Angus filet mignon and salmon, typically includes a special sauce, prepared with Japanese herbs and spices.

Tender filet mignon and succulent scallops, typically prepared with a hint of garlic and butter.

Filet mignon and chicken, prepared in a style that typically includes a blend of Japanese herbs and spices, served with a special sauce.

Iced Snapple tea, a bottled beverage offering a variety of fruit flavors, typically includes options such as peach, lemon, and raspberry.

A refreshing beverage blending the tangy essence of lemonade with the unique taste of Snapple.

Replenish your electrolytes with a refreshing orange-flavored sports drink.

Crisp, refreshing lemon-lime soda, perfectly carbonated for a delightful sip.

Bright orange soda with a sweet, citrusy flavor and a refreshing effervescence.

The cold, refreshing, sparkling classic that America loves.

Pure, refreshing bottled water.