Sam's St Johns Seafood of Jacksonville Menu

Fried shrimp with two side choices from a variety: apple sauce to fried okra, including rice pilaf. Drink options: cola, diet cola, lemon-lime.

Choose three: Pollock, shrimp, clam strips, crab cakes, chicken strips, or scallops.

Choose two: Pollock, shrimp, clam strips, crab cakes, chicken strips, or scallops.

Homemade.

Mushrooms stuffed with crabmeat stuffing, topped with cheese, and broiled to perfection.

A true southern favorite! Double hand-breaded to achieve the perfect coating.

Catfish fillet served with two sides. Choose from apple sauce, baked beans, potatoes, grits options, cole slaw, fries, fried corn/okra, green beans, or rice pilaf.

You will not find a gator more tender!

Includes Pollock, Shrimp, Clam Strips, Scallops, Oysters*, Crab Cakes, and choice of 2 sides. Includes Pollock, Shrimp, Clam Strips, Scallops, Oysters*, Crab Cakes, and choice of 2 sides.

* Item may be cooked to desired temperature. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Served with lettuce and tomato.

Served with lettuce and tomato.

Combo pasta with choice of two: shrimp, chicken, or scallops. Served with options like cheese grits, rice pilaf, or fried corn. Various sides available.

Scallops served over your choice of pasta. Options include sides like baked potato, rice pilaf, or french fries and toppings of chicken or shrimp.

Fish 'n grits with two sides. Side options include apple sauce, baked beans, potato, various grits, slaw, fries, corn, okra, green beans, rice.

Fried flounder with two side choices from a selection including apple sauce, baked beans, cheese grits, cole slaw, and various fried options.

Item may be cooked to desired temperature. consuming raw or undercooked meats seafood shellfish or eggs may increase your risk of foodborne illness. item may be cooked to desired temperature. consuming raw or undercooked meats seafood shellfish or eggs may increase your risk of foodborne illness.

Catfish fillet served with two sides. Choose from apple sauce, baked beans, potatoes, grits options, cole slaw, fries, fried corn/okra, green beans, or rice pilaf.

Chicken tenders with two choices of sides including options like baked potato, cheese grits, or rice pilaf among others.

Fried shrimp tossed in spicy buffalo sauce. Choice of two sides from apple sauce, baked options, cheese grits, cole slaw, French fries, fried vegetables, green beans, or rice pilaf.

Bite-sized fried shrimp, with two choices of sides from a variety including apple sauce, baked goods, cheese grits, various fried vegetables, and rice pilaf.

You will not find a gator more tender

* Item may be cooked to desired temperature. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness. * Item may be cooked to desired temperature. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Choose three: Pollock, shrimp, clam strips, crab cakes, chicken strips, or scallops.

Tilapia served with two sides from a selection including apple sauce, baked beans, potato, grits varieties, coleslaw, fries, fried corn, okra, green beans, and rice pilaf.

* Item may be cooked to desired temperature. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness. * Item may be cooked to desired temperature. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Whole catfish served with a choice of two sides from apple sauce, baked beans, various potato and grits options, cole slaw, french fries, fried vegetables, or rice pilaf.

Crispy fried shrimp with two side choices: apple sauce to rice pilaf options available for both. Ideal for seafood lovers.

Item may be cooked to desired temperature. consuming raw or undercooked meats seafood shellfish or eggs may increase your risk of foodborne illness. item may be cooked to desired temperature. consuming raw or undercooked meats seafood shellfish or eggs may increase your risk of foodborne illness.

Three crab cakes loaded with crab meat. served with remoulade sauce.

Scallops served with two side choices including apple sauce, baked beans, potato, grits varieties, cole slaw, fries, fried vegetables, and rice pilaf.

Mushrooms stuffed with crabmeat stuffing, topped with cheese, and broiled to perfection.

Our special breeder and our homemade sauce sets our onion petals ahead of the competition.

A delicacy to many cuisines, it has a taste similar to chicken but more tender.

Shrimp rolled in a light coconut breading and then fried. Served with a sweet and spicy sauce.

Sweet corn battered into bite size pieces.

Our homemade spread is like no other!

Fried shrimp tossed in a spicy buffalo sauce.

Seasoned, lightly battered strips of calamari fried and served with our sweet and spicy chili sauce. Seasoned, lightly battered strips of calamari fried and served with our sweet and spicy chili sauce.

A true southern favorite! Double hand-breaded to achieve the perfect coating.

Sweet and mild mix of conch mixed in a savory batter then fried to perfection.

Piping hot Mozzarella cheese, deep fried, encased in a crunchy breading.

This dill pickle recipe will have you puckering your lips in no time!

Fresh yellow squash thinly sliced, breaded, and fried to a crispy golden brown.

Three crab cakes loaded with crab meat. Served with Remoulade sauce.

You will not find a gator more tender!

Item may be cooked to desired temperature. consuming raw or undercooked meats seafood shellfish or eggs may increase your risk of foodborne illness. item may be cooked to desired temperature. consuming raw or undercooked meats seafood shellfish or eggs may increase your risk of foodborne illness.

Grilled chicken typically served as a hearty addition to a salad, often accompanied by mixed greens, tomatoes, cucumbers, and dressing.

Creamy soup with clams, potatoes, onions. Choice of bowl or cup serving.

Item may be cooked to desired temperature. consuming raw or undercooked meats seafood shellfish or eggs may increase your risk of foodborne illness. item may be cooked to desired temperature. consuming raw or undercooked meats seafood shellfish or eggs may increase your risk of foodborne illness.

Crispy bite-sized shrimp, lightly battered and fried to golden perfection.

* Item may be cooked to desired temperature. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Steamed or broiled lobster tail, often served with a butter-based sauce.

* Item may be cooked to desired temperature. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Golden-brown, crispy fried clam strips served with a side of creamy dipping sauce.

Grilled mahi mahi, often accompanied by a citrus or herb-infused sauce, showcasing the fish's natural, mild flavor.

Golden, crispy fried fish, typically accompanied by a side of tartar sauce for dipping.

Scallops typically pan-seared to highlight their natural sweetness, often accompanied by a light, complementary sauce or garnish to enhance the flavor.

* Item may be cooked to desired temperature. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Crab legs, typically steamed and served with drawn butter and a slice of lemon.

Classic comfort food featuring creamy cheese sauce and tender elbow macaroni, baked until golden.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Perfectly baked, fluffy potato with a crisp skin

Creamy grits topped with melted cheese, a delightful, southern comfort classic.

Fluffy, seasoned rice with aromatic herbs and vibrant mix of vegetables.

Corn on the cob, deep-fried to achieve a crispy exterior while retaining a tender interior, often accompanied by a light seasoning.

Pureed apples, often cooked down to create a smooth, sweet condiment, typically accompanying various dishes to add a fruity balance.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

"Southern-style cornmeal porridge, a classic comfort dish, perfect for breakfast or as a savory side."

Steamed and gently seasoned, often accompanied by a light blend of herbs.

Savory legumes slowly cooked with a blend of spices, perfect as a side dish.

Served with hushpuppies two sides and a drink.

Corn dog served with a choice of two sides from a selection including baked potato, grits, and fries among others, plus a choice of cola or lemon-lime drink.

Bite-sized fried shrimp. Choose two sides: apple sauce, beans, potatoes, grits, slaw, fries, corn, okra, green beans, pilaf. Drink options include cola, diet cola, lemon-lime.

Chicken tenders with double side choice: apple sauce to rice pilaf. Beverage options include cola, diet cola, lemon-lime.

Creamy macaroni and cheese. Two side options: variety includes apple sauce, baked goods, fries, veggies. Drink choices: cola, diet cola, lemon-lime.

Skewers of shrimp, typically accompanied by a selection of vegetables, and often served with a side of lemon butter sauce.

Bite-size shrimp are typically prepared and served in a manner that highlights their delicate texture, often accompanied by a blend of subtle seasonings.

Shrimp, typically boiled, often accompanied by a mix of spices and sometimes served with traditional sides like corn or potatoes.

Shrimp, Pollock, Crab Cakes, Clam Strips, Scallops, or Chicken Strips (Substitutions available for an additional charge).

Scallops accompanied by corn puree, pecans, picked scallions, and sauce vierge, blending textures and flavors for a harmonious dish.

* Item may be cooked to desired temperature. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Includes Pollock, Shrimp, Clam Strips, Scallops, Oysters*, Crab Cakes, and choice of 4 sides. Includes Pollock, Shrimp, Clam Strips, Scallops, Oysters*, Crab Cakes, and choice of 4 sides.

Item may be cooked to desired temperature. consuming raw or undercooked meats seafood shellfish or eggs may increase your risk of foodborne illness. item may be cooked to desired temperature. consuming raw or undercooked meats seafood shellfish or eggs may increase your risk of foodborne illness.

Tilapia, typically prepared by grilling or frying, often accompanied by a selection of herbs and a light, citrus-infused sauce.

Crispy fried catfish fillets served with hush puppies, creamy mashed potatoes, and seasoned green beans.

Fish served over our signature grits, typically includes a blend of cheeses and is garnished with a light, savory sauce.

* Item may be cooked to desired temperature. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness. * Item may be cooked to desired temperature. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Flounder, lightly battered and fried, typically includes a side of tartar sauce for dipping.

Crispy fried whole catfish drizzled with tangy hot sauce, seasoned with black pepper.

A delicacy to many cuisines. it has a taste similar to chicken but more tender.

Served with fried shrimp.

You will not find a gator more tender

Filled with crabmeat stuffing, broiled and topped with Monterey Jack cheese.

Broiled to perfection in garlic butter and then topped with Parmesan cheese.

Fresh chicken strips, dipped in a buttermilk, egg, hot sauce, and beer batter, then fried until golden.

Juicy, grilled breast of chicken, perfectly seasoned for a delightful taste.

Three pounds of crab legs, typically steamed to highlight their natural sweetness and served with a side of drawn butter for dipping.

Steamed and served with drawn butter, showcasing the delicate and sweet flavor of the crab.

Available to go only.