Breakfast
- The English
- The Full English
- The Veggie
Children's Menu
- Sausage & Mash With Peas Or Baked Beans
- Mussels With Bread
Samphire Classics
- Eggs Forrester
- Eggs Benedict
- Eggs Royale
Others
- Sourdough Toast
- Fruit Compote With Granola & Yoghurt
- Scrambled Eggs On Sourdough Toast
- Pancakes With Maple Syrup
- Lambs Fry & Bacon With Field Mushroom
- Shakshuka Baked Eggs With Merguez Sausage
- Pork Belly Potato Hash With Fried Duck
- Smoked Haddock With Spinach, Poached Egg
- Croque Monsieur, Tewkesbury Mustard
- Whipped Cod's Roe, Sourdough
- Burrata, Roasted Red Peppers, Fried Breadcrumb
- Mushroom And Truffle Oil Soup With Sourdough
- Bread & Olives
- Samphire's Antipasti For Two
- Eggs Forrester With Sautéed Spinach & Field Mushrooms
- Eggs Benedict With Hand Cut Ham
- Eggs Royale With Samphire's Smoked Salmon
- Pan-Fried Fish Cakes With Windmill Farm Leaves & Tartare Sauce
- Gnocchi With Wild Mushrooms, Tarragon, Smoked Twineham
- Maple & Ginger Roasted Squash With Dukka & Greens
- Smoked Haddock Kedgeree With Carrington's Chillichup
- Mussels With Cider, Garlic & Thyme
- Dosa Spiced Potato Cake With Fermented Chilli And Fried Duck Egg
- Chicken & Home Smoked Bacon Salad With Candied Walnuts & Verjus
- Gypsy Eggs With Tomato, Spinach & Brindisa Chorizo
- Samphire's Fish Pie
- Day Boat Fish Of The Day
