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Sameem Afghan Restaurant & Catering Menu

$$Indian, Middle Eastern, Pakistani
4341 Manchester Ave, St. Louis, MO 63110
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  • Appetizers

    • Sambosa

      Pastry dough filled with potatoes, cilantro, green onions and herbs served with chutney.
      $8.99

    • Afghani Pakowra

      Veggies, potatoes, onions, and spinach dipped in chick pea batter then fried in vegetable oil.
      $9.95

    • Sambosa & Pakowra Combo

      Four sambosa and four pakowra.
      $10.99

    • Aash

      Traditional soup with noodles, chick peas, red beans, potatoes, spinach, carrots and meatballs, garnished with garlic yogurt and dried mint.
      $4.95

    • Yogurt With Cucumbers & Dry Herbs

      $4.95

    • Pashtoon Salad

      Tomato, cucumber, onion, parsley in olive oil and lemon juice dressing.
      $5.95

    • Homemade Hummus

      Mashed chick peas served with extra virgin olive oil served with fresh naan.
      $6.95

    • Eggplant Burani

      Eggplant in a seasoned tomato sauce, seasoned with garlic yogurt and dried mint flakes. Served with fresh naan.
      $8.95

    • Mid-Eastern Feast For 2 Guests

      Combination of falafels, pakowras, eggplant, hummus and pashtoon salad.
      $10.99

    • Mideastern Feast For 4 Guests

      Combination of falafels, pakowras, eggplant, hummus and pashtoon salad.
      $13.95

  • Traditional Entrées

    • Lamb Qabelli Palau

      Braised lamb shank and basmati rice cooked in a lamb stock garnished with sautéed carrots and raisins.
      $19.95

    • Chicken Qabelli Palau

      Grilled chicken and basmati rice cooked in a lamb stock garnished with sautéed carrots and raisins.
      $12.95

    • Afghani Muntoo

      Steamed pockets stuffed with seasoned ground beef and onions, topped with seasoned beef and split pea sauce and garlic yogurt.
      $12.95

    • Chicken Karahi

      Chicken cooked with fresh tomatoes, garlic, ginger and finished with green chilies and served with basmati rice.
      $12.95

    • Lamb Karahi

      Lamb cooked with fresh tomatoes, garlic, ginger and finished with green chilies, served with basmati rice and fresh naan.
      $17.95

    • Beef Kobidah Kabob

      Gluten-free. Basmati rice with delicious juicy ground beef strips served with grilled tomato and naan. Note: lemon and salad not included in the price.
      $12.95

    • Special Afghani Chicken Kabob

      Char grilled served with a side of rice and naan. it come with White Rice.
      $13.95

    • Special Afghani Lamb Kabob

      Marinated tender lamb char grilled served with a side of rice and naan.
      $14.95

    • Mixed Grill

      Combination of ground beef, chicken and lamb kabobs served with rice and naan.
      $17.95

    • Grilled Lamb Chops

      Grilled lamb chops cooked to perfection served with basmati rice and naan.
      $23.95

    • Soltani

      Combination of lamb kabob and koobideh kabob served with grilled tomato and rice.
      $17.95

    • Chicken Soltani

      Combination of kobideh kabob and chicken kabob served with rice and grilled tomato.
      $16.95

    • Emperor Platter

      Perfect for two. Combination of lamb kabob, chicken kabob and one koobideh kabob served with shirazi salad, eggplant boorani, grilled tomato and rice.
      $32.95

    • Chicken Masala & Beef Koobeda Combo

      Contains gluten. Chicken teeka masala and one skewer of koobeda kabob served with basmati rice and naan.
      $12.95

    • Mango Curry Kofta Aka Meatballs

      Meatballs made out of ground beef and chicken, cooked in a mango curry along with chickpeas. It’s served with rice and bread. Note: Meatballs contain gluten.
      $12.95

    • Coconut Curry Chicken & Green Peas

      Boneless chicken pieces cooked in coconut curry sauce with chickpeas. It comes with rice and bread.
      $11.95

    • Goat Curry Korma

      Homestyle bone-in goat pieces in gravy like stew containing yogurt served with rice and bread.
      $16.95

  • Afghani Beriani Section

    • Chicken Beriani

      Spicy. Beriani is an Afghan style pan-fried rice with green peas and chick peas. It contains black peppers, green and brown cardamom, clove, turmeric, cumin, paprika, dill seed, dry papaya, and garlic.
      $12.95

    • Shrimp Beriani

      Spicy. Beriani is an Afghan style pan-fried rice with green peas and chick peas. It contains black peppers, green and brown cardamom, clove, turmeric, cumin, paprika, dill seed, dry papaya, and garlic.
      $15.95

    • Lamb Beriani

      Spicy. Beriani is an Afghan style pan-fried rice with green peas and chick peas. It contains black peppers, green and brown cardamom, clove, turmeric, cumin, paprika, dill seed, dry papaya, and garlic.
      $18.50

    • Curry Chicken

      Spicy. Chicken breast cooked in creamy curry sauce served with basmati rice and naan.
      $13.95

    • Butter Chicken

      Spicy. Cooked in a butter, curry, garlic, and a lightly creamed tomato sauce. Served with challow rice and bread.
      $13.95

    • Butter Shrimp

      Spicy. Shrimp cooked in a butter, curry, garlic, and a lightly creamed tomato sauce. Served with challow rice and bread.
      $16.95

    • Veggie Teekah Masala

      Spicy. Tossed in a zesty creamy tomato sauce served with basmati rice and fresh naan. With vegetable.
      $12.95

    • Curry Beef

      Spicy. Boneless beef cooked in minced onion, tomatoes, ground chilies, with a hint of our homemade tekha masala sauce and fresh cilantro. Served with challow rice and naan.
      $17.95

    • Chicken Broast

      Spicy. Skinless half of chicken marinated in yogurt based tandoori seasoning and then deep-fried. Served with qabelli pallow.
      $15.95

    • Fish Special

      Spicy. Fried talapia served over a bed of spinach and a side of challow rice and naan.
      $14.95

    • Shrimp Pasta

      Spicy. Shrimp sautéed with mushrooms, spinach, and spices. Tossed in a light curry garlic cream sauce with penne pasta.
      $16.95

    • Spicy Chicken Pasta

      Spicy. Chicken sautéed with mushrooms and spinach in a spicy cream sauce with penne pasta.
      $14.95

    • Curried Lamb

      Spicy. Lamb cooked with garlic, ginger, cream, and tomato sauce. Served with basmati rice and fresh naan.
      $17.95

    • Chicken Teeka Masala

      Chicken kabob in Teeka Masala sauce with rice and bread.
      $14.95

  • Vegetarian Entrées

    • Vegetable Beriani

      Vegetarian. Basmati rice with vegetables and beriani seasoning served with a side of chutney and naan.
      $11.95

    • Vegetarian Pasta

      Spicy. Vegetarian. Assorted vegetables served with penne pasta tossed in a pesto sauce and Afghan spices.
      $12.95

    • Boorani Challow

      Vegetarian. Traditional eggplant boorani served over basmati rice and a naan.
      $11.95

    • Mixed Vegetables Plate

      Vegetarian. Traditional eggplant and potato, basmati rice and spinach served with naan.
      $12.95

    • Goat Korma Special

      Traditional Goat Korma/Stew made with Braised Bone in Goat pieces and served with Rice and Bread. Note: It does contain Dairy!
      $15.95

  • Side Orders

    • Side Of Chutney

    • Naan

      One piece.

  • Desserts

    • Kheer

      Rice puding.
      $3.50

    • Baklava

      Traditional middle eastern pastry layers stuffed with pecans, pistachio, honey and suger syrup.
      $3.50

  • Beverages

    • Soda

      Can sodas.
      $2.00

    • Iced Tea

      $2.95

    • Lemonade

      $2.95

    • Black Tea

      $2.95

    • Green Tea

      $2.95

    • Chai Tea

      $3.25

    • Turkish Coffee

      Turkish style coffee.
      $3.95

    • Mango Lussey

      $5.95

    • Dough

      Traditional yogurt drink.
      $4.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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