Salty Pelican Bar & Grill Menu

12 N Front St, Fernandina Beach, FL 32034
  • SOUPS & SALADS

    • CAESAR SALAD

      Parmesan Cheese, Olives, Croutons
    • FRIED BUFFALO SALAD

      Field Greens, Tomato, Cucumber, Bleu Cheese Crumbles, Onion, Avocado and Croutons
    • HOUSE SALAD

      Onion, Tomato, Cucumber, Avocado and Croutons
    • SEASONAL SALAD

      Arcadian Super Food Spring Mix, Seasonal Fruit, Toasted Almonds, Avocado, Onions, Feta Cheese
    • SHRIMP & CORN CHOWDER

      Signature Item
  • STARTERS

    • LOADED POTATO SPRING ROLLS

      Handmade with Bacon and Cheddar Jack Cheese Served with Sour Cream
      $9.00
    • BEER BATTERED ONION RINGS

      Served with Pelican Sauce
      $9.00
    • CRAB DIP

      Served Hot with Toast Points (Signature Item)
      $13.00
    • CALAMARI WITH BANANA PEPPERS

      Served with Sweet n Spicy Chili Sauce
      $13.00
    • TUNA NACHOS

      Seared Tuna, Seaweed Salad, Goat Cheese, Wasabi Sesame Seeds, Pico de Gallo, served over Blackened Won-Ton Chips (PREPARED RARE) Signature Item
    • BIG PRETZEL

      Served with Fat Tire Beer Cheese and Gourmet Mustard
      $10.00
    • FRIED GATOR BITES

      Hand Breaded, Served with Pelican Sauce
      $10.00
    • SMOKED FISH DIP

      Chilled, Pickled Vegetables, House Crackers
      $9.00
    • BRUSSEL SPROUTS

      Bacon, Parmesan Cheese, Balsamic Glaze (Signature Item)
      $9.00
    • HOUSE-MADE CEVICHE

      Fresh Shrimp, Whitefish, Red Onion, Peppers, Avocado, Mango, Cilantro, Citrus, Cucumber served with Blackened Won-Ton Chips
      $13.00
    • PHILLY CHEESESTEAK FRIES

      Thinly Sliced Ribeye, Peppers, Onions, White Cheddar Cheese Sauce
      $11.00
  • OYSTERS / SHRIMP

    • FRIED OYSTERS

      Served with House-Made Cocktail Sauce
    • RAW ON THE HALF SHELL

      Served with House-Made Cocktail Sauce
    • BROILED OYSTER TRIO

      Broiled Oysters Served with Toast Points
    • PEEL N’ EAT SHRIMP

      Served with House-Made Cocktail Sauce
  • LITTLE PELICANS

    • CHICKEN TENDERS

      $8.00
    • ANGUS BURGER

      $8.00
    • BROILED FISH

      $9.00
    • FRIED SHRIMP

      $9.00
    • CHEESE QUESADILLA

      $7.00
    • MAC N CHEESE

      (no side)
      $7.00
  • SIDES

    • BEANS AND RICE

      $4.00
    • COLE SLAW

      $4.00
    • FRENCH FRIES

      $4.00
    • FRIED SWEET PLANTAINS

      $4.00
    • FRUIT CUP

      $4.00
    • PASTA SALAD

      $4.00
    • SEASONAL VEGETABLES

      $4.00
    • SWEET POTATO FRIES

      $4.00
  • DESSERTS

    • KEY LIME PIE

      Served with Raspberry Sauce
      $7.00
    • CHEF’S CHOICE

      $7.00
    • REESES PEANUT BUTTER PIE

      Served with Caramel Drizzle
      $7.00
    • ICE CREAM CUP

      $4.00
  • ENTREES

    • BACON MAC N’ CHEESE

      (NO SIDE) Bacon, Jalapeños, White Cheddar Cheese
    • SEAFOOD POT PIE

      (NO SIDE) Shrimp, Scallops, Crab Meat, Sweet Potato, Bacon
      $23.00
    • CAJUN PASTA

      (NO SIDE) Cajun Cream Sauce, Cavatappi Pasta, Andouille Sausage, Seasonal Vegetables, Diced Tomatoes, Parmesan Cheese, served with Toast Points
    • BLACKENED RIBEYE

      14 oz. Handcut Ribeye, Herb Butter
  • SANDWICHES

    • PO’BOY

      Cole Slaw, Tomatoes, Pelican Sauce
      $16.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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