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Saltwater Grill Menu

4.4
(775+ Reviews)
$Seafood, Fine dining
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(409) 762-3474
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  • Customer Favorites

    Our most frequently ordered and highly rated selections.

    • CORN & CRAB CHOWDER

      New England style soup with lump crab and roasted corn.
      $13.80

    • SHRIMP & CRAWFISH FONDUE

      Shrimp and crawfish in a cream sauce. Baked with pepper jack and cheddar cheese. Served with grilled bread.
      $18.40

    • APPLE CIDER SALAD

      Mixed greens with signature apple-cider vinaigrette, candied pecans, Gorgonzola cheese, and grilled granny smith apples.
      $14.95

    • ALMOND COCONUT CRUSTED SALMON

      Salmon served over steamed rice and Asian vegetables. Topped with peanut curry sauce.
      $34.50

    • POT STICKERS

      Served with garlic spinach and sesame soy sauce.
      $14.95

    • LOBSTER BISQUE

      A smooth, creamy, and highly-seasoned soup of French origin.
      $14.95

    • CHARDONNAY MUSSELS

      Steamed in a white wine pesto cream broth accented with fine herbs.
      $17.25

    • BOUILLABAISSE

      French style stew with fish, shrimp, jumbo crab, clams, mussels, and vegetables served in a delectable saffron broth.
      $41.40

    • BAKED CRAB MAC & CHEESE

      Orecchiette pasta tossed with crab meat in a 3 cheese cream sauce and topped with buttered bread crumbs. saltwater recommends.
      $23.00

    • SALTWATER SALAD

      Mixed greens with signature whole-grain mustard vinaigrette, house-made croutons, and crumbled bleu cheese.
      $14.95

  • SHARED STARTERS

    • BBQ BACON-WRAPPED SHRIMP

      Over creamy cheese grits with andouille & sweet corn in spicy Creole butter.
      $20.70

    • GOLDEN-FRIED CALAMARI

      Served with a zesty marinara sauce.
      $16.10

    • CHARDONNAY MUSSELS

      Steamed in a white wine pesto cream broth accented with fine herbs.
      $17.25

    • JUMBO LUMP CRAB CAKE

      10 oz jumbo lump crab cake With a blackened lemon beurre blanc.
      $32.20

    • BREADED & SHALLOW FRIED ASPARAGUS

      Served with lump crabmeat in garlic butter.
      $21.85

    • POT STICKERS

      Served with garlic spinach and sesame soy sauce.
      $14.95

    • CHILLED SEAFOOD MEDLEY

      Lump crab meat, jumbo Gulf shrimp, and Ahi tuna served with a citrus vinaigrette.
      $29.90

    • SHRIMP & CRAWFISH FONDUE

      Shrimp and crawfish in a cream sauce. Baked with pepper jack and cheddar cheese. Served with grilled bread.
      $18.40

    • LOBSTER SPRING ROLLS

      A blend of lobster and Sriracha slaw flash-fried and served with a sweet chili dipping sauce.
      $27.60

    • MARINATED TUNA TOWER

      Marinated in a citrus soy sauce with avocado.
      $20.70

    • LOBSTER BITES

      Creamy lobster bites topped with a golden breadcrumb crust, garnished with fresh herbs and served with garlic bread.
      $31.05

    • PARTY TRUFFLE

      Crispy fries topped with finely chopped herbs and a generous sprinkle of shredded cheese.
      $18.40

  • SOUPS & SALADS

    • CAESAR SALAD

      Romaine lettuce tossed with house-made dressing, shaved Parmesan cheese, and garlic croutons.
      $14.95

    • CHOPPED SALAD

      Chopped mixed greens, cucumbers, avocado, cherry tomatoes, carrots & candied pecans. Served with balsamic vinaigrette.
      $14.95

    • APPLE CIDER SALAD

      Mixed greens with signature apple-cider vinaigrette, candied pecans, Gorgonzola cheese, and grilled granny smith apples.
      $14.95

    • CORN & CRAB CHOWDER

      New England style soup with lump crab and roasted corn.
      $13.80

    • LOBSTER BISQUE

      A smooth, creamy, and highly-seasoned soup of French origin.
      $14.95

    • SALTWATER SALAD

      Mixed greens with signature whole-grain mustard vinaigrette, house-made croutons, and crumbled bleu cheese.
      $14.95

    • SEAFOOD GUMBO

      Shrimp, oysters, and crabmeat.
      $13.80

  • CHEF'S SELECTIONS

    • AIRLINE CHICKEN BREAST MARSALA

      Served with mashed potatoes & green beans, topped with our Marsala sauce.
      $28.75

    • CHILEAN SEABASS & JUMBO CRAB

      Pan-roasted sea bass over spinach couscous and jumbo lump crab with lemon garlic butter.
      $55.20

    • GIANT SHRIMP & GRITS

      Grilled shrimp, sautéed spinach, and creamy cheese grits with andouille and sweet corn in a spicy Creole butter sauce.
      $34.50

    • SEARED SHRIMP & JUMBO SCALLOPS

      Served with creamy butter risotto with sweet peas, shallots, and mushrooms.
      $43.70

    • GULF SHRIMP COMBINATION

      BBQ Bacon-Wrapped, fried, and grilled shrimp, served with risotto and broccoli
      $36.80

    • JOEY BURGER

      Juicy beef patty topped with crisp lettuce, served on a toasted brioche bun.
      $20.70

  • FRESH SHUCKED OYSTERS

    • BBQ OYSTERS

      Cajun seasoned, with blue cheese dressing
      $19.55

    • BAKED PARMESAN OYSTERS ON THE HALF SHELL

      Blend of Parmesan, Romano cheese, and Cajun Butter
      $20.70

    • BAKED ROCKEFELLER OYSTERS ON THE HALF SHELL

      Cream Cheese, spinach, bacon, fennel & Hollandaise.
      $20.70

  • FROM THE KETTLES

    • BIG DADDY GUMBO

      Dark roux stew with shrimp, oysters, and crab.
      $20.70

    • LITTLE GUMBO

      Dark roux stew with shrimp, oysters, and crab.
      $17.25

    • BOUILLABAISSE

      French style stew with fish, shrimp, jumbo crab, clams, mussels, and vegetables served in a delectable saffron broth.
      $41.40

    • CIOPPINO

      Savory Italian tomato stew with shrimp, fish, mussels, clams, calamari, accented with fine herbs.
      $47.15

  • STEAKS

    • FILET MIGNON

      8 oz. Tender Certified Angus Beef® Filet
      $51.75

    • N.Y STRIP STEAK

      14 oz. Certified Angus Beef®, Full-bodied texture, slightly firmer than a rib-eye.
      $52.90

    • RIBEYE

      16 oz. Well marbled Certified Angus Beef® for peak flavor and deliciously juicy.
      $57.50

    • FILET MIGNON & SHRIMP

      8 oz. Certified Angus Beef® Filet topped with large Cajun-spiced Shrimp
      $57.50

  • SALTWATER CLASSICS

    • ALMOND COCONUT CRUSTED SALMON

      Salmon served over steamed rice and Asian vegetables. Topped with peanut curry sauce.
      $34.50

    • ALMOND COCONUT CRUSTED SHRIMP

      Shrimp served over steamed rice and Asian vegetables. Topped with peanut curry sauce.
      $34.50

    • PENNE DEL SOL & CHICKEN

      Sun dried tomato, basil, spinach, pine nuts, and olive oil roasted garlic sauce with penne pasta.
      $32.20

    • PENNE DEL SOL & SHRIMP

      Sun dried tomato, basil, spinach, pine nuts, and olive oil roasted garlic sauce with penne pasta.
      $34.50

    • SHANGHAI DELIGHT

      Steamed Chilean sea bass served over steamed rice, spinach, and bok choy in a ginger soy broth.
      $47.15

    • CHEF LOBSTER CREATION

      Lobster, crabcake & jumbo shrimp with asparagus & risotto
      $52.90

    • SALMON TRIO

      Sashimi, sushi, and hand roll with red tobiko, fresh wasabi, and pickled ginger.
      $48.30

  • NAKED SEAFOOD

    • GROUPER

      Pan-seared, lemon butter sauce and daily fresh vegetable potato medley.
      $44.85

    • TEXAS REDFISH

      Grilled, lemon caper sauce and daily fresh vegetable potato medley.
      $40.25

    • ATLANTIC SALMON

      Grilled, lemon caper sauce & daily fresh vegetable potato medley.
      $35.65

    • JUMBO SEA SCALLOPS

      Seared, lemon butter sauce and vegetable potato medley.
      $44.85

    • GULF RED SNAPPER

      Pan-seared, Lemon Caper Sauce and Vegetable Potato Medley.
      $46.00

  • SIGNATURE TOPPINGS

    • PONCHARTRAIN

      Crawfish and mushrooms in a white wine cream.
      $14.95

    • SHRIMP SCAMPI

      Shrimp in Garlic Herb Butter.
      $16.10

  • SIDES

    • GRILLED ASPARAGUS

      Tender asparagus spears lightly charred on the grill.
      $12.65

    • STEAMED ASPARAGUS

      Steamed asparagus typically includes a drizzle of extra virgin olive oil and a sprinkle of fresh lemon juice.
      $12.65

    • THE CLASSIC

      Garlic Mashed Potatoes & Asparagus
      $11.50

    • BAKED CRAB MAC & CHEESE

      Orecchiette pasta tossed with crab meat in a 3 cheese cream sauce and topped with buttered bread crumbs. saltwater recommends.
      $23.00

    • OLIVE OIL CRUSHED POTATOES

      Golden potatoes crushed and drizzled with olive oil, seasoned with herbs and spices.
      $10.35

    • LOBSTER RISOTTO

      Saltwater recommends.
      $23.00

    • GARLIC MASHED POTATOES

      Saltwater recommends.
      $11.50

    • WILD MUSHROOM RISOTTO

      Creamy risotto with wild mushrooms, garnished with chopped chives.
      $11.50

    • SAUTEED WILD MUSHROOMS

      Sautéed wild mushrooms seasoned with herbs and garlic.
      $10.35

    • SAUTEED GARLIC SPINACH

      Tender spinach sautéed with garlic, offering a simple and nutritious side option.
      $10.35

    • STEAMED BROCCOLI

      Freshly steamed broccoli florets, lightly seasoned for a simple and healthy side dish.
      $11.50

    • VEGETABLE POTATO MEDLEY

      A mix of roasted baby potatoes, carrots, bell peppers, and zucchini, seasoned with herbs.
      $10.35

    • SIDE TRUFFLE

      Crispy truffle fries topped with grated cheese and fresh herbs, served with a side of creamy dipping sauce.
      $11.50

  • DESSERTS

    • CHOCOLATE TRUFFLE

      Rich chocolate truffle dusted with powdered sugar, garnished with fresh mint, whipped cream, and blueberries, drizzled with a vibrant berry sauce.
      $13.80

    • KEY LIME PIE

      Creamy key lime pie topped with fresh strawberries, whipped cream, and a lime slice, drizzled with a vibrant lime sauce.
      $11.50

    • BREAD PUDDING

      Moist bread pudding topped with a caramel glaze, served with whipped cream and fresh blueberries.
      $11.50

    • CREME BRULEE

      A rich custard topped with a caramelized sugar crust, garnished with whipped cream and fresh strawberry slices.
      $13.80

  • BEVERAGES

    • DIET PEPSI

      A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
      $4.36

    • DR PEPPER

      Unique blend of 23 flavors, carbonated soft drink.
      $4.36

    • ICED TEA

      Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
      $4.36

    • PEPSI

      Classic, refreshing cola soda.
      $4.36

    • PINK LEMONADE

      Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.
      $4.36

    • ROOT BEER

      Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.
      $4.36

    • SIERRA MIST

      Refreshing, crisp lemon-lime soda, perfect for quenching your thirst.
      $4.36

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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http://www.saltwatergrill.com/
(409) 762-3474

2017 Postoffice St, Galveston, TX 77550

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