Salt Steakhouse Menu

Golden-Battered Sea Bass delicately paired with Hand-Cut Potato Chips and a Homemade Tartar Sauce

Salt’s Signature Ahi Tuna Tartare delicately complemented by Creamy Avocado, Fresh Chives, Savory Sesame Soy, and Crisp Wonton Chips

Salt’s Signature Crispy Rice elegantly crowned with Ahi Tuna, Fragrant Chives, and a Sweet Soy Glaze

Hand-Cut Homemade Fries elevated with Luxurious Black Truffle and Fragrant Fresh Herbs

Salt’s Signature Miso Corn Ribs delicately finished with a Hint of Sea Salt and a Zesty Lime Infusion

Mesclun Greens artfully tossed with Roasted Delicata Squash, Glazed Honey Nut Squash, Red Onion, Dried Cranberries, Supreme Orange Segments, and English Cucumber, gracefully finished with Maple-Glazed Pecans and a Maple Vinaigrette Dressing

Bok Choy delicately mixed with Vibrant Purple Cabbage, Crisp Romaine Lettuce, Rainbow Carrots, Snow Peas, Edamame, Daikon Radish, and Fresh Green Apples, beautifully dressed with a Miso Yuzu Vinaigrette

Experience a mouthwatering delight with our CRISPY BEEF DUMPLINGS. These crispy dumplings are filled with savory beef and expertly crafted for a satisfying crunch in every bite. Indulge in a traditional dish with a delicious twist.

Our CHICKEN KARAAGE is made with tender chicken, coated in our unique blend of seasoning and fried to perfection. Each bite delivers a crispy exterior and juicy, flavorful interior. Perfect as a snack or paired with your favorite sides for a delicious meal option.

Salt Steakhouse Sliders, expertly crafted and served with Tangy Catalina Aioli on a Soft Brioche Bun

Southern Fried Duck served on a Savory Herb Waffle, paired with Homemade Maple Sriracha and a Rich Bacon Marmalade

Duck Confit Gnocchi accompanied by Exotic Local Mushrooms, enhanced with Duck Au Jus and Caulilini, accented by Black Truffle and Cauliflower Cream

Confit Lamb Riblets glazed with Char Sui Sauce, gracefully served atop a Smashed Cucumber Salad

Thick-Cut Beef Tongue, artfully served with Crispy Potatoes atop a Velvety Carrot Purée, accompanied by Macerated Cherries and a Cherry Gastrique

Thin-Sliced Filet served with a Stir-Fry of Fresh Vegetables, complemented by a House-Made Sticky Asian BBQ Sauce

House-Smoked Pastrami Short Ribs, elegantly paired with Tomato Jam, Dijon Cornichons, and served on Crisp Rye Toast

Satisfy your cravings with our Signature Lamb Flatbread. Made with delicious lamb, each flatbread is packed with savory flavor and a good source of protein. Enjoy a taste of the Mediterranean in every bite.

This Pastrami Flatbread is perfect for a quick and tasty meal! Made with quality ingredients and topped with flavorful pastrami, this flatbread is a delicious and convenient option for any occasion. Enjoy it as a snack or pair it with your favorite toppings for a satisfying meal.

Introduce your taste buds to a Korean culinary experience with our delicious Korean Flatbread. Made with traditional techniques and packed with authentic flavors, Perfect for sharing or enjoying on your own.

A delicious and convenient way to enjoy veal. Made with premium ingredients and expertly crafted, each flatbread is perfect for a quick meal or snack. Experience the satisfaction of tender veal, freshly prepared and bursting with flavor.

Chicken Piccata, elegantly served with Saffron-Infused Italian Couscous, Sautéed Greens, and a Lemon White Wine Caper Sauce

Pan-Seared Chicken Breast, gracefully accompanied by Mousseline-Roasted Petite Vegetables, and elegantly finished with a Rich Chicken Jus

Pistachio-Crusted Double Lamb Chops, elegantly presented with a Velvety Carrot Purée, Sautéed Peas, and a Luxurious Demi-Glace

Panko-Crusted Veal Chop, gracefully paired with a Baby Arugula Salad mixed with Heirloom Tomatoes, dressed in a Zesty Citrus Vinaigrette, and finished with a Balsamic Reduction

Boneless Braised Short Ribs, tenderly paired with Glazed Carrots, Velvety Potato Purée, and a Rich Red Wine Demi-Glace, finished with Crispy Shallots

Chilean Sea Bass, gracefully served atop Creamy Risotto with Asparagus, and elegantly finished with a Miso Glaze

Sesame-Crusted Bluefin Tuna Steak, elegantly served atop a Velvety Parsnip Purée with Haricot Vert, and finished with a Delicate Sesame Soy Reduction

12oz Château de Boeuf, known for its exquisite tenderness and rich flavor, served with a Velvety Cauliflower Purée, Roasted Pearl Onions, and finished with a Luxurious Red Wine Shallot Sauce

12oz Château au Poivre, known for its robust flavor and tender texture, served with a Velvety Cauliflower Purée, Roasted Pearl Onions, and finished with a Rich Red Wine Shallot Sauce

14oz Chimichurri Hanger Steak, known for its deep, rich flavor and tender texture, served with a Velvety Cauliflower Purée, Roasted Pearl Onions, and finished with a Rich Red Wine Shallot Sauce

26oz Dry-Aged Cowboy Steak, celebrated for its deep, rich flavor and tender texture, served with a Velvety Cauliflower Purée, Roasted Pearl Onions, and finished with a Rich Red Wine Shallot Sauce

Salt's Fresh Sauteed Broccolini

Salt Signature Garlic Whipped Potatoes

Fresh Sauteed French Beans

Crisp and golden, these homemade steakhouse fries are hand-cut and seasoned to perfection, delivering a delightful crunch with every bite.

luxurious sauce crafted from rich red wine and aromatic shallots, offering a velvety texture and deep, savory flavor that enhances any dish.

A vibrant, herbaceous chimichurri sauce, bursting with fresh parsley, cilantro, garlic, and a hint of zesty lemon, perfect for adding a refreshing touch to your culinary creations.

An elegant, silky Béarnaise sauce, made with butter, egg yolks, and a reduction of white wine vinegar infused with tarragon and shallots, providing a rich and aromatic accompaniment.

Sauteed Spinach

Exquisite fatty tuna belly, celebrated for its melt-in-the-mouth texture and rich, buttery taste.

Medium-fatty tuna, balancing the rich, buttery essence of O-toro with the lean, clean taste of Akami.

Succulent salmon belly, renowned for its rich, velvety texture and delicate, savory flavors.

Royal slices of king salmon, offering a perfect balance of sweetness and silky smoothness.

Lean bluefin tuna, prized for its deep red color and clean, pure taste.

Tender yellowtail, with a subtle, creamy flavor and a hint of the ocean’s freshness.

Japanese sea bream, offering a mild, sweet flavor and a firm, yet tender bite.

Elegant fluke, with a clean, refreshing taste and a delicate, silky texture.

A luxurious journey through the flavors of bluefin tuna, showcasing a selection of expertly cut pieces highlighting the nuanced tastes and textures.

Distinctive barracuda, with a firm texture and a slightly smoky, savory flavor.

Blackthroat seaperch, renowned for its rich, umami flavor and tender, flaky texture.

Rainbow Carpaccio, a vibrant assortment of Tuna, Salmon, and Yellowtail, delicately arranged and complemented by a touch of Thai Chilli and Jalapeño, creating a harmonious blend of fresh, rich flavors and a subtle, spicy kick.

Truffled Bluefin Tuna Crudo, featuring delicate slices of premium Bluefin Tuna, elegantly drizzled with a fragrant Yuzu Sesame Ponzu, and adorned with exquisite shavings of Black Truffle, creating a symphony of rich, umami flavors and luxurious textures.

King Salmon Carpaccio, artfully presented with a vibrant Jalapeño Salsa and delicately garnished with Toasted Sesame, offering a delightful interplay of fresh, rich flavors and a subtle, spicy kick.

A culinary journey through the finest selection of 18 expertly crafted pieces, each representing the pinnacle of traditional Japanese artistry and seasonal flavors, curated to delight the senses and showcase the chef's exquisite craftsmanship.

8pc Chef's Choice Sashimi 8pc Chef's Choice Nigiri 1 Specialty Roll 2 Classic Rolls Trust the Chef

Lean Bluefin Tuna | Avocado | White Truffle Oil

Salmon | Avocado

Yellowtail

Yellowtail | Jalapeno

Spicy Tuna | Crispy Onion | Microgreens

Fatty Bluefin Tuna | Scallions

Peppered Teriyaki Salmon, Pepper Crusted Tuna, Jalapeno, Shiso Leaf, Guac, Crispy Sweet Potato, Cooked Fish

Toro | Avocado | Truffle

Black Cod | Shiso | Avocado | Miso Glaze | Crispy Potato

Bluefin Tuna | Avocado | Crispy Cornflake Tempura | Spicy Tuna | Sweet Soy | Scallions

Spicy Tuna, Avocado, Yellowtail, Yuzu, Miso

Bluefin Tuna, Avocado, Crispy Cornflake Tempura Topped with Spicy Tuna, Sweet Soy, Spicy Mayo, and Scallions

O-Toro | Shiitake Mushroom | Ikura | Umami Black Truffle

Salmon | Guacamole | Scallions

Guacamole | Scallions | Sweet Soy

Fatty Bluefin Tuna | Scallions | Black Truffle

Delight in the Barkan Platinum Cabernet Sauvignon. Grown in the Upper Galilee, this wine is aged for 18 months in oak barrels. It offers a deep purple hue with notes of blackberries, black cherries, and toasted oak. The medium to full-bodied structure, along with juicy fruit flavors and a touch of spices, creates a long-lasting finish. Perfect for pairing with grilled meats, stews, or aged cheeses, this wine exemplifies winemaking at its finest.

Discover the ultimate expression of winemaking with the Barkan Superieur Cabernet Sauvignon. Sourced from the finest vineyards in the Upper Galilee, this wine undergoes a meticulous fermentation and aging process in French oak barrels for 21 months. The result is a profound and layered complexity, with aromas of black cherry, blackberry, and hints of oak, coffee, and chocolate.

Indulge in the Carmel Appellation Cabernet Sauvignon, a full-bodied red wine crafted from carefully selected Cabernet Sauvignon grapes grown in the Upper Galilee. This wine undergoes extended fermentation with the skins still on and is aged for 12 months in French oak barrels, resulting in rich flavors of dark cherries, blackberries, and hints of vanilla. Perfect for pairing with hearty dishes or enjoying on its own, the Carmel Appellation Cabernet Sauvignon offers an exceptional and elegant drinking experience.

Indulge in the Carmel Signature Special Reserve Cabernet Sauvignon, a full-bodied red wine from the Upper Galilee. This wine is aged in French oak barrels, imparting rich flavors of dark cherries, blackberries, and hints of vanilla and spice. The deep purple hue and balanced tannins create a long, elegant finish.

Experience the rich flavors of Covenant The Tribe Proprietary Red, a masterful blend of 85% Merlot and 15% Zinfandel. This wine is crafted in California's Dry Creek Valley and is Kosher-certified. It offers a fruit-forward profile with notes of jammy strawberries, black fruit, herbs, and spices, complemented by a layer of dark licorice on the finish

Indulge in the Herzog Special Reserve Alexander Valley Cabernet Sauvignon, a full-bodied red wine from California's Alexander Valley. This wine is aged for 18 months in oak barrels, imparting rich flavors of dark berries, cherries, and licorice, with layers of mocha and vanilla. The deep red color and firm tannins create a long, elegant finish.

Indulge in the Herzog Limited Edition Chalk Hill Cabernet Sauvignon, a full-bodied red wine from California's Chalk Hill region. This wine is aged in oak barrels, imparting rich flavors of dark fruits, cassis, and fresh vanilla bean. The firmly-structured palate offers hints of anise and mint, creating a long, elegant finish.

Indulge in the Hevron Heights Isaac's Ram Cabernet Sauvignon, a full-bodied red wine from the Judean Hills. This wine is aged for 18 months in oak barrels, imparting rich flavors of ripe raspberries, black pepper, and aromatic spices. The deep ruby color and balanced tannins create a long, elegant finish.

Indulge in the Hagafen Napa Valley Cabernet Sauvignon, a full-bodied red wine from California's renowned Napa Valley. This wine is aged for 19 months in French and American oak barrels, imparting rich flavors of black cherry, plum, and cranberry, complemented by notes of bakers' chocolate and black licorice. The deep, inky color and robust, silky mid-palate create a long, elegant finish. Perfect for pairing with grilled meats, hearty stews, or aged cheeses, this wine exemplifies the art of winemaking.

Experience the richness of Shiloh Secret Reserve Cabernet Sauvignon, a full-bodied wine from the Judean Hills. Aged for 18 months in French oak barrels, it boasts intense flavors of black currant, plum, and dark chocolate, complemented by hints of vanilla and a touch of spice.

Discover the boldness of Segal's Unfiltered Cabernet Sauvignon, a full-bodied wine crafted from meticulously selected grapes in Israel's Galilee region. Aged in French oak barrels, this unfiltered wine offers rich flavors of black cherry, plum, and dark chocolate, with hints of vanilla and spice. Its robust structure and well-balanced acidity make it an ideal pairing for grilled meats, hearty stews, and aged cheeses.

Savor the exceptional quality of Teperberg Essence Cabernet Sauvignon, a full-bodied wine from Israel's esteemed vineyards. Aged for 18 months in French oak barrels, it boasts rich flavors of blackberries, cherries, and plums, enhanced by notes of vanilla and a hint of spice. This elegant wine pairs perfectly with grilled meats, hearty stews, and mature cheeses.

Indulge in the Tabor Single Vineyard Limited Edition Cabernet Sauvignon, a full-bodied wine crafted from grapes harvested in Israel's finest vineyards. This wine is aged for 18 months in French oak barrels, revealing rich flavors of blackcurrant, ripe plum, and subtle notes of vanilla and spice.

Delight in the Tabernacle Betzalel, a meticulously crafted red wine from the acclaimed vineyards of the Judean Hills. Aged in French oak barrels, this wine exhibits a robust profile with flavors of ripe blackberries, dark cherries, and subtle hints of vanilla and cedar. Its balanced acidity and smooth tannins make it an excellent choice for pairing with lamb, beef, or rich pasta dishes.

Discover the elegance of Hagafen Pinot Noir, a vibrant wine from California's Napa Valley. Aged in French oak barrels, this Pinot Noir offers a bouquet of ripe red cherries, cranberries, and strawberries, complemented by subtle hints of vanilla and spice. Its silky tannins and balanced acidity make it an excellent pairing for duck, salmon, or mushroom dishes.

Indulge in the Herzog Lineage Pinot Noir, a captivating wine from California's esteemed vineyards. Aged in French oak barrels, this Pinot Noir reveals enticing aromas of red cherry, cranberry, and wild strawberry, balanced by subtle notes of spice and oak. Its silky texture and elegant finish make it a perfect pairing for poultry, seafood, or creamy pasta dishes.

Experience the Carmel Appellation Merlot, a full-bodied red wine from Israel's Upper Galilee. Aged in French oak barrels, this Merlot presents rich flavors of ripe plums, blackberries, and cherries, accented by hints of vanilla and spice. Its smooth tannins and well-balanced acidity make it an ideal pairing for grilled meats, pasta dishes, and mature cheeses.

Savor the Herzog Alexander Valley Merlot, a rich and full-bodied wine from California's renowned Alexander Valley. Aged in oak barrels, this Merlot exhibits flavors of ripe plums, blackberries, and dark cherries, enhanced by subtle notes of vanilla and spice. Its smooth tannins and balanced acidity make it an excellent pairing for roasted meats, pasta dishes, and hearty stews.

Discover the richness of Hagafen Merlot, a full-bodied wine from California's Napa Valley. Aged in French and American oak barrels, this Merlot offers vibrant flavors of black cherry, plum, and raspberry, complemented by notes of vanilla and spice. Its smooth tannins and balanced acidity make it an excellent pairing for roasted meats, pasta dishes, and cheeses.

Savor the Segal's Merlot, a rich and elegant wine from Israel's finest vineyards. Aged in oak barrels, this Merlot offers flavors of ripe plums, cherries, and dark berries, accented by notes of vanilla and spice. Its smooth tannins and balanced acidity make it an excellent pairing for roasted meats, pasta dishes, and cheeses.

Immerse yourself in the exquisite Binyamina The Cave, a luxurious red blend aged in a 3,000-year-old cave in the Judean Hills. This wine reveals a complex bouquet of dark berries, plums, and cherries, with hints of cedar and chocolate. Its velvety tannins and balanced acidity create a smooth, elegant finish, making it an exceptional pairing for roasted meats, gourmet cheeses, and rich sauces.

Experience the Capcanes La Flor Samso, a distinguished wine from the Montsant region of Spain. This wine is crafted from 100% Samso (Carignan) grapes and aged in French oak barrels, revealing a deep ruby color and rich flavors of blackberries, plums, and hints of spices. Its firm tannins and well-balanced acidity make it an excellent pairing for grilled meats, hearty stews, and aged cheeses.

Savor the elegance of Capcanes Peraj Ha'abib, a distinguished blend of Grenache, Cabernet Sauvignon, and Carignan. This wine, crafted under strict Kosher vinification rules, is aged in both French and American oak barrels. It boasts a deep ruby/purple color and offers sweet, concentrated cassis and currant flavors, balanced by well-integrated tannins and acidity.

Experience the vibrant flavors of Capcanes Peraj Petita, a delightful blend of Grenache, Tempranillo, Merlot, and Syrah. This Kosher-certified wine is vinified under strict supervision and aged in French oak barrels. It boasts a medium ruby color with intense ripe red fruit aromas, including cherries, red currant, and raspberries. On the palate, it offers a velvety entrance with sweet spices and vanilla notes, followed by smooth tannins and a medium body.

Discover the elegance of Five Stones Nobility Red Blend, a premium wine crafted from a selection of Cabernet Sauvignon, Merlot, and Syrah grapes. Aged in French oak barrels, this blend presents a deep ruby color with flavors of blackberries, plums, and dark chocolate, accented by hints of vanilla and spice. Its smooth tannins and balanced acidity make it a perfect pairing for roasted meats, gourmet cheeses, and rich pasta dishes.

Experience the exceptional Hagafen Family Vineyard Cabernet Sauvignon, a full-bodied wine crafted from Napa Valley grapes. Aged in French oak barrels, this Cabernet Sauvignon reveals rich flavors of blackcurrant, plum, and blackberry, complemented by notes of vanilla, spice, and cocoa. Its smooth tannins and balanced acidity make it an ideal pairing for grilled meats, pasta dishes, and fine cheeses.

Indulge in the Hevron Heights Special Reserve, a meticulously crafted blend of Cabernet Sauvignon, Merlot, and Shiraz from the Judean Hills. Aged for 24 months in French oak barrels, this wine offers rich varietal flavors of dark berries, plums, and a savory finish with hints of oak and spice. Its balanced acidity and smooth tannins make it an excellent pairing for roasted meats, hearty stews, and gourmet cheeses.

Experience the Shiloh Mosaic, a flagship wine crafted from a blend of Merlot, Cabernet Franc, Petit Verdot, and Cabernet Sauvignon. Aged for 18 months in French oak barrels, this wine boasts an opaque purple color and intense fruit aromas of blackberry, roasted coffee beans, and cacao. On the palate, it offers complex flavors of black fruit, blueberry, and raspberry, with rich tannins and a long, elegant finish.

Discover the Teperberg Inspire Malbec, a distinguished wine from Israel's Judean Hills. This wine is crafted from 100% Malbec grapes and aged in French oak barrels, revealing a deep ruby color and rich flavors of blackberries, plums, and hints of spices. Its firm tannins and well-balanced acidity make it an excellent pairing for grilled meats, hearty stews, and aged cheeses.

Savor the VIA Cabernet, a bold and full-bodied wine crafted from hand-picked grapes. Aged in French oak barrels, this Cabernet reveals rich flavors of blackberry, black cherry, and plum, complemented by subtle notes of vanilla and spice. Its smooth tannins and balanced acidity make it an excellent pairing for grilled meats, hearty pasta dishes, and fine cheeses.

Experience the Psagot Edom, a refined Bordeaux blend crafted from select Bordeaux varietals and aged for 12 months in French oak barrels. This medium-full-bodied wine boasts a rich profile of red fruit flavors and aromas, delivering a layered complexity and a long, elegant finish. Its balanced acidity and smooth tannins make it an excellent pairing for pasta in a robust meat sauce, or grilled eggplant.

Indulge in the Baron Rothschild, a distinguished wine crafted from select Bordeaux varietals. Aged in French oak barrels, this wine reveals rich flavors of blackcurrant, plum, and dark chocolate, complemented by subtle notes of vanilla and spice. Its smooth tannins and balanced acidity make it an excellent pairing for roasted meats, gourmet cheeses, and elegant dinners.

Experience the elegance of Château Le Crock, a distinguished wine from the Saint-Estèphe appellation in Bordeaux. Crafted from a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot, this wine is aged in French oak barrels, revealing rich flavors of blackcurrant, plum, and dark chocolate, complemented by subtle notes of vanilla and spice. Its smooth tannins and balanced acidity make it an excellent pairing for roasted meats, gourmet cheeses, and elegant dinners.

Indulge in the Château Rollan de By, a distinguished wine from the Médoc region of Bordeaux. Crafted from a blend of Merlot, Cabernet Sauvignon, Cabernet Franc, and Petit Verdot, this wine is aged in French oak barrels, revealing rich flavors of blackcurrant, plum, and dark chocolate, complemented by subtle notes of vanilla and spice. Its smooth tannins and balanced acidity make it an excellent pairing for roasted meats, gourmet cheeses, and elegant dinners.

Indulge in the Chevallier de Lascombes, a distinguished wine from the Margaux appellation in Bordeaux. Crafted from a blend of Merlot and Cabernet Sauvignon, this wine is aged in French oak barrels, revealing rich flavors of blackcurrant, plum, and dark chocolate, complemented by subtle notes of vanilla and spice. Its smooth tannins and balanced acidity make it an excellent pairing for roasted meats, gourmet cheeses, and elegant dinners.

Discover the Padre Bendicho Cabernet Sauvignon - Mourvedre, a distinguished wine from Spain. This blend features aromas of dark fruits, elegant oak, clover, and black pepper. On the palate, it offers a deep, intense flavor with pleasant viscosity, mouth-filling concentrations of richly extracted fruit, and elegant tannins, followed by a long finish.

Savor the Gondola Pinot Noir, a delightful wine from Italy's delle Venezie region. This Pinot Noir offers a bouquet of red berries, cherries, and subtle floral notes, complemented by hints of spice and oak. Its light to medium body and balanced acidity make it a versatile choice, perfect for pairing with poultry, pasta dishes, and soft cheeses.

Savor the Covenant Tribe Chardonnay, a delightful wine crafted from meticulously selected Chardonnay grapes. This wine reveals elegant flavors of green apple, pear, and citrus, with subtle notes of vanilla and toasted almond. Its creamy texture and balanced acidity make it a wonderful pairing for seafood, roasted poultry, and creamy pasta dishes.

Savor the Five Stones Nobility Chardonnay, a premium wine crafted from meticulously selected Chardonnay grapes. Aged in French oak barrels, this wine reveals elegant flavors of green apple, pear, and citrus, with subtle hints of vanilla and toasted almond. Its creamy texture and balanced acidity make it an excellent choice for pairing with seafood, roasted poultry, and creamy pasta dishes.

Experience the Hagafen Lake County Riesling 2020, a bright and aromatic wine from the cool-climate vineyards of Lake County, California. This Riesling showcases a vibrant bouquet of green apple, pear, and citrus blossom, with hints of honey and minerality. Its crisp acidity and balanced sweetness make it a delightful pairing for spicy Asian cuisine, fresh seafood, and light salads.

Discover the Herzog Chalk Hill Chardonnay, a meticulously crafted wine from the acclaimed Chalk Hill AVA in Sonoma County. This Chardonnay showcases vibrant flavors of green apple, pear, and citrus, with subtle hints of vanilla and toasted oak. Its rich texture and balanced acidity make it a versatile companion for a variety of dishes, including seafood, roasted poultry, and creamy pasta.

Indulge in the Russian River Chardonnay, a captivating wine from the renowned Russian River Valley in Sonoma County. Crafted from hand-selected Chardonnay grapes, this wine reveals vibrant flavors of green apple, pear, and citrus, with delicate hints of vanilla and oak. Its harmonious balance of richness and acidity makes it a delightful companion for seafood, creamy risottos, and roasted chicken.

Immerse yourself in the charm of Provence with the Chateau Roubine Rosé. This exquisite wine greets you with delicate aromas of red berries and floral undertones. The palate offers a harmonious blend of fresh strawberries and white peach, balanced by crisp acidity and a refreshing finish.

Sancerre Rosé is a delightful wine hailing from the renowned Sancerre region in the Loire Valley of France. Made exclusively from the Pinot Noir grape variety, this rosé showcases a different side to this much-admired grape. The wine is known for its crisp, refreshing, and elegant profile, bursting with delicate red berry, citrus, floral, and mineral notes. The limestone-rich soils of the region contribute to its vibrant minerality, making it a versatile choice for any occasion. The winemaking process involves minimal skin contact to achieve its pale pink color and low temperatures to preserve the purity of its fruit. The result is a wine with vibrant acidity and fruity flavors, perfect for pairing with a variety of dishes or enjoying on its own.

Herzog Methode Champenoise Rosé is a premium sparkling wine crafted from Pinot Noir grapes grown in the Russian River Valley. This wine is made using the traditional méthode champenoise, which involves a secondary fermentation in the bottle to create its elegant bubbles. On the nose, it offers aromas of yellow peach, pineapple blossom, and summer ripened apricot. The palate is greeted with tight bubbles that burst with flavors of stone fruit, basil, and heirloom tomato, balanced by a refreshing acidity and a clean finish. This sparkling wine is perfect for special occasions or as an elegant aperitif.

Hagafen Napa Valley Brut is a premium sparkling wine crafted from a blend of Chardonnay and Pinot Noir grapes sourced from esteemed vineyards in Napa Valley. This wine is made using the traditional méthode champenoise, which involves a secondary fermentation in the bottle to create its elegant bubbles. On the nose, it offers aromas of fresh guava and stone fruits, preparing the senses for an explosion of flavors. The palate is greeted with gentle notes of grapefruit and citrus, finishing with subtle hints of ripened white nectarines. The result is a sparkling wine with a smooth, creamy finish that will leave you wanting more.

Hagafen Brut Rosé Cuvée Sparkling is a delightful sparkling wine crafted from a blend of Pinot Noir and Chardonnay grapes sourced from esteemed vineyards in Napa Valley. This wine boasts a beautiful rose petal hue and a lively effervescence. On the nose, it offers aromas of strawberry, rose water, and subtle floral notes. The palate is greeted with crisp flavors of red apple, cranberry, and a hint of toast, balanced by a refreshing acidity and a long, satisfying finish. This sparkling wine is perfect for celebrations or as an elegant aperitif.

Drappier Brut Nature Champagne is a pure expression of the Pinot Noir grape, crafted without any dosage, allowing the wine's natural residual sugar to shine. This champagne is known for its golden color and fine bubbles. On the nose, it offers aromas of freshly pressed grapes, along with red and white fruits. The palate is greeted with flavors of vineyard peach, aromatic herbs, and a touch of spice on the finish. The result is a champagne that is both rich and mineral, with abundant finesse and freshness, perfect for those who appreciate a natural and unadulterated wine.

Rothschild Champagne is a prestigious sparkling wine crafted by the esteemed Rothschild family, known for their dedication to excellence and tradition. This champagne is made primarily from Chardonnay grapes, which are sourced from the finest vineyards in the Marne Valley. The wine undergoes a meticulous production process, including a secondary fermentation in the bottle, to create its elegant bubbles. On the nose, it offers aromas of white flowers, citrus, and freshly baked brioche. The palate is greeted with crisp flavors of green apple, lemon zest, and toasted almonds, balanced by a refreshing acidity and a long, refined finish. This champagne is perfect for celebrating special occasions or enjoying as an elegant aperitif.