Salt & Spoon Menu

Romaine, Organic Radicchio, Organic Red Cabbage, shaved carrots, Crispy Wonton, Mary’s Chicken, Water Chestnut, Satsuma Mandarin, Almonds, Sesame Ginger Vin.

Organic Romaine, Organic Radicchio, House Croutons, Parmesan Reggiano, Caesar Dressing.

8oz greater omaha chuck. brisket & shortrib patty, sharp cheddar, organic heirloom tomato, bacon jam, pickled persian cucumber, caramelized onion, house-made BBQ sauce on brioche bun with fries or organic house salad

arugula, fresno peppers, charred lemon

panko crusted verlasso salmon, avocado, lemon mayo, fresno pepper, pickled cucumber, on brioche with fries or salad

Verlasso Salmon, Organic Koda Farm Brown Rice, Organic Market Vegetables, Parsley, Soy Vin.

avocado, apples, provolone, spinach, green goddess dressing on multigrain with fries or salad

Western Reserve ribeye, Organic Koda Farm Brown Rice, Organic Market Vegetables, Chives, Sesame Seed, Soy Vin.

House-made Bolognese, Rustichella Bucatini, Parmesan Reggiano, Parsley.

6oz PRIME Western Reserve Hanger Steak, Chimichurri, Organic Arugula, Organic Heirloom Cherry Tomato, Lemon Vinaigrette, Truffle Fries

One Large Oven Cooked Chocolate Chunk Cookie

Mary's Chicken Breast

brown butter, crispy brussel leaves, niman bacon, balsamic glaze, breadcrumbs, sunnyside egg

maitake, shimeji and king trumpet mushrooms, parmesan reggiano, parsley

line caught albacore tuna, provolone, heirloom tomato on sourdough with fries or salad

shallots, garlic, cherry tomato, wild mushrooms, bucatini, espellete, breadcrumb

Mixed Berries

2yr aged vermont cheddar, parmesan reggiano, fresh mozzarella, house-made croutons, parsley, sourdough bread

babe farm candy beet, honeycrisp apple, avocado, laura chenel goat cheese, , organic arugula, organic radicchio, organic butter lettuce, walnuts, champagne vinaigrette

with strawberry compote

The bold, refreshing, robust cola