Salt Smokehouse Menu

Lightly smoked, sauteed in red vinegar, khabi glazed

Crunchy wonton chips covered with melted white cheddar queso, topped with pull pork, serrano peppers, Japanese white sauce, korean bbq and green onions

Fried ribs tossed in asian bourbon glacé, house bbq or

Tallow confit duck wings tossed in asian bourbon glacé, house bbq or korean bby

Four panko crisp balls, chopped brisket mixed with a chihuahua cheese blend topped with Japanese white sauce

Three deep fried quesadillas in beef tallow topped with

white queso, queso fresco, serranos peppers and cilantro

Two bao buns filled with coleslaw, serranos peppers, Asian bourbon glacé topped with truffle aioli

Two bao buns filled with pickled veggies, kalbi glacé and fresh cilantro

Two bao buns filled with creamy ginger coleslaw, black truffle aioli and green onions

Crispy fries tossed in a black truffle parmesan seasoning topped with truffle aioli and white queso

Tossed in hot honey , yuzu and tamari glacé

Smoked pecan pork butt, pickled veggies, fresh cilantro and smoked cayenne white sauce (not spicy) on a french roll

Pecan smoked pork butt, coleslaw, pickles on a potato bun

Wagyu blend ground patties , pull pork, smoked bacon, onion jam, pickles, coleslaw and american cheese on a potato bun

Wagyu blend ground patties, tomato, red onion, lettuce, pickles, American cheese, chef’s mac sauce on a potato bun

Ground beef patties, smoked jalapeño bacon, fried egg, american cheese, red onion, serranos peppers (spicy), lettuce, BBQ sauce and white sauce on a potato bun

Chopped asian glacé brisket, creamy ginger slaw, serranos peppers on a potato bun

organic smoked chicken, gouda cheese, coleslaw, pear, black truffle aioli on a french roll

Korean style fried chicken, sriracha hot oil, creamy ginger coleslaw and pickles on a potato bun

Ginger & garlic marinated organic chicken, tomato, onions, avocado, bacon, chimichurri and mix greens on a wheat bread

Anchovy caper creamy dressing tossed with crisp romaine, shaved parmesan and topped with croutons

Buttermilk ranch dressing tossed with romaine and mix greens, tomatoes, pickled edamame, pickled radish, cucumbers, carrot topped with sunflower seeds, & feta cheese

Chipotle ranch dressing tossed with chopped house lettuce mix, tomatoes, cucumbers, bell peppers, roasted corn topped with sriracha wonton fried chips & queso fresco

Honey habanero balsamic dressing tossed with wilted spinach, organic mango, bell peppers, smoked brandy glace golden raisins, red onions topped with cashews

Spicy glacé 8oz ribeye pork

Choice of fatty, lean or both or chopped