Salt Menu

Vietnamese chili vinaigrette, pickled red onion, cilantro, spicy aioli

wonton chips, wasabi-avocado crema, pickled ginger cream, dried seaweed, diced raw tuna, tobiko

grilled asparagus, English peas, charred spring onions, whipped goat cheese, romaine, fresh herbs, lemon poppyseed vinaigrette, spiced almonds

pine nuts, pickled chillies, housemade garlic flatbread

garlic shrimp, olive oil, preserved lemon, arbol chili, grand rustico

horseradish blue cheese aioli, crispy onions, brioche bun

English peas, baby spinach, asparagus, roasted garlic parmesan cream, sun dried tomato vinaigrette

(2) buns, hoisin, scallion, cucumber, jalapeño, cilantro

prosciutto, soppressata, artisan cheeses, pickles, honey, whole grain mustard, grilled grand rustico

guanciale, onion confit, spicy tomato sauce, parmesan

seared tuna, nori aioli, pickled ginger salsa, charred udon noodles, vegetable stir fry

charred pepper & tomato slaw, crispy potatoes, jalapeno aioli, salsa verde

basil crème fraiche, corn & tomato relish, pickled haricot verts

Ovoka Farm VA Wagyu, white truffle aioli, gruyere cheese, roasted mushrooms, crispy onions, brioche bun | add truffle parmesan fries +3

grilled asparagus, roasted garlic mashed potatoes, truffle demi

tarragon aioli, herbed breadcrumbs

grated parmesan, white truffle oil, rosemary

raspberry coulis, macerated berries, almond graham cracker crumble

mixed berries